Indlela apheke pilaf esimnandi

Pilaf leyo isidlo yemveli basempumalanga, zithandwa kakhulu kwezinye iingingqi ezininzi. Zama ngokupheleleyo ngendlela yayo yoqobo kuphela kwilizwe lawo zembali. Ku yingisela na ixhwane. Ezinye izitya Siboleke le isidlo wenza uhlengahlengiso zabo iresiphi. Indlela apheke pilaf esimnandi? Sibonelela zokupheka ezimbalwa.

Ukuze enze oko, usebenzisa naluphi na uhlobo lwenyama. Uyakwazi uyithabathe kwaselwandle, amakhowa, imifuno kunye neziqhamo nokuba womile. Phambi kokuba ulungisa pilaf okunencasa, kufuneka ukhethe izithako. Okokuqala, silungiselele inyama. Akuyomfuneko ukuba ido- ecocekileyo. Amathambo asetyenziswa kwinkqubo zokupheka. Phambi kokuba upheka nerisotto yenkukhu, kuyimfuneko ukuba kuyahlula alityatye izabelo. Yehagu, imvu okanye yenkomo kwakhona kufuneka ukugawula iziqwenga medium size kuyo.
Enye nto ebalulekileyo rice. umgangatho yayo ixhomekeke kwiziphumo zokuphela konyaka. Kulungile ukuba uthathe imveliso kunye neenkozwana elide. Rice kufuneka zihlanjwe kakuhle kakhulu. Kwakhona thatha itswele kunye neminqathe. Kufuneka ahlambuluke namakhonkco ezinesiqingatha itswele kunye neminqathe nibanqunqe zibe imicwe ezibhityileyo. Xa East, basebenzisa isixa esikhulu isinongo, kodwa apha uyazi ukuba ukupheka indlela pilaf emnandi. Ngoko ke, ukuba oyifunayo, ungathatha ikumin, igalikhi, iipepile ashushu, njl

Thatha kukungxawu ekhethekileyo okanye kusembizeni, ugalele ioli yemifuno kwaye itshiswa kakuhle. Emva koko babeke inyama ukulungele. Yena kufuneka sikhanyise kakuhle. Xa inyama iya kufumana uqweqwe entle, aziyitwabululi itswele ezinqunqiweyo. Ugalele zonke iikherothi. Xa ezi zichumisi olova browned, kuyimfuneko ukuba ugalele amanzi ugalele ityuwa. Amanzi kufuneka iminwe emibini ngaphezu irayisi kunye kancinci enetyuwa. Ngoku baluphose irayisi kunye mcaba phezu komhlaba. Zamisa izithako azikho kuyimfuneko. Xa irayisi Sekukancinane ukuba beze, musa nzulu ebeka kungena cloves ikonofile yonke nepepile. Kazan bayigubungele enesiciko kwaye ushiye antshwenyile phezu imizuzu eli-10 ngoko ukucima umlilo.

Inkqubo yokupheka ayikwazi ivingcwe, kungenjalo esityeni kusenokuba nzima ukwenza oku. Ngoko ke, ngaphambi kokuba sipheke pilaf inyama, kufuneka ngocoselelo ilungiswe. Kufuneka wayixobula ndinqumle imifuno kunye nenyama, khetha i isinongo.
Indlela elula ukupheka nerisotto in multivarka. Oku Ngokuqinisekileyo ukunxaxha ubuchwepheshe zemveli, kodwa kuya konga ixesha. Thatha ezintathu jiggers irayisi kunye azihlambe kakuhle. itswele ezimbini isikwe nemisesane ezinesiqingatha, neentonga omnye iikherothi. amabele ezimbini chicken isikwe iityhubhu ezincinci. Kwesinye isitya, ethulula ioli kunye Multivarki ngokubekwa hen. Qhotsa macala onke kwi "yokubhaka". Emva koko, wabeka phezu namatswele kunye neminqathe. Ugalele irayisi. zonke izithako camabalalisa. Ngoku singathatha amanzi kwaye yidibanise isinongo netyuwa. Gcwalisa ulwelo esityeni. Kufuneka kuchazwe irayisi 1.5 cm. Vala multivarku wammisa "pilaf" indlela. Ukupheka ixesha malunga nesiqingatha seyure. Pilaf ujika uphuqeka. Kwaye ngoko ke esimnandi, sebenzisa zinongwe.

Indlela apheke pilaf esimnandi? Yinto elula kakhulu. Eyona nto ibalulekileyo - sebenzisa iteknoloji kwaye dibanisa zonke izithako ngendlela ngexesha.