Kokutya neziselo, Isuphu
Isophu yemifuno ngo multivarka 3 iresiphi spring elula
izinto Multivarki phezu iindlela zemveli yamalungiselelo baziwa nkqu nabo Asikabi nazo eli qambo emangalisayo ekhitshini. Noko ke, abo bantu lucky ngubani umnini wayo, kungekhona ngondiva ukuba asenze ekudleni okanye ose cutlets okanye pilaf kuthatha ixesha lifutshane kwaye kufuna iinzame encinci kumnini. Ngoko ke ngoku siya kufunda ukupheka isophu yemifuno in multivarka.
Inombolo iresiphi 1: iimveliso ukulungiselela
Ukuqala ukuzuza zonke izithako eziyimfuneko. Ekubeni le resiphi kuqala isophu yemifuno, xa multivarka ilungisiwe, kulula ukulwenza, kufuneka kuphela iitumato 2 medium size, eliphambili 1 intsimbi ipepile, 1 itswele, kangangesandla irayisi kruglozernistogo emhlophe, iilitha 1.5-2 of umhluzi okanye amanzi, kukho oluhlaza encinane, neoli, izinongo . Okokuqala, ukulungiselela yonke ukutya: okuhlamba yam imbewu: chopha ezicukucezwe zancinane. Iitumato kufuneka pre-atyabukile kakuhle ngokwenza imbobo phezulu kuwela Gulf wamanzi kunye imizuzu abilayo ukuze 2. Ngoku esichengeni kwi multivarka imo "kaJohn", kugalela amafutha encinane, namatswele bahlutha, uvale isiciko. Xa oyile yigolide evuthiweyo yaye eyona nto yokuqala iqala esintsundu, ulele pepper awushiye imizuzu emi-5 ukuze inokuba isibini izihlandlo eziliqela ngenxa bonke unqandwe uniform zokufudumeza zazharki.
Isiphelo ukupheka
Nangona kunjalo, khumbula ukuba xa upheka isophu yemifuno kwi multivarka "Redmond" okanye nayiphi na enye esityeni, thinta imveliso ngaphakathi isitya kufuneka yenzelwe kuphela izixhobo zakhe ukupheka: umhlakulo ne yayisoma abicah okanye, kwiimeko ezigabadeleyo, ngecephe yeplastiki. Ngoku dibanisa i iitumato ezinqunqiweyo ibe iityhubhu ezinkulu, irayisi pre-bahlamba, baluphose umhluzi (zingasetyenziswa njenge inyama imifuno okanye cube) uze usete ndlela 'isuphu "okanye" icima ". Imizuzu eli-10 phambi kokuphela yokupheka (ixesha eliseleyo kwidispleyi) kuwa parsley ubuthongo kunye nobulawu. Ukukhetha, ungakwazi ukufaka entliziyweni diced zibe iityhubhu okanye nayiphi Yinxalenye inyama (sausage, eziphekiweyo okanye irhawulwe sausage, ham, yehagu ebilisiweyo njalo njalo. D.). kwemizuzu 30-40 kamva, ungafaka isicelo kwi etafileni izonka entsha. Le isophu yemifuno kwi multivarka uthole ukukhanya kakhulu, intwasahlobo eyakhayo ngokwenene. Yiba nomdla wokutya!
Iresiphi № 2. Rich
Kwenye iresiphi uyakwazi ukupheka isophu yemifuno kunye enye multivarka - kongezwe amakhowa kunye neembotyi eluhlaza. It uyahluka ukuba kunokwenzeka ukupheka ngaphandle izithako inyama, ekubeni sele ukufumana ukunconywa kakhulu.
Ngoko ke, ngokuba lokulungiselela wayo kufuneka 1 medium itswele, umnqatha encinane, 300 g yeetapile fresh neenkowane (kukhethwa, amakhowa, kodwa ezinye ekhoyo zingasetyenziswa), isiqingatha iimbotyi eziluhlaza iphakheji (t. E. 200 g), ibhanki ertyisi eziluhlaza eyakhiwe, iilitha 2-2.5 zamanzi okanye umhluzi, oli yemifuno kunye nobulawu. Ukuze uqale ucocekile yonke imifuno ekrwada, usile imela okanye grater. Ke kaloku, njengokuba kwi iresiphi yokuqala, Qhotsa kunye imali encinane itswele yeoli kunye neminqathe, yaye emva Browning ukuphosa isitya kunye amakhowa zakhutshwa iitapile zibe iityhubhu. Ngoko bamba ngenxa malunga 10 imizuzu, kude zonke izithako azinikezelwanga ukupheka bethuna. Galela iimbotyi eziluhlaza ngqo kwi-erityisi tyaba kwaye ngaphandle juice, lonke emanzini aze afakwe "isuphu" indlela. Kwaye kwakhona, imizuzu 10-15 de ukuwa okuphekiweyo belele ubulawu (ityuwa, ipepile emnyama) kunye imifuno. Le isophu yemifuno e multivarka bepheka, eyona nkonzo isemgangathweni kunye nesonka eqhotsiweyo, ya igalikhi clove. Kwixesha lonyaka spring nzima ukutya kunokuba kunceda ukubuyisela amajoni omzimba emva kobusika elide. Yiba nomdla wokutya!
Iresiphi № 3. Soft
amathuba ngobunono kakhulu nasentlakohlaza kunye isophu yemifuno lula. Xa multivarka ke wapheka kakhulu ngokukhawuleza, ngokoqobo imizuzu 40-60. Kuba kufuneka 2 amabele chicken, zucchini ezincinane 1, iminqathe ezincinane 2, iitumato 2, 4 iitapile medium, amatswele ne-1 intsimbi pepper, 200 grams cauliflower tyaba kunye Bank of ertyisi eziluhlaza eyakhiwe. Inani elikhulu zezithako akufuneki lukoyikise; ngokuba bonke bephela baya ilungiswe ngexesha elinye, kwaye, ngaphezu koko, iintlobo enjalo ntlobo e lwalunye ukhamba ibe zizityebi kunye nesondlo ngokwenene. Yonke imveliso singentla ahlambe, ecocekileyo iziqwenga ezinkulu xa kuyimfuneko. Esizisasazayo yonke indebe Multivarki ukugcwalisa udini ngamanzi uphekele njengoko "isuphu" imo, ebambelele kwi timer imizuzu engama-20 endaweni mane ngaphandle ixesha uxinzelelo kwi ifowuni. Ngoku kumthulula umhluzi, yaye ingqimba okuphekiweyo abaseleyo uthululele ipani usile usebenzisa blender de ukuyondelelana yeetapile ezicujiweyo, ukongeza ngcembe ubisi ngokuthanda kwakho. Ngaba kuphela bonke bilisa esitovini imizuzu emi-5 - kunye isuphu walungisa yasentwasahlobo ezimnandi. Yiba nomdla wokutya!
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