The itapile ingubo - isidlo yokuqala yeemveliso ezilula

Ukuba udiniwe unikezelo eqhelekileyo ukutya, kubalulekile ukunikela ingqalelo ngakumbi izitya yokuqala. The namazambane ingubo - pudding umdla. Esi sitsha yi kakhulu zilungiselelwe nje, kodwa kubonakala elungileyo. Qaphela ukuba ungenza kube isidlo sasekuseni, kwaye nangenxa sasemini isidlo.

Potato idyasi Sausage. Indlela nge photo

Zokupheka kufuneka:

• 500 grams Zasemtata;

• 3 tbsp. amacephe ngumgubo;

• ayi ezintandathu;

• iqanda;

• songe ityuwa;

• 100 grams samasi;

• uwathandabuze pepper;

• oli yemifuno (ngembiza).

Indlela ukupheka neetapile nesoseji kunye samasi ingubo?

1. Okokuqala kufuneka wenze smoothie. Ukuze wenze oku, ahlambe iitapile, Chuba uze uyithabathe, uyipheke kuyo ngetyuwa amanzi de ithenda. Emva kokuba amanzi idreyini, amaceba tolkushkoy iitapile.

2. Emva koko, kongeza iqanda efanayo nepepile. Ya sisi chopha nzima afefe kwi namazambane. Emva ukongeza umgubo (omnye itispuni). Axutywe kakuhle.

3. Ngenxa yoko, umele ufune ngokwaneleyo ubunzima obukhulu eyohlobo olulodwa. Ukuba kuyimfuneko, sebenzisa umgubo dosypte.

4. Le ntlama ngenxa yahlulwe ezintandathu alinganayo. roll ngalinye phezu ezisebenzayo umaleko obhityileyo. Phakathi kwindawo sausage. Ukuba unayo imveliso inyama elide kakhulu, usike ngalinye phakathi.

5. Emva koko ukuvala up ngokucocekileyo yonke intlama itapile amacala nesoseji.

6 Ngoko ukuba iimveliso zethu ziye esintsundu yegolide, kufuneka breaded kwi umgubo kongezwe ezahlukeneyo ubulawu okanye breadcrumbs.

7 Emva koko, xa imifuno (okanye ibhotolo), ibhotolo walala iisoseji. Qhotsa nabo macala omabini de brown segolide. Emva koko Beka imveliso kwi eqhiyeni ukuze ususe amafutha kwemfuneko.

Enye ngobuwena Food iimveliso ingubo

idyasi izambane The kunokuqulunqwa ngokwahlukileyo kancinci, kungekhona njengoko kuchaziwe kwi iresiphi odlulileyo. Enye ngumfuziselo lula ukupheka. Akukho mfuneko ukubhaka imveliso ixesha elide okanye ngembiza. Ukongeza, kukho omnye icandelo olongezelelweyo - a edliwa. sisi Kwakhona kule ngobuwena, awusetyenziselwa ukupheka, umgubo kunye, kakade, breadcrumbs.

Zokupheka kufuneka:

• ayi ezintandathu;

• pepper;

• iitapile ezintandathu;

• ityuwa;

• 2 tbsp. amacephe yamafutha zikajongilanga;

• a edliwa.

Indlela yokulungiselela:

1. ayi isiqingatha cut lokuQala.

2. Yiphekeni iitapile, ngumash.

3. isonka Pita isikwe imicu.

4. Thatha enye, kuthambisa kunye iitapile ezicujiweyo kwaye ubeke unqiyoyo. iimveliso kumgca olandelayo. Apha kwaye ufumana nesoseji isambatho namazambane. Ikwayile phambili amacandelo eseleyo.

5. Ezi mveliso uqhotse ngeoli yemifuno kwimizuzu embalwa (ingasafuneki!). Oko elungele yonke iitapile idyasi nesoseji. Ngoku ke esityeni ilungele ukuba sinikezelwe. Ukusebenzisa iimveliso, Kakade ke, efudumeleyo engcono okanye ashushu. Yiba nomdla wokutya!

Ekugqibeleni, encinane

Ngoku uyazi ukuba ukulungiselela nesoseji itapile idyasi. Siye sahlolisisa iresiphi ngaphezu kwesinye, kodwa eziliqela. Nguwuphi na ukhetha, njalo ukhetha. luck Good bepheka esityeni elula emnandi!