Indlela pickle volnushki? Iindlela kunye neziphakamiso soqulunqo

Amakhowa an indalo emangalisayo indalo. Izazinzulu ziye kude kangaka akakwazi kuthi ukuba zizityalo okanye izilwanyana. Kodwa apha eziluncedo babo ngokucacileyo bonke abaphandi.

Ikhowa nobungakanani eyaneleyo: iiprothini, isitatshi, ifayibha, iivithamini, acid siphande izinto. Ngale ndawo ke - imveliso oxabisekileyo okunesondlo. Kodwa simele sikhumbule ukuba akadliwa ukutya enzima. Kungenxa yoko le nto abantu izilonda esiswini, kwakunye abantwana abaselula, kokuba contraindicated. Abantu okunempilo nabo babe grams akukho ngaphezu kwekhulu enye ngosuku.

Ngokwendalo, oku kuya kuxhomekeka indlela kulungiselelwa zomngundo. Ukunyamekele iinkcukacha ngakumbi ukuba pickle indlela volnushki ngeendlela ezahlukeneyo. Isibakala sokuba le mushroom kukuba kwemiqathango ezityiwayo, ukuze ukunyanga inkqubo yokulungiselela kufuneka silumke kakhulu.

Indlela ukuba pickle volnushki indlela eshushu?

Amakhowa icocwe ukusuka emhlabeni kunye nengca, wahlamba izihlandlo eziliqela ze uyinqunqe ibe ziingceba. Ngaphezu koko ubilise kubo, ebeka isixa esikhulu samanzi, kongezwe nobulawu netyuwa. Eyona eliphezulu iza kuba ukubeka yamaHindu idile, amagqabi bay, iertyisi pepper, cloves kunye nesinamon. Le iityuwa kufuneka ubuncinane isiqingatha iinkamba ezinkulu ilitha yamanzi nganye.

Emva kokuba amakhowa iye kuhlala ezantsi, kufuneka ukufumana ngoncedo lwe colander kwaye shift sisitya enkulu. Okulandelayo kufuneka aphozise volnushki, batwabulule phezu engqayini ecocekileyo baluphose anetyuwa. Ukuze uyose ufuna icephe elikhulu phezulu ityiwa ilitha yamanzi nganye. Ukuba ufuna ukupheka volnushki okunencasa ngakumbi, ityuwa ungadibanisa amacephe amabini. Amanzi anetyuwa kufuneka ukuba azise ukuba ithumba, uwaphalazele ibe iingqayi uvale amagqabi phezulu horseradish. Amatanki etywiniweyo kwaye inqanawa kwindawo epholileyo. Mkhonzeni workpiece kuyimfuneko, ngokudibanisa iviniga, cloves igalikhi otyunyuziweyo benika ioli.

Indlela pickle volnushki abandayo, nowezojiweyo ngepani?

Xa emazantsi enamelware wabeka imali encinane iintlobo zobulawu. Ngaba kuyimfuneko ukuba uqhubeke bubudlelwane ilandelayo: wayedla ezilishumi amakhowa kufuneka apakishe Goroshkov pepper, ezimbini igqabi ube ngowakhe, sprig of nedile oki namagqabi of currant emnyama, a horseradish encinane, ipepile kunye cloves.

Kuba yityuwa imfuneko ukukhetha Amakhowa bomelele yaye yonke, ekufuneka ngocoselelo icocwe ze wanyangwa. Uwafake ubulawu phantsi neminqwazi. umaleko nganye kufuneka ungabi ngaphantsi kwe iisentimitha ezisibhozo. Okulandelayo, bagalele ityuwa yayo, ngokusekelwe umlinganiselo iigram amathandathu ikhilogramu zomngundo nganye. Mushrooms wafaka amandla kufuneka kutshizwe iintlobo esiqholiweyo, vala le ngelaphu, ngoko wafaka isangqa kwaye camabalalisa umthwalo. Pan efrijini. Emva kwexesha elithile, makhowa ziza kudambe. Ngoko ke, umthamo makasizalise rhoqo maleko entsha ngokuyimfuneko ukudibanisa iziqholo kunye netyuwa. ityuwa Volnushki uya kuba ukulungele kuphela emva kweentsuku ezimashumi mane, phambi kokuba ukusetyenziswa kwazo akuvumelekanga.

Kodwa kukho iimeko apho ezifana awafanele zifakwa. Ngoko ke, simele sinikele ingqalelo ukuba pickle njani volnushki "Quick". Ukuze wenze oku, hamba nge makhowa, bahlamba ngocoselelo ze uyinqunqe ibe ziingceba amancinci. Thumela kwi ubusuku ngamanzi abandayo. Morning siwabeka uphekele ngeyure enye. Volnushki asondele kakhulu colander ukuba iglasi fluid kwemfuneko, bohlamba ngamanzi abandayo. In makhowa maleko izitya zilungiswe wabeka, olufefa ngamnye ngetyuwa kunye aqholiweyo nobulawu. Ngale ndlela volnushki ityuwa baya kuba bekulungele ngeentsuku ezintathu. Uwugcine iglasi ekucetyiswa okanye isitya ceramic.

Kubonakala ukutya okumnandi kakhulu ukuba ancedwe kokutya kunye ngumphelelisi ekhethekileyo nayiphi nivathise, ingakumbi iitapile.

Yiba nomdla wokutya!