Izidlo zepikiniki kwindalo: iingcebiso kunye zokupheka

Iipikiniki kwindalo - intsikelelo eyithandayo ngexesha lehlobo. Nangona kunjalo, oku akuthethi ukuba awukwazi ukuya kwindawo evulekileyo ekwindla, uthatha kunye nemigudu emibini kunye nokutya okumnandi. Ukuba imozulu iyavuma kwaye kukho ixesha lokukhulula, kutheni ungaguquki ilanga lekwindla kwaye uqukumbele amahlamvu anqabileyo? Abaninzi bayazibuza ukuba zeziphi izitya zokupheka ipikiniki, kuba kufuneka uqwalasele izinto ezininzi ukwenzela ukuba ukuhlanganisana kungabikho kokutya okungenakusihlwa. Ukuchonga ukuba yeyiphi imveliso efanelekileyo kakhulu yokupheka kwendalo, kwaye ungasebenzisi ixesha elininzi, kufuneka ulandele ezinye iingcebiso eziphambili. Emva kokufunda izi ngcebiso ezilandelayo, awukwazi ukulungiselela kuphela intlanganiso efudumele kunye nabahlobo bamandulo, kodwa ulungiselele isidlo sothando ngokusemgangathweni.

Iipiksiki kwindalo: iingcebiso ezisisiseko

Okokuqala kufuneka ufumane uluhlu lwemveliso. Akuyimfuneko ukuthenga ivenkile yonke, emva kwakho konke, emva koko, awuyidli khona kuphela. Kungcono ukhethe iimveliso ezingapheliyo kwimozulu yelanga. Ungathabatha izithelo okanye imifuno esitsha, kwaye ungadlulanga inyama okanye intlanzi. Ukongeza, abantu abaninzi bakhetha ukuthatha ushizi kwipikiniki. Kuyafaneleka malunga naluphina uhlobo lwalo mveliso. Ngokubhekiselele kumasaladi alungeleyo agqoke nge-mayonnaise, kungcono ukunqanda. Izitya ezinjalo zepikiniki kwimvelo aziyi kwenza. Kuyafana neentlabathi kunye namasketi. Ngokuqinisekileyo, bambalwa abantu abanokucinga ukuqokelela kwimvelo ngaphandle kwe-snack eyintandokazi, kodwa inyaniso kukuba kulungile ukupheka ngqo kwipikiniki ngokwayo, ngaphandle koko ingahlaselwa endleleni. Kwaye ke uya kufumana i-canapé entsha. Ubuninzi obunokukwenza kukuba ukuqokelela konke ukutya okufunekayo ukulungiswa kunye nokutya isonka. Phakathi kwezinye izinto, kubalulekile ukunyamekela izitya. Musa ukuthatha i-tea yamanzi okanye i-porcelain saucers. Kunokwenzeka ukukhupha iilazi kunye neeplati ezilahlayo, ngoko ke akufanele zithwale kunye nokuhlamba iindawo zokutya ezimile ekhaya. Musa ukulibala malunga nokulala kunye neetafile, kuya kufuneka uhlale kwenye into. Kwaye ekubeni umntu ngamnye kufuneka anakekele imeko yendalo, qi niseka ukuba uthathe isikhwama semfudu. Kuya kuza ngokufanelekileyo xa ucoca indawo ohleli kuyo. Ukuba ezinye izitya zepikiniki azidli kwiindawo zasemaphandleni, ngoko, ukuthatha izitya zeplastiki kunye nawe, unokuzizisa ekhaya. Kwakhona kubaluleke kakhulu ukugqoka imozulu. Oku kuyinyani ngokukodwa ukuba uya emoyeni omtsha ekuwa, kuba eli xesha lonyaka likhohlisa kakhulu.

Izitya zePiknic: zokupheka

1. I-sandwich nge bhotela. Yonke into oyifunayo kwesi sidlo ibhotile ephekwe ngaphambili. Beka iigremu ezingama-200 zomkhiqizo ococekileyo kwi-blender, nquma imifuno kunye neentloko ezine zegarlic. Yonke le masi iya kuxutyushwa. Emva koko, kuyimfuneko ukupholisa ioli kwimbotyi yeplastiki. Ngokukhawuleza ngaphambi kokutya, usasaze isonka se-rye, phezulu kunye nentlanzi encinci kwaye uyihlobise ngemifuno entsha. Esi sicwangciso sitya ipikiniki kwendalo imnandi kakhulu, kwaye ilungiselelwe ngokukhawuleza kwaye ngokukhawuleza.

2. Njengokuba isaladi yeGrike ihambelana ngokupheleleyo. Kuye uya kufuna ezintathu utamatisi ezivuthiweyo, ikhukhamba, iipilisi ezimbini ezi-sweet kunye ne-anyanisi enkulu. Yonke inqunywe kwiinqununu ezinkulu, kwaye i-anyanisi igalelwe ngamacenge. Njengokuba ugqoke, ungasebenzisa ioli yeoli kunye ne-150 grams ye-Feta ushizi, kwaye unqunywe kwiikhabhi.

3. Yiyiphi ipikiniki engenazo i-barbecue? Ukuba uthanda i-spicy kwaye ungafuni ukuchitha ixesha elide ukupheka, zama i-wings yenkukhu. Ukwenza oku, hlamba i-kilogram enye yemveliso uze uhlambe umxube okhethekileyo. Ukuze uyenze, xuba i-180 ml yeoli yemifuno, isipuni se-cumin kunye ne-coriander, i-spoonful ye-lemon peel ne-turmeric, ii-cloves zegalikhi kunye ne-pilipili yepili, iibheypuni ezimbini ze-curry. Unokwenza ityuwa i-marinade yakho kwintle. Ukuze inkukhu ibe yinto enokwenziwa, yifake kwindawo epholileyo amahora ama-5. Emva koko, unokuyibeka ngokukhuselekileyo kwi-grate kwaye upheke kwilahle.

4. Akukho sidlo akufanele senze ngaphandle kweedyiti. Eyona ndlela ikhethekileyo yepikiniki isisityalo esitsha. Omkhulu, ukuba awukuthi uwanqume nje, kwaye wenze isaladi. Kufuneka nje uhlambulule i-apula, ipayari, i-orange kunye nebhanana. Isixa esiphezulu siyi 150 grams yesityalo ngasinye. Ncedisa isitya esityiwe ngejusi le-orange kunye neepunipoli ezimbini zobusi. Njengomhlobiso, ungasebenzisa i-waln crushed.

Ezi izitya zepikiniki kwimvelo zilula, kodwa ngexesha elifanayo lihle kwaye liyanelisa. Yiba nokuphumla okuhle!