Seoul Top: inkcazelo, izimvo

Ukuba isivakashi wafika likomkhulu Korea, Seoul, ngokuqinisekileyo ungaphoswa ithuba uqhelane yayo inkcubeko, amasiko, kakade, neendidi. ukutya Korean ngokwahlukahlukana ngokwaneleyo zimelwe kwiivenkile esi sixeko. Kakade ke, hamba uye yokuqala uzayo yakho ngendlela - phezulu ukumatha. Kungenxa yoko le nto sinikela kuwe zokudlela best of Seoul. Iziko Rating lusekelwe ncomo iindwendwe ngokwenene.

iingcebiso jikelele kunye namacebo

nyaka ngamnye "Week of Iirestyu" ebibanjelwe e-Seoul. Ukuba uthe wangena esixekweni ngethuba wokuphunyezwa kwayo, uya kuba nako incasa obukhulu kakhulu zokupheka ngu abapheki zinakanwa ngexabiso ngesaphulelo. Zokudla kakhulu eninzi kwaye Noluyolo e Seoul (Korea) afumaneka kumbindi wesixeko, akumangalisi kakhulu. Kodwa xa ufuna ukuba uqhelane nale cuisine yemveli Korean, yiya kummandla Hannam Branch.

Abo bafuna zokutyela engaxabisi kunye cafes e Seoul, ungasihlawula ingqalelo uzila ukutya, cafes usapho amancinane zokutyela nge Buffet. Apha ungafumana kuphela Asia cuisine, kodwa kwakhona culinary neziyolo a ngaphezulu aqhelekileyo kunye neenkolelo zemveli yaseYurophu Cuisine. Kukho e Seoul kunye zokutyela eziliqela Russian wena ulungisa borscht yokwenene ebomvu. Enyanisweni, khetha ukusuka ezahlukeneyo zokudlela best Seoul kunzima kakhulu: inkoliso yabo kwiindawo ezahlukeneyo kulo mzi. Kodwa bazama ukwenza oko.

uzihlanganisa

Ukuba ufuna ukutyelela zokudlela best Seoul, sinikela ingqalelo nokusekwa uzihlanganisa. Le ibekwe kwindawo Gangnam, yenye yeendawo ezininzi athandwa kwisixeko njengendawo yokhenketho, kwakunye bendawo. Controls beselula, kodwa Umpheki kakhulu ezithembisayo Suk Hyun Lee, omnye umfundi abapheki best Spanish. Nguye oyiphumeleleyo ukhuphiswano abaninzi kunye amabhaso, professional eyinyaniso intsimi yabo.

ezithuba Iindwendwe ukubhiyozela Cuisine egqwesileyo kunye nenkonzo kakhulu. Ukuba okokuqala Seoul kwaye ufuna simazi kunye thandwayo, iyalele isethi. It lunikwa iinxalenye ezincinane ezininzi izitya adumileyo kwase Korean. Amaxabiso kakhulu eziphakamileyo, kodwa kuluncedo ngokwenene. Isidlo avareji ukuba umntu omnye yokutyela liya kuxabisa ukusuka kuma-50.

: 757, Seolleung-ro, Gangnam-gu. Idilesi: 757, Seolleung-ro, Gangnam-gu .

Jungsik

Enye yokutyela kakhulu ibekwe kwindawo Gangnam. Elithile yendlu i ngwane kunye imayonnaise. Ewe, ukuhlanganiswa, makayixhome ngokuzolileyo, engaqhelekanga, kodwa esityeni ephawuleka ngokwenene.

Eli ziko ibekwe kwenye yeendawo ezininzi njengabahloniphekileyo lo mzi, kwi iindwendwe emnyango gweje ngumphathi enobuntu esisiwa etafileni. Iinkonzo inokufumaneka kuzo zonke yokudlela Seoul. Iprojekthi Chip - intabalala kwaselwandle entsha, kuphekwe ngokutsho neeresiphi yokuqala ekhethekileyo. Ungaphoswa octopus, uyakwazi nabapheki kakhulu.

