Nini kwaye yintoni basela utywala?

Liqueurs sele kwaziwa ngenkulungwane ye-11. tinctures amaninzi ngaphambili kusetyenziswa amayeza, kwaye ngoko ke baba okunencasa, bafakela ubusi. Ngoko kwabakho utywala. Yintoni ukuba kusela le isiselo emnandi esinxilisayo? Kukho iingongoma ezimbalwa ukuba kufuneka unikele ingqalelo.

Liquor usebenzisa nje kuphela ngendlela esulungekileyo njengento utywala, kodwa isetyenziswe isiraphu flavoring. Kwakhona ifakiwe nokwakheka cocktails. Yintoni zotywala othululwayo, ukuze incasa yawo kutyhilwa ngokupheleleyo? Yena ngokuqhelekileyo abuhlungu, kakhulu isinyibiliko Picante. Ngoko ke, ekwimo yayo enyulu alifani nto. Kungenjalo, le tywala na exutywe namanzi ice kunye ngumphelelisi. Utshwala usakulungelwa iziselo ezininzi: iwayini, sisibatha; brandy, ivodka, iwhiskey, brandy, - eyenza lithambile yaye kumnandi ngakumbi. Ukongeza, le incasa yotywala kuvelisa manyano xa zidityaniswe ne-ice cream, ubisi, cream, incindi yeziqhamo (ilamuni, i-orenji, njalo-njalo), itshokolethi Hot. Liquor icwangcisa ngokupheleleyo kude kwabhalwa ikofu. Kuyinto ezilungele kuye Baileys, Frangelico kunye Amaretto.

Nini kwaye yintoni basela utywala? Ngaphambili, babesela ngexesha lesidlo sasemini, ngoku kukho umkhwa angenise ukuba ekupheleni kwesidlo - ukuba ikofu okanye iti itafile. Njengoko bathi, lo digestif elihle - into eselwayo ngcono ukugaya. Ayikhuthazwa ukuba ukusela utywala phambi kokuba udle, kuba kakhulu mnandi yaye kuchaphazela kakubi i awuzali. Ukuze itafile wakhonza lobushushu igumbi othululwayo. Ukuba kuyabanda, incasa yawo kuguga kwaye kuba lisibekele. iglasi utshwala ukhumbuza kremanku kumlenze. isetyenziselwe, ukuba unikwa ezinikezelweyo kwifomu ecocekileyo. Ukusela utywala esithathwe ivolibholi. Ukuba cocktail, ungasebenzisa iiglasi-ntathu, umzekelo, nangewayini okanye Martini.

Yintoni isiselo utywala njengoko magqabi? Isikakhulu iziqhamo zayo iyavumelana kunye neelekese. akufuneki ibe A umahluko omkhulu phakathi tywala kunye magqabi incasa. Kuba utshwala chocolate ugqibelele ukuba cookies nekofu, cherry - cherries okanye cherry kunye neswekile. Phantse zonke ungalibali ukuba zidityaniswe kakuhle kunye namaqebengwana Anut namakhekhe, kunye neziqhamo ezahlukahlukeneyo (apile, iidiliya, orenji, iilamuni).

Cinga isiselo ethandwayo ezifana Baileys. Yintoni ukuyiphuza kakhulu? Luhlanganisa kwabhalwa cream, itshokolethi, ikofu kunye isongo caramel. Uyakwazi zifayile Baileys ngumkhenkce eluthulini, afefe itshokolethi ya. Kwiglasi nganye inokubekwa berry nestrawberry. Cream utshwala idla ubusele ngendlela ecocekileyo. Oko uzakunikwa dessert, iti okanye ikofu kunye ice cream. Amaretto rhoqo ifakwe yekofu okanye iti. Iqanda utshwala Advocaat abaninzi bakhetha ukudibanisa kunye Sprite. Ukuba ufuna ukuzama ngokupheleleyo ngendlela yayo enyulu, musa ukulibala ukuba uthathe itispuni, ngenxa yokuba obukhulu kakhulu.

YoTywala idityaniswe cocktail, bakhonza aperitifs okanye digestives. Ngokubanzi, malunga omnye cocktail wesithathu ixutywa phezu ngokususela tywala apho anika astringency incasa kunye nokubabhaqa. Yintoni isiselo liqueurs abantu ezahlukeneyo ngokuqinisekileyo bathi kunzima kakhulu ngenxa ukuhambisana kunye nezinye izithako yale ethululwayo uya bunzima nayiphi na enye. Kwaye ke incasa, njengoko nisazi, nonke ezahlukeneyo.