Indlela ukupheka lesuphu bukhrim Shrimp? Iresiphi of nesuphu bukhrim iiprawn

Izitya ne kwaselwandle ithandwa kakhulu kwiminyaka yakutshanje. imbonakalo okungaqhelekanga, incasa ekhethekileyo ezi mveliso ezizodwa, kwakunye amaninzi iimpawu luncedo ngokukhuthaza abapheki ehlabathini lonke ukwenza iiresiphi ezintsha. niche Special kolu luhlu axela isuphu. Ngokomzekelo, bukhrim isuphu Shrimp.

kwaselwandle kunye neemveliso zobisi

Abemi yolwandle ziye kaninzi ivele kwi tafile yethu. Yaye nje ngexesha leeholide. Kubo ukulungiselela phantse yonke into: appetizers, salads, dessert, khekhe kwaye, kakade, isuphu. Eyona kwaselwandle eqhelekileyo, apho zifumaneka ezishelfini engoovimba zethu - nonkala. Zidla kuthengiswa ngokohlobo ukutya lula ekhenkcezisiweyo zibambene okanye iphekiwe. Ukufumana kwi isuphu, ezi kwezilwanyana bayakwazi ukutshintsha ukungcamla ingqalelo yonke. Ke ukuba uthe ufaka ezinye iimveliso zobisi (cream okanye itshizi), kwisalathisi incasa kunye nexabiso lesondlo ukutya linyuke kakhulu njengesakhi olongezelelweyo. Akunzimanga ukulungiselela, umzekelo, isuphu bukhrim kunye Shrimp. Kuba oku kuyimfuneko ukuba ifumaneke 400-500 iigrem Shrimp atyabukile; 300 grams cream itshizi, 3 iitapile, ityuwa, 1 itswele, ipepile, iikherothi 1, amagqabi bay kunye imifuno (parsley, idile etswele). Njengoko into engamanzi angasebenzisa 600 mililitha chicken umhluzi okanye amanzi oqhelekileyo.

Ilungiselela isuphu okumangalisayo ilula:

1. Kufuneka kuqala anqunyulwe onke imifuno. Oku kunokwenziwa random (njengoko uthanda). Amagqabi kufuneka usile ngenyameko ngakumbi.
2. Lungiselela umhluzi okanye ubilise amanzi.
3. Ukubila umhluzi (okanye amanzi) iziqwenga asezantsi samasi. icephe umxhelo (okanye phehla) ulinde de iqhawulwa ngokupheleleyo.
4. Jikela elele imifuno embizeni, ityuwa, ipepile, wabeka igqabi bay uze upheke malunga nemizuzu eli-15 ubushushu medium kwada iitapile ivuthwa.
5. Dibanisa Lembaza kwaye izoqhubeka de de zinaso nombala ubuncwane epinki. Kuya kuthatha imizuzu 3-4.

Ngoku isuphu ukulungele na ngokukhuselekileyo agalelwa nezitya afefe amakhambi ngokugqithiseleyo.

zwa Rainbow

Ukuba kancinci ukutshintsha ubume ngala macandelo ukuqala, isuphu cream kunye laseMqonci ziya kuba tastier. Cwangcisa iimveliso kufuneka ube malunga ngolu hlobo lulandelayo: 1 kg iiprawn kufuneka athathe 400 iigram zengqolowa engumkhenkce, iitapile 4 1 itswele, 2 litre umhluzi (inkuku okanye intlanzi), iglasi-20% cloves cream 2 ikonofile, 1/3 neenkamba zokudlela starch 10 grams seTyuwa, umhlaba omnyama, yaye yekoriyandire umqadi itispuni fresh ekudleni womile.

A isuphu bukhrim lwenziwe Shrimp ngolu hlobo lulandelayo:

1. Iiprawn ukuqala kufuneka zinyibilikisiwe ize kukhululwa iqokobhe.
2. imifuno zakhutshwa nkxu ngembiza amanzi ashushu uphekele.
3. Yongeza ityuwa, ekudleni, igalikhi zinqunqwe, umbona, ipepile ize yize nokubila kwakhona.
4. In umxube ukubila lokuphosa Lembaza.
5. Starch exutywe ne cream ngokucotha ugalele i Cola kubangele ukuba isuphu.
6. Emva koko ukongeza izinto eziseleyo ze ulinde de umxube uza ithumba "kwi-ajenda engundoqo". Emva kwale isuphu kufuneka kuma-10 imizuzu kuphela uyakwazi ngokukhuselekileyo uyizise itafile.

Umthendeleko kamnandi iziqholo

Ukulungiselela isuphu, musa ukuba udinga espan. Kunye nempumelelo efanayo oko kunokwenziwa skillet. Kwaye ukuba sithe saphinda imifuno ezininzi ezahlukeneyo kunye nobulawu, uyaphi kuphela ukuzuza isophu. Seafood singathatha nasiphi na, hayi nje Shrimp. Kukho iimbaza efanelekileyo, squid, scallops kwaye, kakade, intlanzi. Ingasetyenziswa njengoko oyifunayo "cocktail ulwandle" nto leyo umxube zonke ngasentla. lesuphu umdla kakhulu bukhrim enokwenzeka ukuba iimveliso zilandelayo zikhona kulo:

• 450 grams ye umxube kwaselwandle;
• 4 iitumato;
• 3 anyanisi;
• a icephe yetumato paste;
• 3 cloves igalikhi;
• ityuwa;
• 70 grams ze-oli yemifuno;
• cream ndebe;
• elisanda Liyincule pepper emnyama kunye eninzi ngobunono.

