Indlela ukupheka lobster? Indlela badle lobster? Indlela ukupheka lobster ekhaya?

Iivenkile lobster ziza ngeendlela ezahlukeneyo: engumkhenkce, fresh, ngokohlobo inyama eyakhiwe. Ukuba uthenge inyama lobster esele zenziwe, ngoko ke umsebenzi wena ube kakhulu. Kuyimfuneko kuphela ukuba yintoni dish uzilungiselela - isaladi okanye omelet. Ukuba uthenge ndlovu frozen kufuneka defrosted (kusala ixesha elithile bushushu okanye emanzini abandayo). Emva koko uhlambe nokususa kuselukhambeni ngamanzi sele ngetyuwa yaye zinongwe eliphekwe (recommend ukudibanisa bay amagqabi, yelamuni, ekudleni okanye aguqe).

Indlela ukupheka lobster?

Njengoko kukhankanyiwe ngasentla, emva kokuba lobster ahlambe, kufuneka kuphekwa. Noko ke, ngaphambi kokuba nkxu lobster yakho ngembiza, ukulungisa yakhe rezinochkoy inzipho okanye enye into. Emva ukulungisa iinzipho bawuthimbe, ubeke nje sele ngamanzi abilayo. Siyaleza ukubeka intloko lobster kuqala. Emva koko, yokugubungela isiciko pan imizuzu imizuzu eli-15. Xa lobster iba bomvu nzulu, ulungele.

Ngoku uyazi ukuba ukupheka lobster, kwaye kusimangalise iindwendwe zakho isidlo esimnandi engaqhelekanga!

Indlela badle lobster?

Siza kukuxelela indlela adle lobster ngokuchanekileyo. Okokuqala, kufuneka ndiziqhawule ezinyaweni zakhe. Intlanzi kudliwa ngesandla, ngokubonelela azinakekele ngokwabo imela intlanzi okanye amashiya kwi emnyango uzipho lobster kunye carapace. iinzipho lula zingabangela, beqhekeza kwabo ngaphambili kummandla namalungu. Uzipho, leyo umi, isongiwe umva siyahlukana umzimba Ndolutshayela inyama yokwela iqokobhe. Inyama, leyo ngqo kwi uzipho, ndaxhwitha, wasiqhekeza, kunye forceps.

Le nxalenye esimnandi lobster kwi, ezifana nomhlaza, enyanisweni, ibekwe nomsila. Bamba iqokobhe tight, kuyimfuneko ukuba babambelele ifolokhwe kwi nomsila. Ngoko ungenza lincothule lula. Eminye flukes isusiwe, umsila ucocwe, atsalwa yaye betekisi iLotto emnyama, nto leyo ibekwe ecaleni nomsila. Apha ukutya njani lobster, hayi kanye mandithi, inxalenye yayo ephambili, oluchanekileyo.

umsebenzi kuya kufuneka ukuba zibe zizicucu kwincam umzimba lobster. Kwi lokuvula iqokobhe, uyakwazi ukubona inkqubo yokujikeleza kwegazi, iigilizi esiswini green ndlala. Lobster ingakumbi dimorphism ngokwesini, ngamanye amazwi, amaduna ezinkulu kakhulu amabhinqa.

Le lobster akazange kutya impumlo enkulu kunye amabhovu, eziphuhlisa ngayo flatulence kunye ukungacoleki kokutya.

Ingaba a lobster?

Ngaba uyazi ukuba yintoni na iindleko lobster? Iindawo ezinika umdla abathandi abaya kungekudala eholideyini eUnited States uza kuba nako ukuqonda into indlela ingxaki ehlabathini zemali eye yanciphisa ixabiso lobster. Ngokutsho kumajelo American, ixabiso lobster zokutyela yehle ngomyinge ongaphezu kwe-30% kwezi nyanga zimbalwa zidlulileyo - ityala nanto kwi imeko nge lobster.

Kutshanje, sizibambe ezi ezineqokobhe lifikelele enkulu kakhulu. Kungenxa yokuba ukuhla imfuno kunye nenani elikhulu iziphakamiso ngokwabo behla ixabiso le mveliso. Ngenxa yoko, uOmar waba ifumaneka uju ukuba uvumele wena ngoku hayi kuphela iindwendwe zizityebi, kodwa abantu ingeniso avareji kunye.

ngeziphumo Ingcaphephe mandiyiqaqambise into yokuba ixabiso eliphantsi enjalo phezu lobster eMelika wayesele malunga neminyaka engama-25 ubudala. Okwangoku, 500 grams evenkileni kufuneka ahlawule ishumi kuphela zeedollar, nto leyo ezintathu zeerandi ngaphantsi xa kuthelekiswa nonyaka ongaphambili. Nokuba ndlela, iingcali zithi cheapness fans uju yeengcungcu uya kwanela elide akunjalo. Ingxaki yezoqoqosho lingancipha umsebenzi, kungekuphela zokutyela kodwa mveliso, apho ukufwaisha lobster. esitokisini Xa run wabanjwa yenamvuna, amaxabiso lobster ingathi kwakhona kuvuka.

