Indlela yokulungisa juice apile ekhaya

Malunga amancedo incindi amatsha - amanzi ayo ekuthiwa-fresh - bathi hayi eyakhiwe. Zonke iivithamini eziqulathwe iziqhamo, abeza kweli Wort. Indlela ukulungiselela juice iapile ekhaya? Indlela elula ukuhlamba iziqhamo, ebayala juicer basele ulwelo ngenxa ngqo. Emva kwemizuzu engamashumi emva Lungisa utshintsho ayibuyiseki umva kwenzeka othululwayo. Okokuqala, oku oxidized kukudibana kunye nomoya. Ngoko ke kufuneka ukuba wongeze iswekile. Nasemva kwethuba, iibhaktheriya ibile baqalise umsebenzi wabo ezonakalisayo, sijike elulwelo cider okanye iviniga.

Enyanisweni, juice apile, ikhaya-bepheka, kufuneka agcinwe efrijini malunga ngeveki. Oku sikwenza ukuba usela ubunzima ngenxa cheesecloth okanye ngesihlungulo entle kakhulu. Ngoko ke ijusi iye kususwa kancinane, yahlukanisa yintlama. Ukanti ngeveki - ixesha elincinane kakhulu. Indlela ukuphumeza lo lokugcinwa evenkileni - malunga iinyanga ezintandathu ukuya intwasahlobo, nexesha elongezelelweyo kwisithuba vitamin yindlala, bonwabele incasa esisityebi a kokwindla nobubele?

Store wathenga ijusi, nokuba 100 ekhulwini - in ezibhokisini Tetra Pak okanye iibhotile iglasi - ngokufuthi "ebuyiselweyo". Kuthetha ukuthini? Fruits yavuka okubizwa, ngoko exutywe namanzi, yongeza isiraphu iswekile, ascorbic acid kunye citric asidi, uze kwiindawo, yaye ekugqibeleni uyasuswa ezityeni neevenkile. Ngoko ke, lo unyango bubushushu imveliso izihlandlo ezithathu kuthwalelwa phandle. Loluphi uhlobo iivithamini ungakwazi kunjalo bathi? Ewe uzvar iziqhamo ezomisiweyo baninzi ngaphezu ebizwa ngokuba "100% wambuyisela" imveliso! A juice apple ekhaya itshiswe kanye kuphela, nto leyo zonke izinto eziluncedo. yokugcina othululwayo Long siyifumana iingqayi uphawu hermetic.

Indlela yokwenza juice apile ekhaya, wonke umntu uyazi ukuba ngubani wabona isibhengezo "Compostela" iimveliso yenkampani. Kwaye caphula ukuba abathengi Russian, 'phikelela, shushu, omkulu. " Fresh ukusuka 'Compostela "okunencasa kakhulu, kodwa kumnandi ayikho eqolo. Ngoko ke, kufanelekile ukuba livila kwaye wenze kweziselo okumnandi nobunempilo ngokwalo.

Ukwenza juice apile ekhaya, khetha iziqhamo kuphela nencindi yemithi kunye zimnandi. Sebenzisa kuphela iintlobo kamnandi, kodwa abo eninzi iziselo. Hlamba apile kwaye uthumele juicer. Ingaba kufuneka ekucoceni kubo midumba uyatsala? Kuxhomekeke ngamandla iprosesa ukutya kwakho. Kwezi Kilo alishumi apile ngaphandle iilitha ezimalunga ezintathu ukuya kwezine yesiselo. Oil ikhekhe - an umgquba elihle kuphucula ukuchuma komhlaba yasegadini yakho. Nika ukuma Wort kancinane. Emva kangangesiqingatha seyure alephuze amagwebu shwaka, kwaye yintlama iza kuqokelela kwi phezulu yesiselo.

Yabonakala Wort kwiiseli ezininzi cheesecloth. Beka ipani kunye kwincindi phezu ubushushu eliphezulu. Lusitsha ukuze degrees 80-90, ukuthatha amagwebu enkulu. Enyanisweni, awukwazi adubule, kodwa ke umbala ethululwayo iya kuba kwisisweli, "ngekopi". iinkonkxa Pasterizuem kunye ezineziciko. zeglasi kufuneka ibe shushu, ukuba kugqabhuke lutshintsho obushushu. Galela kwaoko umakhwapheni phantsi iziciko. Iibhanki kufuneka ukupholisa kancinane, ngoko ke kufuneka wambu ngengubo. juice Apple walungisa ekhaya. Ezinokugcinwa kwindawo emnyama epholileyo yonke ubusika.