Beef in ibhiya sauce - vkusnota angathethekiyo! Eziyimfihlo iresiphi

Ubandlululo zixhomekeke nabantu smart kakhulu. Kwaye kukho iimbono, yaye ekuphekeni. Umzekelo, abantu abaninzi bacinga ukuba yenkomo - inyama elinzima nesochnoe. Njengoko ebhalwe esithi malunga iikati, "ngaba awazi ukuba ukupheka." Le yenkomo inye utywala sauce - vkusnota olungathethekiyo, inyama ajike ithenda kwaye abangenazigqibo ezisetyenziswayo ngokukhawuleza ngaphezu yehagu ikuyo. Cuisine yamazwe amaninzi ukulungele ukunika zokupheka "mpahla" izenzo ibhiya nje. Kwaye ungakhathazeki ukuba inyama iya kuba 'kunxila ", angakulungeli menu yabantwana. Khumbula ukuba kotywala ibolile kwiqondo lobushushu ngezantsi emanzini abilayo. Ukuze, xa unyango ubushushu nto yingozi kwimpilo inzala ihleli.

yosiwe Irish

Thatha Kilo yenkomo kunye ndinqumle iziqwenga naphakathi kuyo. Them prisolit kwaye eqholiweyo, breaded kwi yomgubo kufuneka - kodwa musa uqhotse! Ngoko nangoko ukwengeza iponti yeetapile coarsely zinqunqwe (ukuba incinane, kunokwenzeka ukuba abeke yonke amatswele), cloves (hayi ikhonkco), ibhalbhu enkulu ubhale cloves ezintandathu begalikhi. Konke oku ezixutywe tolstodonnoy pan polstakana zizaliswe itumata elingqingqwa paste exutywe kunye ml 400 broth ibhotile Porter ayiphelelanga. Endaweni yoko, kuthatha nayiphi na utywala emnyama, eyona nto iphambili ukuba ukunambitheka velvety. Xa konke kuba ithumba, nelangatye ziqinisiwe, lathamba isikhongozeli enophahla enesiciko kunye eziliqela iiyure, kude komo kokupheka, nindishiye ndedwa. Ekupheleni Galela isiqingatha ngendebe ertyisi tyaba - nemizuzu emihlanu kamva ungakwazi ukunandipha izitya okwenyaniso Irish. Ngenxa zonke zazo (kunye Porter kwindawo yokuqala) ajike yenkomo ethambileyo futhi limnandi utywala sauce. Vkusnota wesipho! Ewe, kwaye nokulungiselela, njengokuba ubona, hayi elide kakhulu kwaye kunzima kakhulu.

iresiphi Belgian

Kuba kuya kufuna kuphela inyama kwisixa kwamakhulu asibhozo grams, kodwa isiqwenga Bacon - 100-150 entla kufuneka kunqunyulwa luyacolwa kakhulu, isiqingatha Kilo kwetswele - polukolechkami kunye yenkomo -. Cubes kunye ngohlangothi 3 cm Bacon bawosa yomnquma (of course!) oyile ubushushu eliphakathi ukuya equleni-shushu kunye namanqatha elo dini phezu. Zeembande zisusiwe kwaye babekwa ngendlela ngembiza pan itswele. Xa browned oko, bongeza itispuni leswekile Imivumbo itswele caramelized. Kulo ipani efanayo, kunye owasusa amatswele, agcadwe oyile (eli xesha a bukhrim) breaded e kwizilayi umgubo yenkomo. Zijika zibe mdaka - elinye, uthululele embizeni lathi mayiyo kundithengela yebhiya emnyama kunye amacephe amabini iviniga. Xa isidlo oveni wabeka layers itswele, Bacon kunye nenyama. Linda de sauce ebilisiweyo, yongeza ipepile, nangwevu, ekudleni kunye netyuwa - zonke ngokwendlela ekhuhlangubeni lakho. Sauce ngenxa obegalelwe baking dish; isonka zakhutshwa unesandla kwicala elinye lwemostade okuneziqholo yandiswa inyama. On top of ubume liphela lisongelwe ngefoyile ye ize ithunyelwe eziko iiyure ezimbini. Xa uphume - maxabiso kunye yenkomo elimnandi e beer sauce; vkusnota olungathethekiyo - ingakumbi isonka zifakwe juice. Ke inyama akukho bani onobuganga kukudumisa.

okuphekiweyo yenkomo

Uyakwazi ukwenza ngaphandle oluninzi izithako ezongezelelekileyo. Ekugqibeleni, umntu uyakwazi ukukhetha naliphi isitya icala elithile, ngoko kutheni anciphise nto? Nokuba nje ukucima yenkomo yimpumelelo ukuza utywala sauce (vkusnota olungathethekiyo, njengoko sele ikhankanyiwe). A eemina Burke inyama iityhubhu ezifanayo kwaye uye kuselukhambeni; ukuqala Browning - Dibanisa namakhonkco amabini nesiqingatha lukovok, ityuwa kunye nekonofile zinqunqwe (cloves ubuncinane ezintlanu ngaphezulu kunokwenzeka). Emva kokuba imizuzu embalwa ngaphambi epanini songeza beer zakipyachennoe (a isiqingatha ilitha), ipepile emnandi kugqunywe lavrushku. Umehluko kuzo zonke ezinye iintlobo inyama yesityu yenkomo kuya kubakho ixesha elide - ukuya kutsho kwiiyure enye enesiqingatha. Kwaye ngoko: Yiba nomdla wokutya!

