Yintoni onokuyenza aba? Yintoni ukupheka ukusuka aba emkhenkceni?

Kulungile, ngubani na engamthandi nabantwana aqholiweyo amnandi?! Yabo ezininzi ezahlukeneyo, ezahluke ubungakanani, umbala kunye ukungcamla, kodwa zahlulwe iintlobo ezimbini eziphambili: emnandi ezimuncu kunye namnandi. Eyokuqala kakuhle oluhambelana njenge ukuzaliswa zenyama kunye neziseko ngenxa sauce, ngelixa kwinxalenye yesibini ilungisiwe hooter, compotes, pie, jellies, ijeli, njalo njalo. Namhlanje siza kuthetha oko yenziwe aba.

jam Plum

Loo imveliso ifunyenwe ubukhulu kwaye ngombala omhle ngokupheleleyo. It is wakhonza kunye neti, nenyama.

Izithako: isiqingatha ikhilogramu nabantwana esimnandi, ezimakhulu mathathu anamanci mahlanu iigrem-apile ezimuncu, orenji ezimbini, lemons amabini, iigram ezisibhozo iswekile.

ukulungiselela

Okubangel 'umdla kukuba uyakwazi ukupheka okuninzi Plum okumnandi kunye izitya umdla. jam Plum ngomnye wabo.

Apples Sendizihlambile zicocwe, wazisusa ibhokisi iimbewu kunye miri phezu grater irhabaxa. Ukuya yintlama safakwa iigram ezimakhulu mahlanu yamanzi, bazisa ithumba, wayipheka imizuzu elishumi elinesihlanu. okuhlamba Plum kwaye susa amathambo, bafake ubunzima apile kunye orange juice kwaye izoqhubeka omnye imizuzu elishumi elinesihlanu. Ngeli xesha, nabantwana uyipheke, yaye ezinye osha ulwelo. Emva koko ukongeza yejusi yelamuni kunye neswekile, bazise ithumba kwakhona uze upheke de de jam eshinyene ngokwaneleyo. shift kwakhe iingqayi sizilungisile roll kwangaphambili. Xa ucinga ntoni ukupheka Plum, kufuneka kuthiwe ukuba ezi ziqhamo inokuba pre-udiliza. Ukulungiselela le njongo ke atshize amanzi abilayo yaye ngoko nangoko zipholile ngamanzi abandayo. Iziqhamo atyabukile kuphekwe ngokukhawuleza, ngoko ngokutya zilungiselelwa ixesha elifutshane.

Plum nivathise

Izithako: mahlanu iigrem njengamasi umlomo wabo, anamakhulu amahlanu iigrem nabantwana ezimuncu, amacephe ezintandathu iswekile mdaka, belikhulu elinamanci mabini anesihlanu iigram zewayini izibuko, uwathandabuze nutmeg komhlaba.

ukulungiselela

Abantu abaninzi ukubuza ukulungiselela ukusuka aba ubumuncu. Kakade ke, isidlo icala! Akazange kuphela ugqibelele ukuba inyama, kodwa siyaqonda incasa ngokugqibeleleyo kunye ngevumba.

Ngenxa yoko, inganyibiliki ibhotolo eyenziwe ngepani ngembiza. Plum ahlambe, susa onke amathambo, ukuyeke kubini kunye Qhotsa nobushushu medium ngenxa imizuzu emithathu, ebeka phantsi amanxeba. ngoko ke wafefa kunye neswekile nokuqhubeka uqhotse omnye imizuzu emihlanu, de iswekile iye caramelized. Kuphela ke iwayini port uze upheke malunga nemizuzu emihlanu kude, kwada sauce uba zamafu. Ekupheleni yokupheka ukongeza nutmeg nokususa ebushushwini. Le sauce kunokugcinwa kwindawo epholileyo iintsuku ezintathu.

Plum sorbet

Ukuba awuyazi into ukupheka Plum ngemini ezishushu zasehlotyeni, lo sorbet esiqhameni - le nto ufuna! Lo dessert elula, enika Unjengokuphola nokuthantamisa.

Izithako: ezimakhulu mabini grams nabantwana, amashumi amathathu anesihlanu iigram ubusi, lwalunye ukhamba yejusi yelamuni.

ukulungiselela sorbet

Plum ahlambe uthabathe ngaphandle iimbewu, unganciphisa isiselo evela lemon. Fruit Intlama coarsely zinqunqwe kwaye izakubekwa blender, yongeza ubusi kunye phehla. Emva koko ukongeza intlama yejusi yelamuni kangangokuba ubunzima ayikho mnyama, kwaye phehla kwakhona. Eminye ido- iziqhamo ibekwe efrijini ngeyure enye. Njengoko ixesha lihamba kwakhona phehla aqhekeza ziikristale ice enkulu. Ukususela kule dessert ujika ithenda, uzibeke kwindawo epholileyo kangangeeyure eziliqela. Ukukhonza ngezitya ice-cream obandayo.

Kufuneka kuqatshelwe ukuba umpheki evela nabantwana frozen le dessert nalo kunokwenzeka. Ke kaloku abo ke umzimba ubusi, oko indawo iswekile.

Sorbet wondla phambi kokuba batshintshele izitya kuba kunceda yokuhlambulula azosala. Ngoko ke ukunambitheka iikhosi zangaphambili aziyi kuchaphazela Umbono atyiwe elandelayo. It isidlo ehlaziyayo ulungile ehlotyeni, kuba sihlaziyeke kwaye linxano-ucimayo.

