Halophytes team iresiphi.

halophytes Iqela iresiphi ezithandwayo kunye babemthanda ngabantu Russian. Bambalwa abantu abaziyo ukuba eneneni lo yentselo Cuisine Russian kwaye wayedla ngokuthi "lokucheba", oko kukuthi, njengokuba yemvelaphi elithi "zasemaphandleni". Solyanka ekhaya - uhlobo yokuvakalisa ethandwayo, nto leyo ithetha umxube inani elikhulu lwezithako. Abahlali ezisetyenziswayo ukuthatha nje iintlobo zemveliso kunye intsalela evela nesuphu iphekwe kubo.

Iresiphi kasha - uhlobo lomsebenzi wobugcisa, kuba asikwazi kuvumela mpazamo incinane yokulungiselelwa yayo. Nangona ngoku wonke umfazi udla kude yaye akongezi izithako ngokusekelwe incasa yabo. halophytes Iqela iresiphi bayo utshintsho ngokuhamba kwexesha. Kodwa yena wayehlala esityeni, leyo inebhongo zonke yokutyela self-ukuhlonipha kumpheki.

Ukuba awazi njani ukupheka hodgepodge iqela inyama, ayikho ingxaki. Apha olunye ukhetho: ukulungiselela 250 g amathambo inyama, 50 g ham, 100 grams zenyama (yehagu okanye yenkomo), 50 g sausage 1 itswele, iminquma, tomato paste, pickles 2, amacephe ama-2 ka-cream, ibhotolo, 1/4 ye ilmona, bay amagqabi, ipepile kunye imifuno. Uyakwazi ukutshintsha izinto, kuxhomekeka nokuba bayathanda nendlu yakho.

Ngoku ukulungele ukupheka. Ekuqaleni, walungiselela sisityebi umhluzi. Inyama namathambo ibekwa emanzini abandayo ukufumana umhluzi osisityebi, okanye emanzini ashushu xa ufuna inyama juicier. Xa amanzi yamathumba, susa isiponji ukunciphisa ubushushu. Ke kaloku, eyenziwe ngepani angabekwa ayi kunye ham, pre-diced. Xa umhluzi kokupheka, makuthethe zokuxuba kancinane, kwaye ke kuba oko kuyimfuneko ukususa inyama iziqwenga amancinci. Kwakhona, susa inyama amathambo wenze kwaloo nto kunye naye. Konke oku inyama kufuneka ubuyiselwe embizeni wasibeka emva phezu igesi. Ngoku kugalela amanzi encinane kuselukhambeni xa kubonakala ukuba akwanelanga.

Yona isaphetha, lingalungiswa ngeendlela ezahlukeneyo. Abanye abantu bakhetha sicande kuyo luyacolwa uqhotse kancinane ibhotolo kunye nokongeza yetumato unama imizuzu yonke imizuzu eli-10, lo gama abanye nje phosa amatswele abilayo umhluzi. Ngoko amatswele fiki ngepani, unako ngoku ukusebenza pickles. Kufuneka zihlanjwe ze uyinqunqe ibe iityhubhu ezincinane, ngoko ukongeza umhluzi. Okulandelayo Solyanka iresiphi kubandakanya ngokudibanisa bay amagqabi, ipepile kunye netyuwa ukunambitha. Dish sikulungele nokuba imizuzu eli-10. Ngoko, xa solyanka sele kuphekwe, ukuze nongeze yeminquma yakhe eziluhlaza nezimnyama, u zinqunqwe imifuno IiReggaeton intlama yejusi yelamuni. Xa itheyibhile yokubeka cream emuncu ngaphezulu.

Kwaye nantsi enye iresiphi ngenxa Solyanka, nto leyo ngokuqinisekileyo kuya kufuneka ukuba eve gourmets okwenyaniso. Kuyimfuneko ukuba iqhekeza yemvu kunye ithambo, yehagu ngaphandle amathambo, Bacon, ezintathu chicken umlenze, yemvu intliziyo, isiqwenga Bacon, sausage, amatswele ezimbini, iitumato ezimbini, imifuno umxube engumkhenkce, amakhowa engumkhenkce, iitapile ababini, omnye yemixoxozi zifakwa, neselwa yemiNquma, imifino , zinongwe, ityuwa. Lungiselela ukuqala nge umhluzi. Epanini wabeka imfuneko ubilise amathambo kunye nenyama kunye yemvu intliziyo kwenye. Konke oku kuthathelwa ithumba, susa alephuze amagwebu, iyure enesiqingatha kwestokhwe yaye ukulungele intliziyo. Ngoku kufuneka ukuba ufumane inyama ngaphandle ipani uyinqunqe ibe noxolelwano ukuba elongate. Inyama nayo kususwe kunye namathambo. Heart kufuneka lisikwe sisitya eyahlukileyo. Konke ubuyela umhluzi, kukho uthunyelwa iitapile diced. Umhluzi iphekwe ukuba ayalele, ukupheka iitapile. Okwangoku, unako ukuba uqhotse amanqatha okungepani, lisuse kunye eseleyo namatswele oyile Qhotsa, diced. kukho ke umntu wongeza iitumato, ityuwa, nobulawu, nebheyizile ezomisiweyo kunye celery, bay amagqabi kunye paprika. Tomato-anyanisi ubunzima kufuneka kuwucima kwimizuzu eli-10. Waza ke wongezelela intliziyo, pickles, imifuno kunye neenkowane. Xa abadlali iitapile, okungepani intlanzi sausage, ilandelwe yi ngokuqulethwe ipani ngembiza. Xa itafile plate nganye kufuneka abulawe umnquma, uyinqunqe ibe amakhonkco kunye isilayi lemon.