eyenkomo elimnandi e beer

Iresiphi yenzelwe ulungiselela isiqwenga esinye inyama, kodwa kananjalo zinokusetyenziswa ukuze ezinqunqiweyo. A eemina yenkomo atyabukile ngeenxa zonke ngomxube amatswele elinqunqiweyo ngokushiyanayo, amacephe lokutyela lwemostade, ityuwa nepepile. Xa kuzulu promarinuetsya isiqingatha seyure kwisibandisi, yena ngokukhawuleza abebala lwaye embizeni, wathulula ibhotile yebhiya olomeleleyo emnyama kunye eliphekwe kunye lemon ompe nekumin. ngobuciko Kubalulekile: kweli nqanaba yaye kongezwe ezinye soma (inokuba eyomileyo) rye isonka. Kakade ke, ukuba ufuna kuwe akuphumelelanga ngokucacileyo yakho isityu yenkomo utywala. Iresiphi iqinisekisa ukuba kongezwe inyama iya kuba aqholiweyo ngakumbi ezithambileyo. Emva abilayo pan igutyungelwe novulelweyo ukufudumeza de ithenda yenkomo.

Beef Chili

Kuba kuqalake yakhe avale libumbene. Kuba imizuzu ezine nesiqingatha ikumin igcadiweyo, omnye - yekoriyandire. Xa nobulawu lwehle, ukuba ezidityaniswe amacephe ezisixhenxe Chili isinongo, isiqingatha Kilo of iitumato zinqunqwe kwi juice zabo, ibhanki ngo-850 g iimbotyi kunye nebhotile yotywala emnyama. Zonke ziqendu kucinywa imizuzu elishumi. Ngeli xesha, nowezojiweyo ngepani umthamo eqhotsiweyo izilayi yenkomo iikhilogram-2, kwaye ngepani eyahlukileyo oyile rape - a Kilo kwetswele elinqunqiweyo ngokushiyanayo 2 jalapenos , kwaye iponti omthubi kunye ebomvu intsimbi pepper (iziqwengana). Onke amacandelo zixubene, nenyama yenkomo utywala omnyama wakhonza kunye cream emuncu, etswele amakhonkco iintsiba kunye netshizi lweso. Okunencasa, yaye akuyomfuneko ukuba nivathise!

Beef nge beer nemnyama embizeni

Ukwenzela ukuphepha ngqongqo inyama, imina yokuqala yenkomo zakhutshwa bawosa a yimbiza okanye ipani, kucinywa imizuzu elishumi kunye iikherothi mnye zakhutshwa, ityuwa, iziqholo kunye ibhotile yebhiya emnyama. Hayi kude kube sekupheleni; yizani engqondweni yenkomo kwi utywala eziko, wawuxhoma imbiza yeetapile eya kuthi yongezwe (200 grams, hayi ngaphezulu). Inyama semifinished eyandisiweyo kule imbiza imidlalo, umphezulu igutyungelwe amatswele zakhutshwa medium kunye, wathulula eqokelwe apho tushilos - kwaye eziko. Ngubani na othulula imixholo embizeni mayonnaise kwaye afefe sisi. Ukulungela na kumiselwa incasa. Kuba basale - ifolokhwe exabileyo inyama. Ukuba soft - ukundibiza netafile abo baye beDA ivumba.

Beef + beer + uyawathena

Oku kwakhona i "potting" iresiphi. A eemina nyama kwakhona nowento ngamaqhekeza amancinci. Ngokwahlukeneyo kwenziwe zazharki itswele zinqunqwe kunye cloves negalika (zenkongozelo) ezimbini. Lweso okanye peremelennye iitumato ezintathu kangangesiqingatha seyure ngumphunga eqhotsiweyo-5 uyawathena ezicukucezwe zancinane ezinqunqiweyo. Imbiza lokuqala lufakwa anyanisi kuyo - uyawathena zakhutshwa, top - inyama, yaye ekugqibeleni - lonke uyawathena. Amafutha iitumato exhuma isiqingatha ibhotile yebhiya, waxovula, kunye isosi encinane agalelwa embizeni nganye. Asasazwa ndlela yenkomo kunye uyawathena utywala lufakwa eziko iyure kunye ngekota. Kholwani ndim, isiphumo kuyinto efanelekileyo.

Wafaka ngenyama iziqhamo ezomisiweyo

Ungenza isicelo iinketho umdla ngakumbi, nto leyo kuphekwa yenkomo kunye uyawathena kwi beer. Okokuqala, intwana enkulu yesidumbu unqanyulwe ezinye uhlobo ezipokothweni apho ityalwe ezingomanga, emva kokuba nowezonkana ezisicaba ezingenagwele - nje bhaka okanye azisongela alumuniyam eliqinileyo. Ufumana i uhlobo yehagu kunye uyawathena. Okwesibini, kuyenzeka ukuba ukubetha off inyama - intwana enkulu okanye zakhutshwa. Embindini uluhlu iziqhamo kunye yenkomo liqengqiwe kongezelelwa womile. "Ayi" Small ngokwaneleyo ukuze uqhotse a blank enkulu kwakhona kodwa kubhakwa. Noko ke, ngokuba ukuphunyezwa kwizicwangciso fit enomtsalane inyama yenkomo okufakwe kuphela utywala, kungakuhle - ebumnyameni. Kwanele ukuba Spice ubulawu nkxu zibe isiselo angqindilli kangangeyure, ukuba usebenzisa iziqa, yaye ebusuku - ukuba inyama eyodwa. imifuniselo abaphumelelayo!