I-Tladianta (ukhukhamba obomvu): iimpawu, inkcazo nokuhlaziywa

I-Tladianta inokungathandabuzeki-oku kuyisityalo esinqabileyo se-herbaceous kunye nama-creepers angapheliyo. Kwangexesha elide likhula kuphela kwintshona-mpuma ye-Asia, apho kamva yaziswe eYurophu. Namhlanje le nkcubeko iyaqhelekileyo kumazwe amaninzi ehlabathini kwaye yaziwa ngokuba yi "ikomkomvu ebomvu". Yiyiphi into ehamba phambili, kutheni unemibala engavamile, funda kwinqaku.

Inkcazelo

Amakhukhamba alubomvu ngabameli beentlobo zezityalo zamatope. Ekubeni ezi zizityalo zentlapho, kwindalo umntu unokufumana i-hybrids - umphumo wokuwela nge-ithinki, i-melon okanye ikhukhamba yenye intlobo. I-Tladianta ithathwa njengesityalo esingenakuthobeka. Isimo esona sikhulu sokukhula kukufumaneka kwenkxaso. Ngobuncinci beendleko zokunyamekela, unokufumana isivuno esihle.

Isityalo sikhula ukuya kumitha ezintlanu ukuphakama. Kwisiqu esinomisonto kunama-antennae amaninzi, ngenxa yokuba esi sityalo sinamathela kuyo nayiphi na inqabileyo yengca, nje ukunyuka. Kutheni kubalulekile kangaka? Ngaphandle kwenkxaso, iziqu zandwendwela phezu komhlaba, ngenxa yoko isiqithi sinyanzeliswe yi-spy shoots, esiza kuphosa amaninzi antennae ukukhangela inkxaso. Isityalo asiyi kuqala ukuqhakaza kude sifumaneke.

Kubahlali bebindi eliphakathi, ikhukhamba ebomvu ayinqabileyo yokujonga. Inkcazo ecacileyo bubungqina bokuba. Amaqabunga amancinane, aluhlaza ahlukeneyo yimilo enesimo senhliziyo. Ientyatyambo eziphuzi eziphuzi zifana kakhulu neetuli, kunye neziqhamo - kunye namaqanda amancinci aqhelekileyo okanye amakhabe abomvu. Kwiimifuno eziluhlaza ezibonakalayo ezibonakalayo ezigqithisileyo. Ukudibaniswa kweentyantyambo eziphuzi, izithelo ezibomvu kunye namaqabunga aluhlaza ngexesha elifanayo - inkohlakalo! I-sweet and sweet sweet of a cucumber ekhulile. Kutheni kubomvu? Ukuba uyayinqumla, unokubona inyama emnyama yoluntu. Ngenxa yoko igama.

Pollination

Le nkcubeko idioecious, inezityalo zesilisa nezesifazana. Ngeentlanzi ezinzulu, ukhukhamba obomvu uvelisa iziqhamo. EJapan, umzekelo, impova ye-bee-symbiont ithatha. Iintyatyambo zesilisa zobusuku zivaliwe, kwaye izinambuzane zifihliwe kuzo. Ngentsasa zibaleka kwizilwanyana zezilwanyana kwaye zondla i-nectar yazo.

ERashiya ayikho inambuzane enjalo, kwaye iinyosi zingabandakanyeki kwi-pollination. Ngako oko, le nqubo ibhetele yenziwe ngokufanelekileyo, isebenzisa ibrashi, okanye ngokusebenzisa izilwanyana ezahlukeneyo zesini. I-Tladianta ipholile kakuhle ngepollen yezinye izityalo: amathunku, iikomkom eziqhelekileyo, i-squash. Amakhukhamba abomvu yonke ihlobo, kude kube yubanda.

Ukuzaliswa

Ekwindla, iziqwenga ziyafa, kodwa isityalo asifi. Inyaniso kukuba ekupheleni kwamahlumela kukho iibhubhu ezibukeka njengezambatho. Kuzo, entwasahlobo yonyaka ozayo, izityalo ziya kubonakala. Unokushiya iibhubhu emhlabathini ubusika. Bakunyamezela ngokugqithiseleyo amaqabunga. Nangona ziyakucandwa kwaye zigcinwe kwi-cellar epholile, i-friji okanye phantsi kwekhephu, ipakishwe ngaphambili kwifilimu, kwaye ekuqaleni kwentwasahlobo, ngo-Apreli, ityalwe. Ukwenza oku, sebenzisa icebo elilodwa lomqolo kunye nomgama phakathi kokutshala kwe-60-70 centimeters. Amahlumela angalindelwa ngoMeyi. Baya kukhula ngokukhawuleza. Ukuba kukho imvula yelanga, amahlumela akhula ngamasentimitha ama-15 okanye ngaphezulu. Amakhukhamba alubomvu akakwazi ukutshintshwa kwenye indawo iminyaka emininzi ukuba atyalwe ngamatye.