Idilesi: 11, Seolleung-Roma 158-gil, Gangnam-gu.

La yeon

Ukuba unomdla zokudlela kakhulu obutofotofo yaye zibiza e Seoul, yiya kumgangatho phezulu enye hotele laziwayo eMzantsi Korea Shilla. Mandivume ukuba lo nguye yokutyela Korean kuphela, nto leyo kangangeminyaka eliqela phakathi eziphezulu zokutyela-50 ngo-Asia. Le ise entliziyweni Seoul, ngoko bengafumani akuyi kuba nzima.

ukutya entsha, iresiphi unique, ubonelelo umbhali ngayo ukutya - yinto eyenza iziko. Abantu abaninzi baseRashiya ukuba sahlala apha ebusuku, nahlutha. Iinxalenye inkulu ngokwaneleyo iindawo bafezeke abasebenzi uthetha IsiNgesi, nguye oluhle kwi menu, ukuze uncedo ngamnye utyelela bayaqikelela enyuliweyo ukuze ngqo ezichu- kufanelekile bakhe buciko ozithandayo.

: 249, Dongho-ro, Jung-gu | Idilesi: 249, Dongho-ro, Jung-gu | 23F, of The Shilla Seoul, Seoul.

Ukuhamba On The Cloud

Kwaye oku mhlawumbi yokutyela ezaziwa kakhulu e Seoul, ibekwe 63 Building egcwele iphepha. iifestile sinye zinika iimbono lexi hlamarisaka ubuhle esi sixeko. Unakho ukuza apha, ukuba usele iglasi yewayini elibomvu okanye ikomityi yekofu ngelixa anandiphe izimvo enkulu. Yindawo ethandwayo izibini abeza apha ngokuhlwa okanye ebusuku xa isixeko ngokoqobo sokuvalwa izibane bothando. Amaxabiso okutya na isibhakabhaka-high, kutheni, enyanisweni, abaninzi umda kunye nekomityi yekofu. dish Main - siqonde.

Idilesi: 60 Yeouido-dong.

Migabon

Luhlobo olunjani zokutyela Seoul ezifanelekileyo sakusasa eqhelekileyo, isidlo sasemini kunye isidlo? AmaRashiya amaninzi bancoma Migabon. Nzima ukukukholelwa oku, kodwa okukhethekile apha oatmeal. Ngokusebenzisa toppings ezahlukeneyo, sauce ilawula ukwenza isidlo akuthandeki incasa ezingaqhelekanga fresh ngokupheleleyo yokuqala. Ukuze bafumane isidlo sasemini, ungakwazi ingayalela ginseng isuphu edume kunye nerayisi. Kwaye ukuba ufuna le exotic inxelo oysters ziphekwe itshizi, wakhonza kunye mushroom sauce - top uyandiyolisa. Iinxalenye zinkulu ngokwaneleyo - apha ulambile akayi kumka.

Idilesi: 56, Myeongdong-gil, Jung-xiao .

UPawulos

Siyithe thaca uluhlu zokutyela Seoul apho unokuba ixesha elikhulu, kumkhawulela cuisine Korean wesizwe, kwaye ekugqibeleni ukuze badle imali encinane. Nalapha ngamandla sicebisa ukuba be kakhulu balumke nangenyameko ekukhetheni yokutyela: Akuyomfuneko ukuba adle amancinci ezivenkileni esitratweni, cafe - kakhulu umngcipheko wokungenwa anetyhefu, nokuseleyo lakhe ukuhlala kweli lizwe ukuze inkcitho apho esibhedlele. Khumbula ukuba ukutya Korean na ezithile, ezifana asinguye wonk 'kwaye wonke umntu, ngoko phambi kokuba u ode wayeqhelene ngokusondeleyo kunye nokwakhiwa izitya, izinga ubungnqongqo. Sikunqwenelela Bon ukutya Sinethemba lokuba phakathi kwabo zimelwe zokudlela uya kufumana yokutyela enkulu.