Indlela yokuthunga iityule ekhaya, kunye nokuvuna enye intlanzi ebomvu

Iiflanzi ezibomvu ziyi-trout, i-salmon ye-sockeye, i-coho salmon, i-chum salmon, i-salmon. Zonke ezi ziintlobo zezinto eziphilayo ziyaziwayo. Kodwa i-salmon ye-chum ne-pinki iya kuba yome xa ikhethiwe. Ziphephe ngokuphephile okanye zibandayo. Kodwa ezinye iintlobo emva kokuba i-salting ibe yinto enomdla kwaye ithambile. Unako ukuthenga isikhwama sokutya kwivenkile. Kodwa kuyabiza kakhulu ukupheka lo mnandi. Namhlanje siza kufunda indlela yokwenza ityuwa ebomvu intlanzi. Ingxaki okanye i-salmon ingaba yintsha okanye iqhwa.

Okokuqala, sinqumla intlanzi. Ucocekile, utyumbe, uhlambe. Emva koko unqumle intloko, umsila, iimfesane. Kule miva, kamva iya kuba yindlebe enhle kakhulu. Kodwa ngoku asiyi kuthetha ngesobho seentlanzi, kodwa indlela yokutyuwa kwetyuwa ekhaya. Yinqumle isidumbu kwisinqununu esikhulu. Ekubeni amancinci athatyathwa ngetyuwa kwaye alahlekelwe yimpawu zakhe. Ngoku sinomsebenzi onzima wokuhlukanisa izihlwele ezisesikhumbeni.

Mhlawumbi oku kuwona mgangatho kunzima kwindlela yokwenza ityuwa yetyuwa ekhaya. Ixhotywe ngumkhwa omkhulu kunye ophezulu. Kuye senza ukuba sinqunywe kufuphi ne-endorsal fin. Sithatha isikhumba ngesandla sethu sobunxele size sinamathele ngaphandle, kwaye ilungelo (apho umlenze) uqhubeka ngokunyaniseka. Ukugqithisa iqela phantsi kwesikhumba, qhubela phambili kwisinqununu esiswini. Inye into eqhutyelwayo kunye nomnye umgca weentlanzi, kunye nomlinganiselo ophela wukuthi sithatha isandla size sitshise umgudu kunye namathambo amaninzi athathekayo.

Cinga ukuba uphumelele ukujamelana nokufakela. Izikhumba kunye namathambo, kunye nenyama ehlanganiswe kuyo, inokuthunyelwa emva kwentloko nomsila kwisetyi sesobho, okanye unokuyithatha njenge- snack yebhiya. Kuye kuwe. Ngoku uye esiqeshini sokugqibela sendlela ityuwa yetyuwa ekhaya. Oku kukulungiswa komxube. Iityuwa kufuneka zibe ngamatye, ukubola. Ukuze unike isisa, kufuneka ukuba ungeze isabelo esilinganayo seswekile. (Kukho iikholeji apho kufakwa khona utywala wamanzi endaweni yalo, kwaye umxube awufefe ngeentlanzi, kodwa ugxothwe kuwo) Nokuba ithabisi, lifafaze ityuwa kunye neziqholo zakho ezizithandayo. Kodwa yayazi umlinganiselo: izityalo ezomileyo kunye neepilisi ezinomsoco akufanele zigqithise ngakumbi intlanzi ebomvu yeentlanzi ezibomvu.

Ngoku malunga nezitya. Idlala indima ebalulekileyo kwindlela yotyulo lwetyuwa ekhaya. Isikhundla (isitya okanye isitya) akufanele sibe yinyithi, ukwenzela ukuba ukwenziwa kwamakhemikhali okwenziwe nge-oxidation akwenzeki. Makhe siphule encinane yomxube olungiselelwe ukukhethwa. Ngaphezulu sifaka amaqabunga amabini kunye neepere. Kuzo - intlanzi yokuqala yeentlanzi, ikhunjulwe. Zithulule ngokubanzi ngomxube, zibeke iqabunga le-laurel kunye nensimbi yentsimbi. Kwaye njalo. Uluhlu oluphezulu luqhelekileyo ngomnyuwa weetyuwa.

Yonke into. Gubungela amandla ngesibindi kwaye uyibeke kwindawo epholile (akukho ngaphaya kwe +10 C) kwindawo. I-shelf ephantsi yefriji ibhetele. Kucetyiswa kwakhona ukufihla intlanzi ngeempahla. Abantu abaninzi banomdla kwindlwana yamatyu? I-Paradox, kodwa akunakwenzeka ukutshatyalalisa intlanzi ebomvu. Inyama yakhe ithatha ityuwa eninzi njengoko iyimfuneko. Ungagcina usuku lwakhe, ezimbini, iintsuku ezintathu. Kodwa ukuba ufuna ukuzama intlanzi enetyuwa, into efunwayo ifumaneka kwiiyure ezimbini.