Isaladi "Paramoniha" ubusika - i ivumba umdla igama funny

Abo bafuna ukusindisa kuphela isivuno zakho amnandi imifuno ezimibalabala, kwaye akhethe ukwenza kuzo esityeni ogqityiweyo athande isaladi "Paramoniha". Ebusika, basibiza ukuvunwa, igu- sinayo ilitha. Nangona okungaqhelekanga, igama iyahlekisa, lokutya ajike sihle emangalisayo ukunambitha. Iresiphi emehlweni abo rhoqo igcine salads ebusika imifuno, kunye mistresses abo basandula kuqalisa, kungekhona ngaphambili wadibana izitya efanayo. izithako Its - iminqathe, iitumato kunye pepper intsimbi. Abanye kungongezwa, kuxhomekeke incasa yakho.

Isaladi "Paramoniha" iresiphi

Nkqu kwinguqulelo isiseko isidlo ngokumangalisayo ivumba elimnandi kunye kakhulu okumnandi. Ukulungiselela isaladi "Paramoniha 'ubusika, kufuneka uthathe ikhilogramu amatswele, iipepile intsimbi kunye neminqathe, 2 kg iitumato ezivuthiweyo. Esi sixa ukutya iya kuba yanele kukubonisa ngenxalenye ngakumbi, ukuze ukuba isantya sokukhula kwe billet jikelele amaxesha ama-5 ubuncinane. Kwakhona luncedo kunye ml 300 zeswekile kunye oli yemifuno, ngeviniga, isiqingatha sekomityi yetyuwa 2.

Phambi kokulungisa isaladi "Paramoniha" ebusika, kuyimfuneko ukuba sithathe imali efanelekileyo iingqayi ludlolo kunye ezineziciko. Ukususela inani izithako iya kukhululwa malunga 2 iilitha okulula. Oko kukuthi, kuya kufuneka ilitha 2 okanye 4 iinkonkxa isiqingatha-ilitha.

Iitumato kanye pepper kufuneka yokuhlanjwa elungileyo, itswele kunye neminqathe - ahlambuluke. Emva koko, susa imbewu ukusuka iipepile kunye likhaba, uyinqunqe ibe imicu. Iminqathe zidla atyabukile kwi grater irhabaxa. Itswele isikwe nemisesane ezinesiqingatha, kunye neetamati - izilayi.

Ke yonke imifuno kufuneka ugalelwe kwisitya umthamo efanelekileyo, leyo kubekwa phezu komlilo. Woyigalela ityuwa, ukongeza iswekile, iviniga, neoli, bazise ithumba sipheke abile, likuxhoxhela rhoqo, malunga nemizuzu engama-20. Okulandelayo, isaladi wazibeka phezu iingqayi ludlolo, mabakhavarishe ze ushiye aphole. Ingqinisiswe layo ukuze kuyiwe efihlakeleyo, okanye enye indawo epholileyo.

Isaladi "Paramoniha" kuba ebusika kunye zucchini

Kuba uhlobo, ungenza ukutenxa kwindlela encinane evela iresiphi zakudala kunye nokulungiselela esityeni ngokongeza amacandelo ezongezelelweyo. Kusenokuba zucchini, nto leyo ekupheleni kwehlobo ezikhula nayiphi egadini kwaye ithengiswa ngexabiso elifikelelekayo. Kwaye ezi imifuno ziluncedo kakhulu asinikele esityeni incasa emnandi.

Zonke iimveliso zithathelwa phezu iresiphi edlulileyo. Ukongezelela, kuza kufuneka iqela kwamabala kunye Kilo of zucchini (kukhethwa abatsha). Sugar kufuneka athathe ngakumbi (malunga 400 grams), okanye ukuba singafaki.

Usike yonke imifuno, baya kuthunyelwa zucchini, diced okanye julienned. Ukuba akunjalo abaselula kakhulu nakakuhle ubukhulu ngebala, izakhono zabo zakwangaphambili-cleaner. Olungiswe bacanda amagqabi. Zonke mix, yongeza iziqholo uyipheke imizuzu 20-25 (ukuba squash-kuphekwe). isaladi nilungile ivaliwe kuzo iingqayi abulawe ivenkile kwindawo epholileyo.

Yaye kuqala kunye nenguqulelo yesibini izitya uyakwazi ukukhetha uyibeke allspice ipepile, amagqabi ibheyi okanye ezinye owuthandayo iziqholo ukunambitha. Abo abakhetha ukudla okunencasa, maxa wambi usebenzise Chili. ngxi "Paramoniha" isaladi original kodwa isongo ngokwaneleyo mnene amnandi.