Ukupheka ekhaya

Ngoko ke, indlela apheke lobster eziko? Seafood - into enkulu. Kweli nqaku, siza kukuxelela enye indlela njani ukupheka lobster ekhaya.

Ukuze benze oku, inyama lobster cut ibe iityhubhu uqhotse kunye iipepile intsimbi, nowezojiweyo ngepani. Okulandelayo, faka brandy ukuya ipani, niyitshise ngomlilo. Kubalulekile ukuba yatshiswa ngokupheleleyo. Emva koko ukongeza kwi ipani le cream, ipepile kunye netyuwa ukunambitha. Inyama ngoko bayeke lobster iqokobhe emva kuselukhambeni, wafefa nge sisi ya ngaphezulu. Sibeka lezonka osuke ukuba degrees 200, uwose de segolide. Ephekwe lobster wazibeka phezu ngesitya ngeenxa zonke. Ngaphambi ukukhonza, kuba iyeza yejusi yelamuni kunye ezihonjiswe ngobunono. Yiba nomdla wokutya!

Indlela ukuthenga lobster?

Phambi kokuba kuphekwe lobster, kuyimfuneko ukuyithenga. Lobster ifomu ophilayo - yinto plus enkulu. Ngu lobster nemvelo - yedwa kwaye kunzima nabanye oodade. Ngoko ke kusoloko khangela apho zigcinwa kwi akwariyam efanayo abakwazi kuba mininzi. Buza ukuba yintoni ixesha akhona. Emva kweeveki ezimbini inyama lobster ulahlekelwa enkulu sobunzima bayo. Qaphela: xa umthengisi iintlanzi zabo, lobster ngokuyimfuneko bazama ukubambelela into. Ukuba ayiwenzi, ngoko ke kungcono ukuba bathenge lobster kwi kwenye ivenkile. Ukongeza, ungenza uyazibuza ezahlukahlukeneyo ixabiso. Kuxhomekeke apho uthiwe hlasi lobster. Xa uhlobo yiMaine share okubanjwa amanzi ezishushu engqeleni. "Cold" ayabiza kakhulu kwaye kufuneka incasa ecocekileyo zizityebi, kodwa kunzima ukufumana, ovame kufuneka bayabanjwa.

Indlela ukugcina lobster?

Xa uthenge lobster kusasa, kunye neendwendwe nilindele ngokuhlwa, kuyo nayiphi na imeko ukuba akanako isongelwe kwiphakheji. Eyona ndlela ibhetele ukugcina lobster ziya kuba ice komqamelo, kwaye phezu kufuneka yokugubungela itawuli elifumileyo okanye ezimdaka. Bona agcinwe hayi ngaphezulu ngemini.

lobster eliphekwe zingagcinwa iintsuku ezimbini efrijini. Emkhenkceni ukulungele isidumbu yonke ngaphambi kufuneka kwehliswe ukuba imizuzu emithathu ngamanzi abilayo. Ngoko ke inyama angalahlekelwa incasa yawo.

izakhiwo eziluncedo

Uyakwazi bafumane iingcebiso ukupheka lobster. kodwa ecinga Ngaba zingaphi izondlo equlethwe kuwo? Ngenxa inani elikhulu zombini izimbiwa kunye nezinto eziphilayo inyama lobster iluncedo kakhulu kwimpilo yabantu.

Studies ababonise ukuba le nyama yindlela elungileyo ukuthintela uphuhliso zomhlaza ezahlukahlukeneyo. Iiminerali neevithamini zigcinwa ngokupheleleyo zikwimeko entle nemithambo yegazi lomntu. Ifumaneka njengenxalenye zinc lobster kubalulekile ukuba eqhelekileyo yokusebenza kwenkqubo zokuzala. CNS kunempembelelo selenium entle, nazo ziyafumaneka kwi inyama lobster. Uyacinga ngawo umbuzo: "Indlela badle lobster?", Hlala khumbula ezi iimpawu ezintle imveliso kunye ukunceda wena.

Noko ke, ngelishwa, ukusetyenziswa kwale crustacean akakwazi kuhlala luncedo nekhuselekileyo impilo. Oku kusebenza kudidi abantu abanengxaki kwaselwandle obukhulu. Ngapha koko, nkqu intwana encinane lobster kunokubangela indlela enkulu kakhulu nawo umzimba, nto leyo ndimangalisekile anaphylactic kwenzeka.

Ntoni ukuze badle?

Abantu abaninzi bayazi ukuba badle njani lobster, kodwa yintoni wenza ukuba simkhonze? Yitya inyama lobster kunokuba zombini ebandayo kunye nobushushu. Yamkela lokondla lobster iwayini emhlophe owomileyo. inyama lobster ezindilekileyo kakhulu, kuvumelekile ukuba edibana ngayo iimveliso ezininzi, ngokunjalo ukusebenzisa ifom eyahlukileyo. Yesoyi for izibiliboco ezinjalo nge cream kunye mango. Yitya lobster ne foie Gras, athom kunye cream isuphu artichokes. Ukwazi ukuba ukupheka lobster, ngoku uya kuba nako ukusebenzisa ngobuchule kwi kwetafile leeholide. Ikushiye abahlobo nezalamane zakho!