Ukufunda ukupheka iziqhamo ezomisiweyo compote-apile kunye nezinye iziqhamo eyomileyo. amacebiso aluncedo

Kukho amaxesha xa yeti, ikofu, ekoko kunye nezinye iziselo "yesiqhelo" ingayalela ndidikwe yaye ufuna into elula nekhaya. Ngaloo mihla, unako ukulungiselela compote. Ke ukuba isandla sakhe siya uzilungiselele kusengaphambili iziqhamo, ukuba ingaba mihle compote ogqibeleleyo apile ezomileyo, amapere okanye apricot. Indlela ukupheka ngummangaliso?

Okokuqala, makhe sicinge oko iimveliso eziphambili ukulungisa isiselo yethu. "Traditional" kwisibanzi zethu, kugqalwa compote-apile eyomileyo. Ngu kukodwa oku kungenxa kubukho apile aye kummandla phantse kulo lonke eli lizwe nangaliphi na ixesha enyakeni. Kodwa ke nokuveliswa apile womile (okanye "crackers") ezi iziqhamo kakuhle ikhule ngezandla zabo. Ukuba unayo cottage okanye izalamane ngaphandle kwedolophu, ufumane wayedla embalwa apile ekuveliseni crackers ayiyi kuba yingxaki. Xa uwathandabuze, ungasebenzisa apile oyithandileyo ezivela kwivenkile ekufutshane.

Ukuze ufumane compote isiqhamo ogqibeleleyo ukusuka 'owomileyo'-apile, kufuneka ukwazi ukulungisa le "owomileyo" aphula ukugcina ngayo. Kungcono ukuba zome ama-apile umoya evulekileyo elangeni, kuloo ndawo zingaphaphatheki. apile Fresh kufuneka ihlanjwe ngocoselelo, isikwe noxolelwano ze ususe ezo ukusuka engundoqo kunye nembewu. Emva koko ke zilayi apile cazulula umaleko obhityileyo igozi kunye inshorensi. Emva kwethutyana, zonke zilayi apile iya kuba yimfuneko ukuze ungaguqukeli kwelinye icala. Phantsi kweemeko ezifanelekileyo, ama-apile ezomisiweyo ngale ndlela ziya kuba zilungele ukugcina iintsuku ezimbalwa.

Ukulungiselela simswelise eyenziwe iziqhamo ezomisiweyo akumele ithathwe njenge njengesiseko iresiphi leyo leyo compote-apile ezintsha okanye amapere. Ukulungiselela compote-apile yomile kuya kufuneka malunga namakhulu amabini iigrem apile ngokwabo kunye neelitha enesiqingatha yamanzi, zalikhulu iigram zeswekile kunye sesithathu itispuni ye citric acid. Ukukhetha, ungadibanisa uwathandabuze cloves okanye lemon namafutha. Enoba kwenzeka ntoni na, siya ukuhlela-apile ubahlambe kakuhle. Ngamanzi abilayo idibanisa kuqala citric acid kunye neswekile, uze emva koko wahlamba apile. Emva compote uza ithumba, bilisa libe sisiqingatha seyure kwi abile. Malunga imizuzu elishumi ngaphambi kokuba ususe eselwayo emlilweni, ongeze intwana yamafutha aqholiweyo kunye cloves. compote iphela, ungengeza lemon ukunambitha.

Kancinci ngokwahlukileyo okuphekwe apile compote womisa kongezwe ezinye iziqhamo owomileyo. Olinganise e isiselo enjalo kuya kuxhomekeka kuphela ekhuhlangubeni lakho. Kuba iilitha ezimbini zamanzi kufuneka kuthathwa kwi-mali ka-lwalunye ukhamba iziqhamo ezomisiweyo. Ngenxa yokuba zonke isantya womile yokupheka iziqhamo yahlukile, ukubongeza ipani kufuneka ngendlela ethile.

Okokuqala abilayo Iapilkosi amanzi wabeka, amapere nama-apile - okuqinileyo kakhulu womile. Ukuba esetyenziselwa ukupheka iiapilkosi, soma ekhaya, kufuneka ukupheka nabo ithuba elidana, njengoko nzima ngaphezu nokuthengwa Iapilkosi eyomileyo. Ukuvumela nebhetshi yokuqala sibile iziqhamo imizuzu elishumi, yongeza uyawathena epanini kunye rosehips. Ezomileyo, nto leyo kuwa ngaphandle wakuzila, yongeza elinye imizuzu elishumi. Emva kokuba ezomileyo waba ngamanzi abilayo, umhluzi ebilisiweyo kuqhubeka okwelinye imizuzu emihlanu. Emva koko uyisuse kwipleyiti, aphozise kancinane ukunika sokufaka bese yahluzwa. Compote-apile esomileyo kunye nezinye iziqhamo ezomisiweyo ukulungele.

Ukuze ufumane olumnandi, ungadibanisa iswekile kancinci okanye ubusi. Abo bamthandayo yathamba ezimuncu, ungenza usele intlama yejusi yelamuni olufakwe (akukho lemons ngaphezu ezimbini zibe iilitha ezimbini zamanzi), okanye ongeze uwathandabuze citric acid.

Le ethululwayo iyilungele yonke intsapho - enyanisweni, uye kuphela incasa elihle, kodwa iluncedo ukuba eziphilayo. Kunye namaqebengwana ekhaya ezenziwe okanye dessert ukukhanya, unokuba nesangqawe wokwenene nayiphi isidlo nentsapho.