Yintoni lexinene yeoli zikajongilanga? Yintoni lexinene yeoli zikajongilanga?

oyile iSunflower idaliwe ngokusekelwe amafutha yemifuno, apho atsalwa kwi imbewu le sityalo. Olu hlobo product ixhaphake kakhulu phakathi kwabantu eRashiya kunye namazwe angabamelwane.

Le khemikhali Ukubunjwa oyile zikajongilanga

Ubuhle bokuba ubume banikwa amafutha, ukuba besenza malunga nama-54% imveliso. Yoxinaniso ekudleni - malunga 25,5%. Iiproteni kunye phytin nokuhlala 2.3%. Tannins - 1.7%. Kwakhona khona kuhlanganiselo phospholipids, iivithamini (A, E), carotenoids, asidi zendalo ezifana tartaric, citric, kunye chlorogenic.

I oyile kajongilanga kukho inani elininzi glycerides, leyo kunye ukudala ngumqobo sophuhliso, okanye inkqubo sclerotic emzimbeni womntu. Ngenxa yokuba le mveliso kuluncedo kakhulu.

Density yamafutha zikajongilanga imalunga 921-928 eekhilogremu nganye imitha cc kubushushu ngeedegree ezimalunga-10. Olu imveliso kwi fomu crude ine incasa olunzulu kunye nevumba.

Iimeko kunye nemigaqo yokugcina imbewu phambi kokusetyenziswa

Yinto eyaziwayo ukuba ukususela inkqubo ixhomekeke sbereganiya ngqo ioli mninzi. Ngoko ke, ukuba ezinye iimeko azenzeki, abenzi aya kusabela ngokungenankathalo nemisebenzi yabo, imveliso evela kumacandelo okukugcina imane onganeno. oyile ezinjalo idla ayafikeleleka kakhulu.

izigaba unyango imbewu

1. Pre-unyango lwendidi ngeendidi ezingcolisa phambi kokuba umenzi-oyile.
2. Moya imbewu ngokusekelwe ukufuma.
3. intlawulo ngqo.

Ukugcina umgangatho imbewu umgangatho ingxaki engundoqo - wokukhuselwa umonakalo lexinene ioli zikajongilanga eveliswa kubo, ifikelele kumgangatho ofunekayo, yaye ilahleko baba kuncinane. Le nkqubo imigaqo predelyayut yokugcina iimveliso eziphambili lilungiselelwa umsebenzi.

Iindidi kwanokuxinana oli yemifuno (zikajongilanga), injongo

1. eluhlaza.

Olu hlobo lwe filter oyile kuphela, ngoko ke kuluncedo kakhulu. Le mveliso kakhulu ukukhusela amacandelo eziphilayo ezixabisekileyo. Oko kukuthi, yintoni lo lexinene yeoli zikajongilanga ekrwada kuxhomekeke lobushushu ubushushu. Umzekelo, ukuba degrees-10, ngoko ke yona 922-929 kg / m ^3.

2. hydrated.

Le mveliso ezifunyenwe yi unyango ngoomatshini kunye ukuxovwa (nge-oyile ukufudumala ukuya degrees 60, lidlule amanzi atomized, ogama lobushushu kufika kumgomo we 70). Iiproteni kunye yencindi wandise kwi agule, yaye inxalenye eyintloko siyahlukana. Density - 915-918 kg / m ^3.

3. emkhenkceni.

Lukhutshwe ukususwa kwamalungu oyile zikajongilanga Yanjengomthwebeba-njengazo imvelaphi yendalo, nto leyo ukunika imveliso crude ukusuka umthunzi ncam. Ukuba imveliso 'ngumkhenkce phandle', ngoko igama layo kuboniswe. Isetyenziswa ukulungiselela ukutya okroqiweyo, okanye ucimayo, t. K. Olu hlobo oyile Akukho ivumba, leyo idluliselwe ukutya. Ilungele a fryer obukhulu. Ukusuka liveze oyile upheka, imajarini, ezisetyenziswa xa kusenziwa imveliso okunkonkxiweyo, ekwenziweni isepha kunye nepeyinti iimveliso. oyile Density iSunflower (kg / m3 - iyunithi ye isalathisi) yi 901-905.

oli ecokisiweyo and Umgubo

1. ekrwada.

indlela yayo kuphela ngoomatshini. Kukho iintlobo ezintathu: enyangweni, kuqala, okwesibini. Loo imveliso efanelekileyo xa upheka salads, izitya okanye intlama. Impendulo umbuzo wokuba yintoni lexinene oyile zikajongilanga Umgubo, ngu: 914-918 kg / m ^3.

2. esulungekisiweyo.

uhlobo oyile Loo eselubala umbala betyhafile, t. K. It ngocoselelo icocwe ukusuka ezingcolisa (iphathwa ngealkali, atsalwa fatty ezamahala, iblitshi, njalo njalo). Density - 916-919 kg / m ^3.

3. yahluzwa deodorized.

Iveliswa phantsi kwempembelelo umphunga wamanzi vacuo, etshabalalisa ngokupheleleyo abakhoyo enuka kamnandi le mveliso. Kukho eziliqela iintlobo: "P" yaye "D". Isetyenziselwa ukuvelisa iimveliso zeentsana okanye iimveliso dietetic. Ezi ntlobo ziyahluka kuphela kukuba izalathi si zokunikwa inani emzimbeni imichiza kunye asidi ezahlukileyo. Chwetheza "D" kakuhle nibe. oyile Density iSunflower (g / cm3) ngu 0,904-0,909.

Sithathe imveliso iimfuno zabo kunye neenjongo. Into leyo lexinene oyile zikajongilanga, umgangatho walo kubonakala hayi kangako. Le rate iimpembelelo ikakhulu kwi viscosity kunye namanqatha isiqulatho imveliso.

