I-baking powder endaweni?

Ngaba wakha waphawula ukuba kwezinye iiresiphi uyalwa ukuba ukongeza intlama nesoda yokubhaka kwakunye kwezinye United of imfuneko yokusebenzisa baking powder? Ngokwesiseko nawuphi na umahluko phakathi kwabo? Zama ukufumana phandle ukubuyisela indlela baking powder, ukuba inkqubo ehla baking fumene ukuzidla kuyimfuneko.

Ukubunjwa ngokuqhelekileyo kuquka nesoda yokubhaka disintegrant, umgubo (ngamanye amaxesha neetapile okanye ingqolowa starch) kunye ziikristale acid citric. Umgubo kunye starch na egalelwe nomgubo licandelo yokubhaka. Izithako Inqununu sikhuthele yesoda, sodium (soda) kunye citric acid. Ngexesha kokuxova acid iyachithakala kwaye idityaniswe kule soda. Ngenxa yoko sokungamelani lwekhemikhali, sodium yesoda abole abe wetyuwa (sodium carbonate) kunye namanzi, ikhuphe carbon dioxide, nto leyo enika intlama isakhiwo amazwe. Kubonakala - akukho amaqhinga, yongeza soda ngakumbi iziphumo ezisemagqabini kwaphunyezwa.

Nangona kunjalo, qaphela ukuba soda kukodwa a amahlwempu baking powder. Xa inkqubo ukubhaka zonke inani elongeziweyo kufuneka sisabele ngokupheleleyo. A soda ngokufudumeza nje lezonka ngaphandle sesichengeni acid anikezele nje encinci le carbon dioxide. soda balance umgubo uya kunika imveliso ogqityiweyo incasa embi. Phambi kokuba indawo baking powder nesoda yokubhaka, kufuneka balujongisise ngenyameko iresiphi kwaye ufumanise ukuba kukho yanele kwi vavanyo ukutya emuncu. Emva kokuba baking powder sokugqibela isixa bako uyonyulwa ukuze emva kokuba idityaniswe intlama, soda kusabela ngokupheleleyo kunye ziikristale citric acid lichithakale.

Ukuba kukho ingxaki, ukuze endaweni indlela baking powder bamvavanyayo, ungenza ngokulula ulungiselele umxube umbhaki kowenu iresiphi elula kakhulu.

I owomileyo iglasi isitya Dibanisa:

- laziinyama ezilishumi elinambini ngumgubo;

- iinxalenye ezintlanu soda;

- ezintathu ngumgubo citric acid.

Lo mxube iziphumo kufuneka owomileyo axutywe ngecephe kwaye sealingly lokuvala inshorensi kakuhle, vuthululani kakuhle onke amacandelo ziye kuxutywe. Apha ukulungele Eco-banobuhlobo, zendalo ekhaya baking powder.

Kufuneka wenze ntoni xa citric acid wayengekho esandleni? Baking powder kungenziwa indawo nesoda yokubhaka yesiqhelo ngempumelelo, ukuba uyazi ezinye ubuqili indlela add.

I-baking powder endaweni? Amanye amakhosikazi bathi intlama kufuneka kongezwe isiqingatha anetispuni yesoda yokubhaka, bungacinywa kwindawo icephe iviniga. Abanye bathi soda ucimayo ayikho kuyimfuneko, kwaye uya kusabela msinyane kunokuba kuwela intlama, icarbon dioxide eninzi iya emoyeni namakhekhe ukufumana onganeno. iingxoxo senkolelo ungaya ngonaphakade, kodwa isenzo ibonisa ukuba kwimeko nganye umgangatho yokubhaka kukwaxhomekeke nokuqulunqwa yemveliso esetyenzisiweyo.

Okokuqala, ukuba uthuthu sele bungacinywa emuncu, kubalulekile ukuba ngokukhawuleza ngenisa mxube indlela laqhubeka lifika kuvavanyo. Okwesibini, ukuba iresiphi kusetyenziswa iimveliso abe asidi (cream ezimuncu, yintloya, kefir, iyogurt, incindi yeziqhamo, iziqhamo citrus) strong, nesoda yokubhaka, awukwazi kucinywa, kodwa wongezelela nje ngexesha, bazama umgubo.

Ibambela baking powder

Ukuba imithi ukuya nomgubo ukongeza iitispuni enye okanye ezimbini baking powder, kwaye isigqibo ukusebenzisa nesoda yokubhaka, uthabathe nesiqingatha itispuni sodium yesoda kwaye anele kunye umgubo.

Ukuba iresiphi elikhankanyiweyo imali disintegrant itispuni ngaphantsi kwe mnye, ongezwe umgubo 1/4 itispuni nesoda yokubhaka.

Phambi kokuba indawo baking powder nesoda yokubhaka, funda ngenyameko iresiphi.

Ukuba kwixesha elizayo ufuna ukudibanisa pie yobusi, itshokolethi, ikoko umgubo, nembeleko, orenji kunye lemons, okanye iimveliso zobisi, baking powder ngokukhuselekileyo indawo kwi baking soda zesiqhelo. Ngoko ke, umzekelo, isiqingatha anetispuni yesoda yokubhaka uya kusabela ngokupheleleyo indebe iyogurt 1 (240 ml), kunye yoko intlama buvele hayi ezimuncu.