Indlela yokwenza yioli khrimu kunye yinto enye ubisi kunye iqanda abamhlophe?

Oil cream ubisi yinto enye yeyona ukuzaliswa ithandwa kakhulu ngenxa amaqebengwana ekhaya kunye namakhekhe. Nangona osidingayo yeemveliso ezinjalo, kuba wayemthanda abantu abadala kunye nabantwana. Kwaye oku kubangelwa yinto yokuba cream self-esenziwe ngobisi yinto enye kunika elimnandi kakhulu, okumnandi kunye maxabiso. Ukuze oku babeqinisekile, esilishumayelayo na inyathelo ngenyathelo indlela yokuxhoba yayo.

oyile cream iresiphi nobisi yinto enye

Ukwenza ukuzaliswa for namaqebengwana okanye ikeyiki, ezi ndima zilandelayo kufuneka ithengwe:

• ibhotolo fresh - 260 g;
• ubisi yinto enye (hayi ebilisiweyo) - 210 g;
• vanilla - faka ukunambitha.

Inkqubo kulungiselelwa yokuzaliswa confectionery

Oil cream nobisi yinto enye na incasa ngokukhawuleza yobisi yonke yinto enye. Yiloo nto uwuthandayo yayo kunjalo izinyo elithozamisayo. Ukulungiselela onjalo ukuzaliswa ikeyiki lomoya kufuneka zisuswe phambi fresh ibhotolo ukusuka efrijini okanye efrijini, kwaye ubuninzi ngoko zinyibilikisiwe bushushu (kuyo nayiphi na imeko ukuba itshiswa zinyibilike!). Emva koko, i-oyile yokupheka ethambileyo kufuneka ufake isitya enzulu phehla ngokucokisekileyo usebenzisa blender. Kufuneka kuqatshelwe ukuba cream oyile kunye nobisi yinto enye iya kuba tastier kakhulu ukuba imveliso cream mixed ngokupheleleyo kuya kuba uhlaza kakhulu umfaniswano.

Emva kokuba iqula ioli isivunguvungu, kufuneka ukuba athulule imali encinci vanillin (ababini schepotochek) lalingqingqwa kwaye ndinithululele ubisi yinto enye. Kulo zithako, izithako kufuneka ugalelwe usebenzisa Umxhubi okanye blender efanayo. Kule cream oyile nobisi yinto enye kuthathwa ukuba babe bakulungele ngokupheleleyo, kwaye singasetyenziswa ngokukhuselekileyo ngenxa ukuthambisa ajikeleze seZonka okanye ukupheka amaqebengwana emnandi.

Ukongezelela nokunikezela ekuvalweni, athandwa kakhulu ukusetyenziswa okupheka enye esekelwe ibhotolo kunye amaqanda kunye isiraphu neswekile. Ukuze uqonde ukuba ukupheka njani le womqholi, wosondeza iresiphi sakhe.

Indlela yokwenza ibhotolo khrimu ekhaya?

Loo imveliso elithozamisayo kwaye okunencasa, kwakunye ezidlulileyo, singasetyenziswa ngokukhuselekileyo ukupheka namaqebengwana kunye namaqebengwana nesanti. Ukuza kuthi ga ngoku, ezi ndima zilandelayo ingase idinge:

• ioli bukhrim fresh - 250 g;
• vanilla sugar - 1 dessert icephe;
• okusela amanzi - 1 indebe;
• Isanti sugar - 2/3 indebe;
• zamaqanda - 5 ii-PC.

Inkqubo abalungiselela toppings dessert

Ukwenza i cream engaqhelekanga kwaye emnandi ezinjalo, iswekile kufuneka adityaniswe kumanzi okusela baze bawazise kubo ithumba ukuze ngenxa yoko u uzakuphela kakhulu isiraphu zamafu. Okulandelayo, simele Congress izikhupha zamaqanda nefolokhwe, likuxhoxhela ngocoselelo, wababeka bath emanzini. Emva koko, zombini izihlwele kufuneka adityaniswe embizeni enye, ukongeza kubo ibhotolo olumanzi (ibhotolo), kunye vanilla iswekile. Zamisa zonke izithako kufuneka ibe kude cream lupholile phantsi ngokupheleleyo kwaye ngeke iluhlaza kunye iyunifomu. Ukuvelisa le nkqubo kunqweneleka ukuba usebenzise lokuxhuba ngesandla-egcinwe okanye halo, kodwa ngesantya esiphezulu.

Sebenzisa Akunakuba esele zenziwe ngenxa khekhe kwangoko ukuba emva ukulungiselela yayo.

Indlela ukwenza ikhaya air cream yeqanda abamhlophe?

Protein-oyile cream zithandwa kakhulu phakathi confectioners mihla. Le kwemfuno ukuwavala elithozamisayo ngenxa yokuba kulula kakhulu ukuba ukusebenza nalo. Ngapha koko, le cream ukuze ngokukhuselekileyo ukongeza intlobo ezahlukeneyo ukupeyinta kuyo nayiphi na umbala okanye ngumkhenkce ukuba oko kuyimfuneko.

Ngoko ke, ngokuba ukulungiselela oyile cream kwi iiproteni alandelayo macandelo kufuneka ithengwe:

• ibhotolo fresh - malunga 100 g;
• Isanti sugar - 140 g;
• iiproteni iqanda - nemivo emi-2;.
• nabuphi na utywala - 2 iinkamba ezinkulu.

Inkqubo yokulungisa yokuzaliswa protein

Kule cream wajika okunencasa, uthambile; kulandele iiyure 5-8 yamalungiselelo yayo ukulawula ibhotolo ukusuka gumbi refrigerating (okanye kwisikhenkcezisi) kunye yayo zinyibilikisiwe kakuhle lobushushu igumbi. oyile yokupheka wathamba Okulandelayo iyafuneka ukuze Congress de ezimhlophe, ukuze kwisiphumo ubunzima olunamafutha fumene ukuyondelelana kwendlela cream zamafu. Emva koko, abelungu iqanda kufuneka adityaniswe kwi iswekile uze uzifake bahlambe emanzini kunye isabhokhwe enamandla Umxhubi (at izinga eliphezulu) de anoboya, zeendawana zamafu. Ekupheleni ubunzima kufuneka zisuswe isitovu, lo gama okuxuba, ukuba ayinike a little cool.

Emva kokuba izenzo lwenziwa kwi iiproteni ibhotolo obandayo efunekayo ngokuthe ufake (kwi ngecephe dessert), lo gama akazange nakancinane babengayeki cream siganeko kunye lokuxhuba. Ecaleni Akunakuba ogqityiweyo kufuneka ekwakuthululwa isibini of iglu ezinkulu utywala, axutywe kakuhle uze uvumele ukupholisa phambi iikeyiki ukuthambisa ajikeleze ngoko nangoko ukuba ikeyiki okanye izonkana eziyolisa intliziyo.