Kokutya neziselo, Ukudla
Kuthekani ukuba sauerkraut qisa? Tips abanamava nabapheki
Evuna imifuno ebusika - akuyondlwan 'iyanetha. Oku kufuna nje kuphela umnqweno kodwa nekhono. Nangona kunjalo, iimpazamo zenzeka bonke kufuneka njalo uzilungiselele ukufumana indlela yokuphuma nemeko enzima. Ngokomzekelo, kuthekani ukuba sauerkraut qisa? Uyakwazi ukwenza ngendlela eyahlukileyo.
A isisombululo esilula
Abantu njalo benza workpiece. It yazo ngokwendalo. Ebusika, xa imifuno ixesha passes, lixesha lokuba olondolozo zasekhaya. Ukususela kumaxesha amandulo, kuyo yonke indlu iindwendwe wenza ikhaphetshu muncu. Kuye ingqalelo kuphela ukutya okunesondlo, kodwa loo magqabi kakuhle. Yenza bakhe bathi kwi ethile ndlela umkhaya efunyenwe koomama kunye ogogo. Kodwa umsebenzi onjalo alize ukugqiba ityala ngaphandle izimanga. Kwenzeka ke ukuba zonke izinto zithathelwa kwi inani ekunene kwaye isongo imveliso asinguye lowo ukuba kuyimfuneko. Umzekelo, ukuba ibe njani kwaye nomawukwenze xa qisa sauerkraut? Kakade ke, mnandi, kodwa ke fixable. Kukho iindlela ezininzi ezahlukileyo ukunceda ukusihlangula kuloo meko. Konke kuxhomekeke ukuba kunini ngxaki ibanjiwe. Indlela elula ukufumana phandle ukuba benze ntoni xa qisa sauerkraut waza waphawula ngoko nangoko, nkqu ngexesha njengokuhlanganisa. Unako ngokulula isixa kwemifuno, kunye yonke ubuyela eqhelekileyo.
musani wonqena kakhle - Eyona nto ibalulekileyo. Ukwazi le mfihlakalo, akukho mntu wumbi akuyi kufuneka ukuba ukucela, ukuba benze ntoni xa sauerkraut qisa. Le mfihlelo ke ilula, kodwa esebenzayo kakhulu. Ewe, kunye noovimba ukuba ubusika ukuze ngakumbi.
amanzi usindiso
Ngamanye amaxesha iindwendwe ukuze abazithembileyo iresiphi yakho, musa nokuba azame ukuzama cake mix. Njani ukuba, sauerkraut ukuba ezinetyuwa kakhulu, kwaye Kwaphawuleka kuphela kwixesha umxube yemifuno ke ijusi.
Kulo mzekelo, naye, musa ukothuka. Okokuqala kufuneka uzame anetyuwa, enyanisweni khona oluhlala-mali eyintloko yetyuwa. Emva koko, lo esingamanzi likhanyelwe kwaye uyazanelisa amanzi acocekileyo abandayo. Ukufuma baya kuzixuba nembewu kunye ingqalelo yesisombululo iba asezantsi. Ufumana kanye okusingqongileyo olufunekayo ukuze zekhaphetshu. Kuba le ndlela kuyimfuneko ukuthatha ulawulo ubalulekileyo kwi-akhawunti: kuzihlamba bonke anetyuwa. Kungenjalo, amanzi kuphela kuya kusala ngenxa yokubola. Imveliso yokugqibela kuya kuphumelela eliqhelekileyo kakhulu lingakhululwanga nencasa. Ngoko ke, simele sikhumbule ngokungqongqo: Ukuba sauerkraut anetyuwa kakhulu inxaxheba kwinqanaba lokuqala yokubola, kufuneka nje ukunciphisa ukufumaneka kwe anetyuwa yokuqala uze uqhubeke inkqubo.
okufihliweyo ukupheka
Qisa ngayo ngexesha yokubola kwenzeka kaninzi. Kuba andivi kunjalo kakhulu kuxhomekeka izakhono iindwendwe, kodwa umgangatho emifuno. Ukuba inkathazo yenzeka usaqala, ngoko ukujongana nayo lula. Yaye kuthekani ukuba sauerkraut ezinetyuwa kakhulu, kodwa qaphela oko xa kakhulu ixesha ukuba usebenzise zonke iinguqulelo zangaphambili. Ingaba kube nzima ukugcina?
Kubonakala ukuba kukho isicombululo. Kodwa ke, ayikho into eziqhelekileyo. Yenza nantoni na kuyimfuneko ukuba silumke kakhulu ukuze bonakalise imveliso. Ukuze asebenze egg oludingekayo ekrwada. Kufuneka asuswe iqokobhe yayo ukushifta kungena engxoweni okanye cheesecloth, agobe. Emva koku "Ndothuka" kufuneka zifakwe kwisingxobo kunye zekhaphetshu nilinike apho imizuzu elishumi. Eli xesha iya kuba yanele ukuba inxalenye enkulu ityuwa ocande iqanda. Amanye amakhosikazi ezifana ngendlela eqhelekileyo kancinane. Nangona kunjalo, ukusetyenziswa kwayo kwi isuphu zokupheka, yaye components hygroscopic uthathe irayisi okuziinkozo.
win-win
Yaye kuthekani ngabo baye Poswayo ixesha ezixabisekileyo? Indlela yokonga sauerkraut ezinetyuwa, ukuba kwacaca kuphela xa Ebusika ephumile zokugcina? Xa uhlobo yayo yendalo yinto efanelekileyo ukuba ukutya. Yintoni ukwenza ntoni? Wena ukuba alahle le mveliso? Kubonakala, yaye yonke into fixable. Le ndlela ilula - ukuba ahlambe i khaphetshu phantsi kwamanzi aphilileyo uze aliqhawule kakuhle. yonke indawo, kambe ke, ezibomvana, yaye yintoni okuseleyo lula singaliva ngoncedo anyanisi fresh zinqunqwe kunye oli yemifuno. Sifumana isaladi elimangalisayo ukuba ngogqibeleleyo ukuze iitapile abatsha ashushu. Ukongeza, i khaphetshu ngetyuwa zingasetyenziswa njenge ukuzaliswa for ophaya. Pre kufuneka ukuba ube kwisityu kancinane. Nale zekhaphetshu kwakhona bafumane vinaigrette elungileyo. A babutha neetyuwa ngokulula ziphazamise iitapile kunye namafutha. Kodwa ukhetho okona kulungileyo - ukuba isuphu.
Kuphela xa bepheka musa ukongeza ityuwa okanye sebenzisa isuphu olungumgubo.
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