Phakathi ezahlukeneyo ntlobo cherry, kukho mnye, kuthandwa ngabantu abaninzi - ukuba uhlobo Brusnitsyna cherry. Inkcazelo ezahlukeneyo kwesi siqhamo, kwakunye nohlelo ngayo yaye siza kuqwalasela namhlanje. Ukuba akunguye i sitiya onamava, ngoko ngokuqinisekileyo kuza sibe luncedo ulwazi sikunika kweli nqaku. Thina ukuchaza ngokweenkcukacha cherry Brusnitsyna, ukutyala kunye nenkathalo kuba, ukuba ubungakhange ube ngxaki nayo. Kwaye sinikela iingenelo ezikhethekileyo kule ezahlukeneyo.
Inkcazelo Brusnitsyna cherry imihlobo
Le ityholo amaqunube mahle kunene, okwandisa, ukukhula kakhulu ngokukhawuleza kwaye ufikelela umphakamo kweemitha ezimbini. Oku kwenza kube lula ukwenza isithsaba sakhe ze uyinike ehloniphekile kwaye kakuhle abanembeko. I-avareji ubude kumagqabi 30-40 cm. Isebe ngalinye ngokoqobo enezinto eBurgundy, kakhulu amanzi, amnandi kunye amaqunube ezimuncu. Ubunzima berry nganye 5-7 grams. Ulibo nga ukuvunwa emva ezintathu kuphela okanye amane eminyaka emva kokutyala. Cherry Brusnitsyna sinika isivuno esihle kakhulu, nto leyo abangakwaziyo kodwa nemihlali. Kolunye sihlahla le amaqunube onesisa nga lithathwe emele ngaphantsi kwe amabini zesityalo!
benefits grade
Eyona Ixabiso cherries Brusnitsyna - samoplodnye. Oku kuthetha ukuba akukho nto ufuna uvuvuzelo ezongezelelweyo xa likhule. Pollen igcinwa ngaphakathi intyatyambo iiveki ezimbini ukuya kwezintathu, kwaye oko kubalulekile ukuba isivuno esihle. kakhulu ezifana le cherry Brusnitsyna yokuthiya kwayo ukuba iqabaka, nto idume kwilizwe lethu. nokuthwaleka Easy sezulu ngenxa sifo eyomeleleyo berry. Xa nokubuyekezwa ezininzi zebakala cherry Brusnitsyna, ukuba iinzuzo eziphilayo anikwe ekunokuthiwa amaqunube ekuqaleni zibonakalisa ukuphuma amathupha. Ngokubanzi, ngenxa yomsebenzi onzima abalimi Cherry wajika kwakhanya nabalulamileyo kwi unakekelo okumnandi kakhulu.
Iimpawu indiza
Xa kukhethwa izithole kufuneka sinikele ingqalelo ekhethekileyo kwindlela iingcambu. Kufuneka kubekho inani elikhulu iingcambu kakhulu zishwabene yaye egula. Iminyaka yobudala kakhulu lokutyala - ukusuka kwelinye ukuya kwiminyaka emibini. Ukuze isithombo ngcono iyabetheleleka, oko kudla kakhulu kusetyenziswa ngumash ngodongwe. Ukutyala cherry Brusnitsyna alithembileyo endulini encinane emazantsi sebali. Oku kuya konga ityholo ukusuka ukuqokelela ukufuma okugqithisileyo kwaye ingcambu nokufa. Ukuze uncede asinde cherry yasebusika ngqwabalala ezityalwe oko kufutshane izakhiwo, nto leyo eya kuba kancinane, kodwa etyholweni ukuzimela yimimoya zasebusika gusty. Xa ukhetha umhlaba ukunika imiyalelo obambe sandy okanye osisivunda isanti yaze yangxenga ifuthe lomanyano. zokulima umhlaba kufuneka ibe loose kunye nesichumiso iikhilogram ezimbini ash kunye umanyolo nezichumisi phosphate.
Xa utyala ezimbalwa amatyholo cherry Qinisekisa ukuba bagcine umgama phakathi kwabo kunganeno kweemitha ezi-ezintathu. Dig sisihogo esinzulu kwaye eliphangaleleyo, zonke iingcambu banokuxhamla ukungena. Le ububanzi nobunzulu emngxunyeni kufuneka ubuncinane sisiqingatha semitha. Ngaphambi kokuba utyale ngetyholo, qiniseka ukuba bathele iingcambu emanzini iiyure ezintathu ukuya ezilishumi. Emazantsi emngxunyeni ekutyaleni kugalela umaleko womhlaba ingakumbi umanyolo kwaye kuwagxotha isikhonkwane kwiziko. Abe kufutshane kangangoko kunokwenzeka isikhonkwane, beka isithombo kwaye ukuqondisa yonke iingcambu. iinxenye ezincinane, tamping, qala ukuba azalise umhlaba esisiseko. Suka iphegi malunga namashumi amathathu ngeesentimitha umbe umngxuma encinane yokunkcenkceshela. Kuba emele ezimbini zokuqala kwamanzi okunkcenkceshela eyaneleyo.
ukunakekela
Ekubeni uhlobo cherry ayikho ingakumbi fastidious kwaye alinayo nayiphi na imiqathango engqongqo zonakekelo, ngoko ukunika inkcazo unonophelo ngokubanzi. Enye yeemfuno ezibaluleke kakhulu ke nokukhutshelwa epheleleyo Conifers kufuphi ehlathini wintergreen, njengoko iziphathi akhutheleyo cherry izinambuzane nezifo. ukunakekela Basic yi ukuthenwa ngexesha amahlumelo elide kakhulu, nto leyo uthathe izondlo kuphela ukusuka ngetyholo, ngokususa iinxalenye zizifo kwaye bezikhulule kunye nomhlaba. Ehlotyeni, ababini okanye abathathu kuphela kuhlakula ejikeleza ethetha ngetyholo, wada okroqiweyo oksijini. Cherry ayikho sisityalo kakhulu amanzi-onothando, ngoko nje qiniseka ukuba yome amanzi yemozulu imali encinane amanzi. Ukunkcenkceshelwa yokuqala yenziwa emva lokuntshula, okwesibini - xa iziqhamo zokuqala, zokunkcenkceshela lokugqibela kuyimfuneko ukwenza emva defoliation.
top-nesiya
Isicelo ezingundoqo organic isichumiso evela kwinkqubo lokuhlala. kwezichumiso Okulandelayo kwenzeka iminyaka emibini kamva, intle ekwindla. Kwakhona, ngexesha ukufika yenziwe 200 grams phosphorus ne-70 iigrem izichumisi potassium. I spring kufuneka sizondle nezichumiso ityholo nitrogen, ezifana urea, xa isixa-50 grams. Qiniseka ukuba yaze yangxenga ifuthe lomanyano isichumiso owomileyo zamanzi ukufunxeka engcono. Ukongeza imichiza, i-lokubopha olusebenzayo kudala ingqalelo umxube ash nenkomo umgquba, ingakumbi kwixesha lokukhula.
Kweli nqaku siye sazama ukutyhila zonke iimfihlelo cherry Brusnitsyna wanika iingcebiso kakhulu luncedo kukhathalelo wakhe kummandla wabo. Sininqwenelela ukulinywa beskhlopotnogo kwaye isivuno zityebi!