Kokutya neziseloDessert

"Indlovu" ikeyiki. iresiphi

Hlobo luni dessert lu dityanisiwe yiholide abantwana kunye nabantu abadala? Kakade ke, ikeyiki. Njengoko njengezivatho azohlukaniswa naliphi na itheko iholide, le uju uthathwa ukuba benchmark kwilizwe yokubhaka. Yobuninzi amaqebengwana iiresiphi yenza kube lula ukwanelisa Ukuthanda nkqu palates eyona inzima. Kuba nokuveliswa okukhona ezikumgangatho ophezulu kufuneka lukhokelwe imithetho ezimbini. Umthetho wokuqala kukuba iqebengwana wokwenene ukwedlula ecocekile. Into yesibini ebalulekileyo kuthathwa ukuba imbonakalo imveliso. La malungelo ezimbini ayahlukahlukenanga, yaye kuphela ukuthobela layo elidibeneyo ziya ukudala umsebenzi wobugcisa kwihlabathi dessert.

Amaxesha amaninzi, ukubhaka ikeyiki, abantu abaninzi bafuna ukuyenza isimanga babo ababathandayo. Le izimanga achukumisayo nekulula kunye nezipho ingqalelo Cake "Indlovu". Ngapha koko, le khathuni ubhalo ubonakalisa yonke enyulu, uthando kunye nokunyaniseka ngokweemvakalelo kubantu abaninzi bomthonyama.

Ukhetho Product

Ukubhaka ikeyiki elungileyo "Indlovu"? kufuneka ukhethe kuphela iimveliso ezintsha kunye nomgangatho. Kuphela izithako zemvelo emoyeni ukubhaka. Khetha amaqanda ekhaya, ubisi namasi ezimuncu, ukuba zikhona kwi dessert iresiphi. Thatha umgubo ukuya ikeyiki premium ukubela kuyo zonke iindlela. Bazama umgubo yenza kube lula ukuba ityetyiswe kunye oksijini, nto leyo eza kunika ukubhaka airiness kunye ndandifeketha na.

ikhekhe recipe

esimnadi ikeyiki "Indlovu" kunokuqulunqwa, ngokusekelwe intlama for ikhekhe sponge okanye cake ubusi. Kodwa ke kaninzi kusetyenziswa le ndlela:

  • Umgubo - 120 g
  • Amaqanda - zesiliva 4-5.
  • Iswekile - 120-130, i
  • cream Sour - 400 g
  • Vanilla sugar - 1 package.
  • Baking powder - 1 TSP ..

Ngokuba cream:

  • cream Sour - 400 g
  • Iswekile - 200 g

Beat amaqanda, iswekile kunye vanilla iswekile (usebenzisa i blender) kwi amagwebu. Emva koko, xa isikhongozeli esinye ukongeza umgubo, baking powder, kwaye phehla kwakhona. Ngapha koko, yongeza cream ezimuncu kwaye axutywe kakuhle. Le ntlama kufuneka noboya, bukhrim. Bhaka ifomu ngokufulelwa izikhumba, eontini osuke ukuya 180 0 C, imizuzu 20-30. Xa izonkana epholile, yenza nabo cream.

Imihombiso for umqhathane

Inkangeleko umqhathane kunokuba ezahlukeneyo kwaye ixhomekeke ngokupheleleyo iingcamango umbhaki. Ungakwenza oko ngokupheleleyo ngokohlobo omkhulu usana. Ukuze wenze oku, iikeyiki kuya kufuneka ukuba yenze umzobo hero kwaye bayihombise cream kunye tips olugobileyo ukuba confectionery isirinji. Kwakhona ubukeka Kungamnandi kakhulu kwi-ice omkhulu. Ukuze wenze oku, amaqebengwana eqalisiweyo omile i ice floe, unxibe nani wakhe omkhulu yemastic.

Lungisa ikeyiki emnandi "Indlovu" nabanina. Oku akuthethi ukuba confectioner diploma, okubaluleke - ukutyala kuyo yonke nangomphefumlo wam kunye nesimo sengqondo esihle. Kaloku, abanye sinengcamango ngokupheka ngokubanzi.

Le ikeyiki original "Indlovu" kuba umama uya kuba isipho ilungileyo kwi umntwana nangaliphi na ixesha. Akukhathaliseki ukuba umntwana ukuze abe nako ukwenza inani umgangatho omkhulu yemastic. Ngapha koko, oko iingenziwa kuyo nayiphi na imveliso ngaso stock. Kuyo nayiphi na imeko, umama iya wachukunyiswa ingqalelo enjalo.

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