isuphu Ukupheka kufuneka kwenziwe ngolu hlobo lulandelayo:

1. Xa ioli nzulu lwemifuno ubushushu pan agcadwe kuyo itswele, igalikhi diced kwaye ukusilwa.
2. Share on kungahlala kwaselwandle ipani, mabakhavarishe ze ushiye ukushushubeza ukuba imizuzu eli-10-15.
3. Kamsinya nje buqala ulwelo ukuze amanzi ngokucotha, kuyimfuneko ukuba nongeze ubunzima lilonke amaqhekeza ezinqunqiweyo ngayo iitumato kunye nezinye iimveliso ngenxa iresiphi. Makhe umxube ubilise imizuzu emi-5.
4. Ekupheleni zokupheka, umlambo obhityileyo baluphose cream, likuxhoxhela rhoqo. Emva koko linda kancinci uze ujike ubushushu ngaphandle yokuzisa isuphu ithumba kwakhona.

Iingcali ukucebisa ukuba bamnike ezibonwayo nidle isidlo sakhe kunye thowusti, ngesonka esiphekiweyo okanye ilofu emhlophe. On top of imveliso mnandi bechaphazela kakuhle sisi parmesan ya kunye imifuno.

cream gentle

lula, ungakwazi ukupheka cream isuphu ne Shrimp. Kule meko kwanele ukushiya iimveliso ezingundoqo kwaye iziphumo ziza kuphunyezwa. Ngokuba lo isuphu uya kudinga oku kulandelayo:

• 200 grams ye Shrimp;
• 300 grams leminqathe neetapile;
• ityuwa;
• 200 grams ye bunyibilike cream samasi;
• nayiphi imifuno ukunambitha.

ukulungiselela:

1. Xa ilitha ezintlanu yamanzi imbiza kwethumba.
2. Ukuze ukuphosa imifuno zinqunqwe uze upheke emva phindwa abilayo imizuzu engama-20 ukuya iityhubhu ezinkulu.
3. Yongeza abilayo umxube itshizi, inkathazeko, uze akawuvingca, susa ukusuka kubushushu uze uhambe uye kuphumla imizuzu eli-10.
4. Imixholo pan esebenzisa blender ijike ibe enobunzima eyohlobo olulodwa.

Emva koko, isuphu unako engekabili nezitya, wabakhonza, ayevathiswe afakwa luninzi.

iindlela Original lokupheka

lesuphu bukhrim ingalungiswa intlanzi kuphela. Njengoko i amakhowa yinto eyongezelelweyo ugqibelele (amakhowa), inkuku, intlanzi, imifuno (ithanga, broccoli). Unako ukusebenzisa imixube zamacandelo. Umzekelo, isuphu iintlanzi okanye iiprawn. Kufuneka:

• 600 grams ye neminqiwu fish (cod okanye zakhele navaga);
• 200 g inyama Shrimp;
• Iibhalbhu 2;
• 1 ilitha umhluzi (iintlanzi);
• 200 g ibhotolo;
• 50 grams yomgubo;
• ityuwa;
• iglasi okunamafutha (33%) ye cream;
• pepper.

Ukulungiselela isuphu imizuzu 30-40:

1. Products sicande zibe iityhubhu.
2. Eolini pan itswele Qhotsa.
3. Yongeza i intlanzi, iiprawn nekhefu ukuze siti imizuzu eli-10. Emva koko ukususa lakubalela yaye uphole kancinane.
4. Icandelo kwaselwandle abeke bucala kunye nezinye iziqulatho zale pan ukuba usike blender.
5. Ngaphezu kususe ezicujiweyo ngokusebenzisa ngesihlungulo.
6. Xa skillet olova uqhotse kwi yebhotolo umgubo.
7. Yongeza umhluzi, inkathazeko uze upheke malunga nemizuzu engama-5 emva kokuba kwethumba, likuxhoxhela rhoqo.
8. Xuba i okubizwa nge umhluzi. Yongeza ityuwa, ipepile, cream azifikise ithumba kwakhona.

Isiphumo isophu yokwenene Japanese.

Ukwahluka of

Xa cuisine yonke yesizwe ibe lesuphu bukhrim Shrimp. Iresiphi kungaba ukhethe kuxhomekeke kukhetho lobuqu kunye iimveliso ezikhoyo. Kukho enye inguqulo kakhulu yokuqala, apho kufuneka ukuba:

• 400g iiprawn amakhulu;
• ½ lime;
• 2 iitumato;
• iglasi cream (11%);
• 2 iintloko leek;
• 15 grams yomgubo;
• "Parmesan" sisi.

Le isuphu fanele kudidi lokupheka ngokukhawuleza. Kuyimfuneko kuphela:

1. Shrimp uphekele kwimizuzu emi-2, uze emva koko licocwe. Meat bucala.
2. Ukususela yokuthanjiswa Shrimp ngetyuwa, Ikalika, bay amagqabi kunye newayini ukupheka umhluzi. Kuya kuthatha kungekho ngaphezulu kwemizuzu engama-30. Lomhluzi kuyimfuneko ukuyicoca.
3. Ngokwahlukeneyo, bilisa imifuno, uze usile nabo blender kunye nesiqingatha inyama ekhoyo Lembaza.
4. Zonke iimveliso zihlangana ndawonye. Ukongeza ubunzima elipheleleyo cream, umgubo kunye netshizi.

Incasa yale isuphu ayinakuze ithelekiswe kunye nantoni na enye. Gentle, soft and ivumba elimnandi kakhulu, yinto enkulu na inkalakahla kakhulu ukuqonda.