Kissel evela aba tyheli

Izithako: ikhulu elinamanci amathandathu iigrem esinkini, ikhulu elinamanci mabini iigram zeswekile, starch mahlanu grams, gram ye citric acid nganye, asithoba anamanci mahlanu grams yamanzi.

ukulungiselela

Abaninzi abazi ukuba ukupheka ukusuka nabantwana etyheli ingaba ijeli okunencasa, nto leyo zithandwa kangaka kunye nabantwana. Ngoko ke, ukulungisa iziqhamo, lo yintlama kumthulula isiqingatha iswekile kunye ushiye kangangesiqingatha seyure kwindawo epholileyo kuye ukuba ijusi. Ngelo xesha, starch exutywe iglasi yamanzi. Kubangela juice obegalelwe ngokwahlukeneyo, njengoko yintlama igalelwe isitya babeka phezu komlilo, bilisa imizuzu elishumi elinesihlanu, ngoko ungazithambisi ngokusebenzisa ngesihlungulo. Ukuze ubunzima eseleyo safakwa iswekile, citric acid azifikise ithumba. Emva koko, mudyondzisi na otashi ze ubilise kwakhona. Sauce eshushu obegalelwe isiselo ulwe. ijeli Ready obuphalazelwe kwi izahlulo kwi ipleyiti kunye afefe swekile olungumgubo. Mkhonzeni esityeni eshushu.

Akubuzwa, olulungiswe nabantwana etyheli inokuba ezahlukahlukeneyo izitya. Umzekelo, kusenokuba dessert, sauce okanye gravies.

Isoso kunye nabantwana

I wonder yintoni elenziwe Plum isoso, ndikho kwanokuxinana apho zilungiswe ukunambitha.

izithako

iikhilogram ezintathu iitumato, omnye Kilo of nabantwana, apile amane, iibhalbhu abane, omnye indebe leswekile, itispuni yetyuwa, uwathandabuze ipepile emnyama emhlabeni, amagqabi ezimbini bay, iertyisi ipepile emnyama ezilishumi, cloves ezintandathu, amathandathu grams iviniga.

ukulungiselela

Okubangel 'umdla kukuba, umpheki of a isoso Plum ayikho nzima kakhulu. Esityeni wafumana incasa umdla, kunye ezithile ukujijwa kusini na. Sendizihlambile iitumato, coarsely wonqanyulwa, kwaye ibekwe epanini. Itswele nazo kusikwa coarsely kwaye ufake kwi iitumato kunye kuphekelwe nabantwana kwangaphambili, eyenza yaye zakhutshwa apile. Izinongo wayifaka engxoweni igozi, yaye ithotywe ubunzima tie iziqhamo-nemifuno. Konke oku kuphekwa neyure emva koko wazisusa igozi, ubunzima atyabukile ngokusebenzisa ngesihlungulo, a okubizwa wongezelela iswekile, seviniga netyuwa, bazisa ithumba, wayipheka imizuzu emihlanu, ngoko agalelwa pre-walungisa iibhanki ehlambulukileyo roll. Packagings wakhona, wemka ukupholisa iiyure ezili-12 ngaphantsi kwimeko enjalo.

cake Plum

Izithako: angamakhulu amane iigram zomgubo, elinesihlanu iigrem iswekile, amakhulu amane anamanci mathathu iigrem ibhotolo, amaqanda amathathu, amacephe ezine amanzi umkhenkce, bengamakhulu amabini iigrem iswekile engumgubo, nabantwana amathandathu, anamakhulu mabini iigrem iiamangile komhlaba.

ukulungiselela

Kazi angenziwa nabantwana kunye neeamangile ezi ikeyiki emnandi kakhulu kwaye elimnandi. Bakers babiza olu dibaniso "umtshato emazulwini kuphothulwe." Makhe sihlolisise ngokweenkcukacha indlela ilungiselela.

Ngoko ke, lo yomgubo oluxutywe iswekile kunye nesiqingatha ibhotolo, ya phezu grater irhabaxa. Yongeza iqanda mnye, kutyatyulwa ngamanzi ngumkhenkce, intlama waxovula (kufuneka abe soft). Kokuba iqaliswe ibe ibhola, bayigubungele itawuli kwaye ufake kwi kangangesiqingatha seyure efrijini.

Okwangoku, phehla ibhotolo elishiyekileyo amaqanda, iswekile kunye neeamangile. Nabantwana iziqwenga ezisibhozo. Eziko itshiswe, wazifefa ngokunjalo iphepha umgubo ukubhaka ubeke phezu kwakhe intlama, balubumbe umaleko obhityileyo. Top - wavelisa Plum. Ukubhaka kangangesiqingatha seyure. ikeyiki Ready efafazwe iswekile olungumgubo kunye ostuzhivayut, isikwe izabelo, sikhonze yeti.

Okokugqibela ...

Ngoku akukho umbuzo malunga ukupheka ukusuka aba fresh. Kwisiqhamo lulungiselelwa inani elikhulu izitya, ezi incasa elungileyo imbonakalo. Ukongeza, le mali kuluncedo kakhulu, njengoko iqulethe eninzi iiminerali neevithamini. Oku kunciphisa uxinzelelo lwegazi, ukomelezwa udonga semithambo, kwamathumbu yokuhlanjululwa. ukusetyenziswa kwayo lwegazi, ukuqhina, izifo sezintso. Kwisinki ekhitshini zisetyenziselwa sauce bepheka, zosiwe impahla, dessert, marinades kunye idiphu. Yintoni ukupheka ukusuka iziqhamo, zonke umfazi isigqibo ngokwakhe. Kodwa enoba lwalunjani, oko kuba eziphambili kunye ezizodwa.