Ithenda futhi limnandi roll chicken lwebele: iresiphi

ULuhlu chicken amabele kwaye ilungiselelwe lezonka, esitovini igesi esebenzisa isixa esikhulu ze-oli yemifuno. Namhlanje sijonga kuphela yokuqala, kuba okunencasa ngakumbi, Ndithambile, ezinqinileyo. Kufuneka kuqatshelwe ukuba kufuneka ukuba ukulungiselela le mbiza original ukusuka yokuqala kwiiyure 1.5 yexesha free.

Inyathelo ngenyathelo iresiphi: Roll chicken amabele ngeqanda netswele eluhlaza

izithako eziyimfuneko ukuze esityeni:

• ibande chicken umtya - 650 g;
• ephantsi-fat eyemayonnaise - 4-6 iinkamba ezinkulu;
• chicken iqanda-ubungakanani - 4 iiPC.;
• Riki - iintolo 10-15;
• obomvu - 1/3 dessert icephe;
• nebheyizile womisa - 1/2 dessert icephe ;
• durum samasi - 90-110 g;
• ityuwa iodine - 2/3 TSP.

Inkqubo yokulungisa imveliso inyama

Ukuze roll ibele yenkuku ibithambile ngakumbi maxabiso, inyama ebandayo entsha kuphela kufuneka zisetyenziswe. Kufuneka wahlamba, icocwe zezikhumba namathambo, ngoko isikwe amadama amakhulu 1.7 iisentimitha zamafu. Ukuya kula zingaba incwadi esongwayo kunye nokuzaliswa, kungakuhle ukuba nizityhafise isando zokupheka. Emva koko, lo umtya kufuneka pepper, ityuwa kunye ezibekelwe bucala de iqanda kwenziwa Akunakuba.

Inkqubo kulungiselelwa yokuzaliswa

Roulade amabele chicken kungenziwa nayiphi Akunakuba. Thina le njongo wagqiba kuthenga ezinye amaqanda. Kuyafuneka ukuba bilisa amanzi ngetyuwa de steepness sac (imizuzu 5-8). Emva koko, le mveliso kufuneka kwehliswe emanzini abandayo, uze emva koko acoca ngayo iqokobhe kwaye ukusilwa usebenzisa grater irhabaxa. Kule dish laba eyondlayo ngakumbi kuye kufuneka kwakhona ukongeza riki wagawulwa, libya-fat eyemayonnaise, nebheyizile ezomisiweyo kunye netshizi ya nzima. Zonke ezi mveliso kufuneka ugalelwe icephe elikhulu ngokupheleleyo.

Inkqubo yokwakha izitya

Xa onke amacandelo ziye ukuqhubekekiswa salungiselela, kufuneka ukuba uqhubeke ekubeni kusekwe ngoko nangoko rolls. Ukuze wenze oku, wabeka ezimbalwa lamaqhosha kuhlangulwa lenyama ibhodi ukusika, uze ngesisa kuthambisa phambi kokuba Akunakuba zazilungiselela. neminqiwu Okulandelayo kufuneka lisongelwe ibe icwecwe tight nonqabiseko okwethutyana kunye wokuvungula. Ngu mfanekiso wadala kunye nezinye iimveliso eziphantse-ogqityiweyo.

unyango ubushushu

Phambi ngokubeka umqulu amabele chicken eziko, kucetyiswa ukuba azisongele kwi ngefoyile ye ukupheka. Ngoko ke iphekwe kakhulu yekhawulezayo kwaye juicier kakhulu. Ngoko ke, lo esityeni inyama ngayo neminqiwu kunye namaqanda kufuneka zosiwe kwiqondo lobushushu degrees 200 imizuzu 35-42.

Indlela emfutshane, siwazise itafile

Xa umqulu chicken webele (umfanekiso eboniswe ngasentla) propechetsya ngokupheleleyo eziko, kuyimfuneko ukuba ukufikelela, ukususa ngenyameko ngefoyile ye kunye nendawo kwi kwisitya. Emva Ukupholisa kwenxenye imveliso Kucetyiswa ukuba uyinqunqe ibe luzizicuku ubukhulu kunye neendwendwe akhoyo kunye nayiphi nivathise. Kwakhona, ukuba isidlo, kungakuhle ukuba angenise eqokelwe mushroom kunye cream emuncu kunye cream, isonka sengqolowa, isaladi yemifuno kwakunye imifuno fresh.