Ipapasha i-Tladian kunye nembewu, ezincinane kakhulu ngobukhulu, emnyama kwaye zijikeleze. Izinto zokutyala zixhomekeke ekuqaliseni, apho imbewu ihlanjululwa khona ngosuku emanzini abandayo. Ekupheleni kwexesha, umbane udibanisa, kwaye imbewu evuyiweyo ifakwa kwilinen emanzi, ehlanganiswe kwaye ishiywe kwindawo emnyama de ukuvela kweentlobo. Emva kokuhluma, bahlwayelwa ebhodweni okanye ngokukhawuleza kwi-bheddi yamacandelo ambalwa, ukuze baqaphele abafazi nabesilisa.

Ixesha elifanelekileyo lokuhlwayela imbewu liqala ngoMatshi. I-Tladianta - ikhukhamba ebomvu-ikhula kakuhle ekukhanyeni okuphantsi, ngoko ke izityalo azidingeki zihlaziywe. Bakhula ngokukhawuleza phantsi kweemeko zobushushu obuphantsi, kodwa kungekho ngaphantsi kwama-degrees. Iipotyi ezinamanzi zingathathwa kwi-loggia efudumeleyo. Ehlabathini, izityalo zihlwayelwe emva kwamaqabunga entwasahlobo. Ukuba imbewu ihlwayelwe ebhedini ebusika, ke entwasahlobo unokufumana izityalo ezininzi. Nangona kunjalo, akusayi kubakho iziqhamo kunyaka wokuqala, ekubeni yonke imikhosi iqhutyelwe kwi-tubers.

Ukunyamekela

Le nkcubeko ayinyamezeli umhlabathi onzima. Isityalo sikhetha umhlaba okhulayo, okhululekile. Xa izityalo zityalwe zityalwe emhlabathini, kufuneka zondliwe ngesichumiso esincinci se-mineral or saltpetre. Ngokukhawuleza ukuba kuvela i-buds yokuqala, isichumiso se-phosphorus kufuneka songezwe kumhlaba. Ngexesha lokulima, ukuchumisa kuqhutyelwa kuphela kunye nezichumisi eziphilayo : i-mullein okanye i-droppings zeentaka. Emva kokutyala kunye nemozulu yomshushu, isityalo kufuneka sisele.

I-Tladianta ithatha isikhala esincinane kwaye ihamba kakuhle kwisicingo, izindonga zendlu okanye igaraji, ekhonza njengenkxaso. Abanye bakhetha ukutshala iikomkomi ezingekho phantsi kweemithi zemithi. Oku akudingi ukongezwa okongeziweyo kwaye akulimazi izityalo, kuba bezolile ukuthungatha.

Iingcebiso ezifanelekileyo malunga nokufaka inkxaso yokhukhamba

Ngomgama wamamitha amahlanu ukusuka komnye nomnye, iipayipi eziphambili 3-4 eziphezulu eziphezulu zifakwe. Kule ndawo, i-arc efana ne-U yenziwe. Phakathi kweemibhobho, i-slate ene-flat flat ishicilelwe kuyo, ukuze i-edge yayo ibonakale ngaphantsi komhlaba. Kwimacala omabini wee-septum ezijikelezayo, iifoloo zenziwe, apho izilimo ezinamaqhawe kunye neziqhamo zamadoda zifakwa ngokwahlukileyo. Ukutya kufakelwa ngomhlaba kwaye kudibene, ukwenzela ukuba isityalo asifaki umyezo wonke.

Sebenzisa

Iintyatyambo zezityalo emva kwamaxesha ama-ovari, apho kwinkqubo yokukhula iphenduka iziqhamo. Nangona ikhukhamba ebomvu ingavuthi, izitya zemifuno zilungiselelwe ukusuka kwimifuno eluhlaza. Eyona nto ibaluleke kakhulu i-salads ngokudibanisa i-anyanisi kunye nebhotela. Iziqhamo ezinjalo zinokugcinwa kwaye zenziwe ngetyuwa. Ngokukhawuleza ukuba umbala ube obomvu, i-Tladian ithola i-sweet taste, kwaye i-jam, i-jam, i-jam iyapheka kuyo.

Ngethuba lokunyanga, iimpawu zokuphilisa zigcinwa. Ingqungquthela ephezulu yeshukela ephawulekayo yekhukhamba ebomvu. Esi sityalo sisetyenziswa ngokubanzi njengencingo yokuhlobisa. Ngokomzekelo: izityalo ezimbini kuphela ezaneleyo ukutsala igadi gazebo ukusuka kumacala onke ngexesha elifutshane.