Indlela ukugcina ioli ekhaya

Xa iimveliso ezifana, njengoko siyazi, kukho ezintathu eziphambili akuzithandi: ukugcinwa oksijini kwiimeko ezifudumeleyo kunye nokukhanya. Kule singakwazi siqonda. Ukuba balahle into izinto umkhondo luncedo kunye nokunciphisa ingxinano yeoli zikajongilanga, ukuze ayifihle imitha yokukhanya, endaweni epholileyo kwaye ugcine kwisingxobo evaliweyo. Lobushushu kugcino product malunga + 7-21 degrees. Yenza imveliso engaphuculwanga kungoku nje nayo nayiphi ukuqhagamshelana isinyithi okanye emanzini.

oli ekrwada igcinwe iinyanga ezine ukusukela kumhla imveliso, nasekwenzeni - ezintandathu. Abanamava iindwendwe, ukuba imveliso ukugcina ixesha elide, ongeze kuwo, ngqo itanki, a pinches ezimbalwa ityuwa kunye neqaqobana iimbotyi ndahlamba yaye yomile.

Njengoko kungenakwenzeka ukuba ukujongana ngeoli kajongilanga

1. Awukwazi ushiye imveliso eyenziwe ngepani esitovini ebumnandini. Kunokuba shushu ngokugqithisileyo kakhulu kwaye self-ukubasa. Ukuba oku kuyenzeka, bagubungele izitya nalo ngelaphu ashinyeneyo manzi, kodwa musa ugalele amanzi.
2. Akukho mfuneko yokuba uqhotse kutya eolini nge welding, t. To. Kuya ihlumelo konakalisa ukunambitheka ukungcamla ukutya.
3. Not ugalele imveliso kwi izitya etshisayo, t. To., Lobushushu inokuba phezulu kakhulu, kwaye imixholo nga kunokutshiseka ngomlilo, ebangela umlilo. Ingakumbi kumayelana izinto kunye ezixineneyo.
4. Ungaze ukugcina ioli phantsi ukhanyiso ukukhanya, leyo kubangela uphuhliso reactions igcwala ukuba atshabalalise imveliso kuzo zonke izimbiwa luncedo. Ngendlela, ukuba ngaba into ngokukhawuleza ulahlekelwe umbala yabo iphuphe. Ezi nkqubo, ngethamsanqa, aluchaphazeli umgangatho yeoli.
5. Awukwazi ukusebenzisa imveliso kwakhona. Oyile kunye nokusetyenziswa ngokuphindaphindiweyo ayiniki naziphi izondlo ukutya, t. To. Bona libunile ngexesha sicelo sokuqala. Ukuba u nga landela lo mthetho, ukusetyenziswa, imichiza enetyhefu na umhlaza kunye mutagenic indalo, eqalisiweyo ukuwa eziphathekayo kungena esiswini.
6. Awukwazi ukusebenzisa i imveliso ukutya okuphelelweyo, okt. A. A umngcipheko omkhulu kwephulwa inkqubo yokwetyisa.

Indlela yokulungisa ukutya phambi ngembiza

1. iitapile ekrwada ngaphambi kokuba azipheke kufuneka ngocoselelo kakhulu ahlambe phantsi kwamanzi aphilileyo kukukhupha kumphezulu istatshi. Ukuba anazi, ngoko xa kaJohn kuba sticky (iziqwenga aqale kunye nabanye okanye pristanut ukuya ezantsi ipani). Unga kwakhona koma iitapile kunye iitawuli nephepha, nkqubo liza kukhawulezisa ukuvela uqweqwe legolide yonke iphekwe ngokulinganayo.
2. Phambi ngembiza inyama kunye koma ngokuthi uyigqume ngayo bujikelwe ngeqhiya, njl ingxaki Water :. efanayo eliseleyo imveliso engena ioli, yaye oku uyatshaya kwaye iqala zokudubula.
3. Xa izithako zokupheka inikezelwa ngokohlobo inyama emhlabeni, ulwelo nto inokongezwa kuyo (cream, ubisi njalo njalo.) Ukuba ngaphezu kwe-10% ye umxholo ongundoqo. Kungenxa yokuba kuya kumpompoza kukutya xa ngembiza yaye inokuqokelelana ngohlobo ihlwili, ebangela "endlebeni."

ingxenye vitamin

Zonke oyile ukuba amafutha yemifuno yokugcina. Ukuba ibe imali eyaneleyo lweekhalori, angavumeli ukuba umzimba udandatheko zikarhulumente bengasebenzi, ukudinwa. ubonelelo amandla zizizalise kwakhona ngeoli zikajongilanga yokudla naluphi na uhlobo okanye udidi. Oku kuyinyaniso ingakumbi ngexesha ngamaxesha abandayo konyaka kunye sifo. ioli iSunflower asisiniki isiqalo intloko phezu umxholo kwamafutha calories zezilwanyana, ukuba unalo ixabiso amandla grams 900 ukuya ku-100, kunye namasi - .. nje 738 ukuya 100 grams. imveliso kugaywe kwaba phantse 100%. Umzekelo ogqwesileyo iseti Izakha eziphilayo esebenzayo.

Abantu abaninzi bahloniphe-siseko okunesondlo, inkxaso elungeleleneyo impilo emzimbeni elungileyo zazo, abantu esibathandayo. Simele sikhumbule ukuba ukusetyenziswa imbewu yeoli zikajongilanga yinkqubo esempilweni luvo - ukusekwa ngokugqibeleleyo kwaye ithambo - womelele. Kwakhona ibandakanya nokuthintela izifo sentliziyo.