"I-Carpathians" - ikhekhe yeholide

"I-Carpathians" - ikhekhe ayiyona ifomu eqhelekileyo. Ngokuqhelekileyo lilungiselelwe ngohlobo lweentlanzi ezintathu, ezifana neentaba. Ngenxa yoko wamkela igama lakhe.

Le dessert ngokwenene imikhosi, awukwazi ukubiza iresiphi imihla ngemihla. Kuye kufuneka kutyunjiswe, kodwa umphumo uyamnandi.

Ubume obungavamile

Abantu abaninzi bayazi ukuba "iCarpathians" ikhekhe equkethe amaqebelengwane amancinane. Baxhamla kunye nekhefu. Ngokuqhelekileyo, kubonakala ngathi, kunjalo? Bekungekho! Kule khekhe iigwele azikholi phezu komnye nomnye, kodwa yima.

Ngendlela, ngaphandle kwekhekhe, kukho iiveki ezifanayo. Zilungiselelwe kumgaqo ofanayo.

Inkcazo yokuziphatha

"I-Carpathians" - i-pastry e-sweet with taste recognition. I-soft, amaqebelengwane afana ne-biscuit kufuneka azaliswe ngokucoca. Ikhefu elikhethekileyo linika i-chocolate. Ayigxininisi kuphela intliziyo yesinkwa, kodwa ibuye imise umbala wayo.

Izithako eziyimfuneko

Ukuvavanya, ufuna oku kulandelayo:

• Amaqanda amabini;
• Ipakethi yebhotela;
• Isiqingatha seglasi ye-ukhilimu omuncu;
• 400 g yomgubo;
• Ihafu yeeksi iswekile;
• I-vanilla sachet (10 g);
• 90 g yamanzi abilayo;
• I-powder yokubhaka 15 g;
• 130 g isitashi.

Kwaye ukuze silungiselele ukhilimu, sithatha izithako ezilandelayo:

• 75 g yomgubo;
• 120 g isitashi;
• 50 amagremu weswekile kunye ne-pinki ye-vanilla;
• Amaqanda amane;
• 700 ml yobisi;
• 50 g ye cocoa;
• I-tile yetshokolethi emnyama;
• 50 ml ukhilimu;
• 200 g ibhotela;
• 40 ml yamanzi abilayo.

Ukongezelela, uya kufuna i-sugar powdered or chips cops ukuhobisa ikhekhe elenziwe ngokufanelekileyo "iCarpathians".

I-Recipe ngesithombe esinyathela ngesinyathelo

Ekhaya, le khekhe iyakulungiswa kwizigaba eziliqela. Okokuqala siya kwenza loo maqebelengwane. Ukwahlula iiprotheni kunye nezikhupha ezivela komnye nomnye, zenzeke ngokwahlukileyo. Kuzo izikhupha, ukongeza ushukela, i-vanilla, ibhotela. Bamba kwakhona. Kwisitya esahlukileyo, sidibanisa izixhobo ezixhasiweyo kwaye songeza kwi-yolk mix. Ekugqibeleni, sizisa ukhilimu omuncu namanzi abilayo. Kwaye ngoku sidibanisa ezimbini iziseko - iprotheni kunye ne-yolk.

I-tray yesimo somxholongwane ihlanganiswe nephepha lokubhaka kwaye ithulule isahlulo sesithathu senhlama, isasaza ngokufanayo. Bhaka ii-crusts ezintathu ezinkulu kwi-oven esanduleleko malunga nemizuzu engama-8. Hlalani ngokucophelela kwisiqingatha ukuze uthole amaqebelengwane angama-6 aphakathi.

Siya kukhrimu. Siphula amaqanda ngemfoloko kwaye songeza ubisi. Izixhobo ezixhasiweyo zidibeneyo, songeza umxube wobisi lweqanda. Ngomlilo omncinci, ulethe ukhilimu kwi-thumba uze uyisuse ngokukhawuleza. Sihlakulela i-cocoa ngamanzi abilayo, yongeza kwi-cream, xuba kwakhona.

Kwibhati yokutshiza, ukufudumeza ukhilimu, wongeza i-ts'olethi emnyama ephukile. Xa ubunzima buhlahlela, bongeza ibhotela etyutyiweyo. Kwakhona, shaya umxube kwaye udibanise ne-custard.

Ukwakha ikhekhe

Into eyona nto inzima ukuyenza kukuba ukwakha iiCarpathians. Ikhekhe iya kuba neentsika ezintathu. Sisusa enye ikhekhe ngelixa, ngaphandle kwe-5 esele idibene nekhefu. Inxalenye yekhilimu kufuneka ishiywe ukuhlobisa. Ukuba unika ikhekhe ukuma kwifriji yeeyure ezimbalwa, kuya kuba lula ukwenza ama-slides.

Ngoku ke ikheke lexande lexande lixutywe libe ngamalungu amathathu alinganayo - ngaphesheya. Sibeka inxalenye kwimida ukuze zonke iibheke ezi-5 zibonakala. Ngecala elide sinqumla (diagonally). Kule nqanaba sele sele icacile ukuba wenze ntoni ngokulandelayo: sidibanisa izixantathu ezimbini emlenzeni omkhulu, isayithi elidibeneyo ligciniwe nekhilimu. Sibeka intaba kwikhekhe lesithandathu. Ngendlela efanayo, senza ezimbini iislayidi. Inxalenye eyongezelelweyo yekheke elisezantsi iyanqunyulwa. Sigubungela yonke ikhilimu kuwo onke macala.

Siyihobisa "iCarpathians" (ikhekhe)

Ukupheka kunye nezithombe zihlala zikhumbuza ubusika bentaba. Unokwenza ikhekhe ngokuhlukileyo. Kodwa kwi-cream yamnyama ye-chocolate, ukuxelisa ikhephu kuya kubonakala kuyasebenza. Unokwenza ngeendlela ezininzi. Ngokomzekelo, i-grate ye-grater i-chocolatele emhlophe i-grater, yiphulaphule ngesihlunu kunye noshukela otyhidiweyo okanye ufefe nje nge-coconut shavings. Ikhekhe "iCarpathians" yinqunqwana ngeengcezu zantathu, ukuze ukwazi ukubona amaqebelengwane, efakwe ngokuzenzekelayo.