Indlela sisele Calvados ngokuchanekileyo

Le isiselo unique, owayebonakele malunga kwinkulungwane elinesihlanu e eNormandy, kunye sicatshulwa wexesha ngokuya ethandwa. Ukumisela umyalelo, ukuba usele indlela Calvados, kutheni isicelo, masikhumbule ukuba imimoya (malunga 40 ° C), kwaye yenziwa cider. Amaninzi, apile, kunye emibhaka kodwa ngamanye amaxesha. Kwihlabathi kukho bambalwa kakhulu abalimi of calvados, kokuba ilungelo lokusebenzisa olu phawu. Bonke bephela bebekelwa eFransi.

Kukholelwa ukuba i-French zimisele umoya omawulawule ngethuba basele indlela Calvados. Nje kwenzeka: eneneni kusela ukhokelo inkcubeko yabo utywala phakathi abangenakuwubona yomelela, armagnac kunye cognac. Apple kunikeza abalasele evuthiweyo umbala Calvados uzuza ukusuka Ukubila ende imiphanda oki French. Ngenxa umxholo we malic acid ethululwayo isoloko isetyenziswa esigeza okanye yokwetyisa. Kakade ke, sinqwenela ukuba usele Calvados - wonke isigqibo ngokuba yena kakhulu, sinikela kwakhona a iingcebiso ezimbalwa.

Le nomnikelo musa ukusela ithamo elinye, ngathi yevodka. Kunoko, indlela yokusebenzisa kufutshane osebenzayo 'ixesha-ngokudlala "iziselo - abo kade SIP, nasongo. Ukuba nithanda kwaye bazise cognac, ngoko sele ukwazi ukuba basele indlela Calvados ngokuchanekileyo. Le tywala akukho lupholile. Ngokuqhelekileyo, oko wakhonza ngeglasi ububanzi okanye ngeglasi yewiski. Phambi ukusetyenziswa, isikhongozelo sabantu kunye naye efudumeleyo entendeni yesandla sakho. Calvados usakulungelwa apile kunye namaqebengwana okuneziqholo: itshizi, iminquma (kukhethwa green). Amaxesha amaninzi indlela kusela Calvados, kuxhomekeke meko: unako ukukhonza kwaye ukuba ikofu dessert. France wenza ukusetyenziswa simunce ukusela ngexesha isidlo elide. Ngamanye amaxesha calvados bakhonza kwemini ukuphumla ukuba iindwendwe ngokucotha sipped oko lo gama besonwabela incoko ukuphumla kunye iisiga imali eninzi. Hi ndlela leyi, Calvados, ixabiso owawufikelela amakhulu eziliqela kowethu ibhotile nganye (avareji 70-80), inokuba isipho esikhulu. Kanye cognac, ukuze ube asterisk: ezintathu abonisa ukuba usele zagcinwa iminyaka ubuncinane 2. Emarikeni utywala elite uyakwazi ukuhlangabezana Calvados iminyaka amathandathu eyadlulayo ukuba kuphela nesidima isiselo.

Ukuba nithanda kwaye bazi ukuba basele indlela Calvados, usenokuba uthanda kunye iiresiphi cocktail kunye naye. Umzekelo, oku ukuze ezixutywe zobukhulu ukulingana vermouth esigeza okanye ezinye imifuno, yongeza ezimbalwa iityhubhu umkhenkce, ugalelwe ngendlela isihlukuhli baze bakhonze yelamuni kunye iminquma. Unakho ukudibanisa kuyo, yaye liqueurs esimnandi, kunye nencindi nerharnate, apile okanye cranberry isiraphu. Ukuba calvados wakhonza kunye dessert (umzekelo, neebhiskithi okanye ice cream), ngoko akukho izithako ezongezelelweyo ezifunekayo ayisekho. Cocktails nga zinokuhonjiswa ne cherry, lemon okanye izilayi-orenji, Ixolo - le ethululwayo jikelele kakuhle kakhulu yesitrasi.

Iingcali abayiqondayo ukusela indlela Calvados, Ncoma akuhambise esipilini okanye iglasi ngohlobo eTulip, wavulela malunga ukuya umthamo isiqingatha. Bamphathele le tywala nga va ube ngokupheleleyo lobushushu voice (lobushushu igumbi), ngoko ke akunyanzelekanga ukuba kwehle ngakumbi. Njengoko ivumba, okanye lokugaya (ekuphuculeni arhente kutya kunye ukwetyisa) kal'vados ukutya phambi izidlo.