Guba elk. Indlela apheke isidlo ongaqhelekanga

Kwihlabathi kukho ezininzi MaNcuthu ukuba azizi kufunyanwa wonke. Ezi ziquka exotica ezifana elk iindevu. Indlela yokulungisa le isitya, ukuba ikwazile ukufumana iimveliso kunye nezakhono ukusebenza njengempembelelo eso ungekho? Makhe sinike amanye amacebiso aluncedo yaye kwabelwane isibini iresiphi lula.

Elk inyama kunye noncedo lwezo umzimba

Mhlawumbi elk kunganxulunyaniswa ukudliwa ambalwa na ukuqhubekekiswa, hayi tixi ngenxa hormone, ngathi, yithini, inkuku, kwaye azichaphazeli imichiza. Le mveliso nokusingqongileyo, ebonisa iimpawu ezininzi luncedo kunye okukhulu kwezondlo.

A plus enkulu - inyama elk iqulethe phantse akukho cholesterol kumafa yayo. It has a lot of phosphorus, calcium, potassium nezinki, intsimbi kunye zinc. Ke kaloku, iielk - inyama ezinomthamo ngamanqatha ephantsi kakhulu, ngoko, ephantsi-osidingayo. Enye ezilikhulu iigrem imveliso iqulethe kcal 101 kuphela. A uju eyaziwayo - iielk iindevu, iresiphi leyo thina uchaze namhlanje.

elk nomvuzo imilebe. izithako

Ke wena uthenge kubazingeli uju eziqhelekileyo - a elk iindevu. Indlela ukupheka imveliso, leyo co-izithako ezifunekayo ukuze iresiphi? Ukongeza imveliso engundoqo, kuya kufuneka ukuba uthathe:

• Ibhotolo - mahlanu grams.
• Bay amagqabi - iziqwenga ezimbini okanye ezintathu.
• Enye anyanisi enkulu.
• Enye iikherothi enkulu.
• Black pepper - iziqwenga 10-15.
• Parsley iingcambu kunye iseleri.
• YeTyuwa.

yokulungiselelwa

Njengoko umthetho, kwenyeke lot of iinwele. Nokuba abazingeli kunye nabantu kuxhelwa nje inyama, Smal lunwele lwakhe iya kuba khona kwaye kufuneka achithe ixesha zokulenza. Bayakwazi aliyi kwakhona phezu Isitovu segesi. Swayipa umnwe wakho ngapha inyama, ukuba kweenwele azinikezelwanga waziva, oko kuthetha ukuba umsebenzi wenziwa kakuhle. Ngoku imilebe dlebe ahlambe kakuhle phantsi kwamanzi abalekayo.

Uthululele pan emanzini. Kukho kwakhona abeke Umlebe kunye elk. Indlela ukupheka inyama ngaphandle izinongo? Kakade ke, oku akunakwenzeka. Beka igqabi bay, ityuwa, ipepile. Iminqathe zisikwa zibe ziinxalenye eziliqela, ungongeza itswele yonke. Roots ze uyinqunqe ibe ziingceba eziliqela amancinci kwaye ibekwe embizeni. Ukususela kule iseti iimveliso umhluzi eyondlayo bakufumana, bathi ke inyama iya ukufunxa zonke ezithandwa yi ekunene. isityu Meat liya kuba phakathi iiyure ezimbini okanye ezintathu.

Xa decoction inyama, kufuneka ube cool kancinane. Xa imilebe elk kuyaphola, ukuba kube lula iziqwenga a la ezinokufumaneka. Pan ingcono ukunyhibhela cream kunokuba ioli. Ekubeni inyama Igcwele ngcono nangaphezulu yaye uza kuba juicier. Ngaphezu koko du elk iindevu. Indlela yokulungiselela ngayo nendlela ixesha elininzi epanini ngembiza? Apha zonke kuya kuxhomekeka, ngoko ukuthetha, ukusuka Isiphumo esibonakalayo. Kamsinya nje amaqhosha inyama izakuvela brown eziluncuthu yegolide, ungakwazi flip. Browned macala omabini, inyama isenokuphuma etafileni.

Dlebe lip ebilisiweyo

Guba elk i nencasa kwaye okuphekiweyo. processing Meat kwenzeka ngendlela efanayo njengoko iresiphi yokuqala. Okokuqala, susa iinwele kwemfuneko ngaphezu imilebe, ngoko ke inyama yoxukuxwa ngokupheleleyo ngaphantsi kwamanzi abandayo. Indlela ukupheka intetho dlebe? Iresiphi, uluhlu izithako umhluzi kuphekwe ixesha - zonke ezichazwe ngasentla. Musa ukulibala ukuba ukususa alephuze amagwebu ngenxa ngexesha upheka.

Xa "on okuhlatywa" inyama ithambe, kunokwenzeka ukuba simunce epanini usebenzisa skimmer. YOBOMI kuphekwa Umlebe ixhama zombini ashushu nabandayo.

Umlebe braised elk "Hunter kaThixo"

Yintoni enye uyakwazi ukucinga, ukuba ukufumanisa ukuba ibe ekhitshini ezifana uju njengoko elk iindevu? Indlela ukupheka ukutya ukuba yahlaselwa incasa engaqhelekanga kunye neendwendwe? Kulo mzekelo, sicebisa usebenzisa i "ukuzingela" iresiphi bokuba kwaye kulula. Le nyama iya siti.

Ukuze ulungele kufuneka:

• Guba elk.
• Itswele - kabili.
• Ibhotolo okanye amafutha - amahlanu grams.
• cream Sour - ezimbalwa amacephe.
• Apple cider iviniga - amacephe amabini.
• YeTyuwa.
• Bell pepper.
• Bay amagqabi - iziqwenga ezimbini.
• Iswekile - iitispuni ezimbini.
• juice Cranberry - polstakana - 150 ml.

Njengoko zokupheka ezimbini zokuqala, inyama kufuneka aphathwe ngokuqaphela, wahlamba, wayifaka epanini ngamanzi. Umhluzi kwakhona yongeza igqabi bay, ukuba iziqingatha ezibini ebhalbhu, ityuwa, ipepile. elk agaye imilebe iiyure ezimbini, de inyama ithenda. Thatha ngaphandle nowezojiweyo ngepani, epholileyo. Sika zibe ngamaqhekeza amancinci lume.

Ngoku siye ukucima. Beka pan phezu ubushushu eliphezulu. Xa ndiziva phezulu, ungongeza na oyile (okanye amanqatha) kunye nenyama. Itswele isikwe amakhonkco isiqingatha ekucetyiswa uze ukongeza inyama. Lwakuba nje uqhotse kancinane kakuhle kwaye iya browned, sehlise umlilo. Ke kaloku esityeni kufuneka bongeze cream ezimuncu, apile cider iviniga, a iswekile omncinane kunye nesiqingatha iglasi juice cranberry. Le sauce iza Ixhama iindevu Esawu, ngokuba omnye imizuzu engamashumi amabini.

uju Recipes ukupheka lulula kakhulu kwaye icacile. Kodwa abaninzi kubonakala ukuba ixesha wachitha kakhulu. Ewe, le elk kufuneka ubilise ngocoselelo uze uyithabathe, uyipheke ixesha elide, kodwa umphumo uya kumkholisa nkqu gourmet kunye fussy.