Kokutya neziseloZokupheka

Gingerbread man - uphawu Christmas

Gingerbread ndoda - kunene cookies okunencasa, nto leyo uwose phantse yonke imihla. Igcinwe ixesha elide. cookies ezinjalo babekuthanda kakhulu abantwana: enyanisweni gingerbread umntu fun and esimnandi, kodwa oko zinokuhonjiswa ngokuthanda kwakho. Ezininzi Zazihonjiswe neembotyi bakhe enemibala ijeli, intloko isakhelo kunye icing izandla. Kids nje ukulithanda yokuba ziye zaphathiswa ukudala dessert yakho, nto leyo ke iya akuxhome emthini weKrismesi okanye uzise itafile.

Ukuze usilungiselele "Madoda" pechene-, kufuneka kancinane bako, uninzi lwazo ekhaya njalo noqoqosho. Uqhubeke.

Izithako kunye nenkqubo zokupheka cookies "Man Gingerbread"

base umqathane - na yobusi, ngoko kufuneka silungise intlama: 250 iigram ubusi, 130 iigram zeswekile (ukuba uthatha nemnyama, ngoko ke sixa sehle), umlinganiselo ofanayo ibhotolo omnye iqanda ekrwada. Okulandelayo luluhlu bako granular: lwalunye ukhamba elincinane cloves komhlaba nesinamon yekoriyandire eliphekwe, ginger ingcambu odakumbileyo ezincinane (ubungakanani Ucikicane) kunye uwathandabuze, cocoa iperi amacephe ukuze imibala emnyama kunye ndoda intlama disintegrant sokubhaka nathanda airiness. Kolu luhlu, makongeze iglasi yejusi yelamuni (zendalo), 100 grams zeswekile olungumgubo kunye nesiqingatha Kilo yomgubo (ukuba intlama iya kuba anzongonzongo, kufuneka umgubo ngaphezulu).

intlama Cookie "Gingerbread ndoda" yenziwe ngale ndlela. Xa amandla eliyinjubaqa kuyimfuneko ukubeka ioli, nobusi, iswekile, yaye yonke into ukunyibilikiswa emlilweni (andithanga ndimzise ukuba ithumba). Ngokusebenzisa ngesihlungulo entle ukuba anele cloves eziyimfuneko yekoriyandire (ziingceba elikhulu, abaqhuba ngayo amazinyo, musa ezonakalisa incasa), okuthambile ingcambu ijinja kwaye ufake kwi nesinamon spice.

Ubusi zaphela kufuneka ufake ityuwa kunye ikoko, kakhle (akukho amanqathana), ungongeza iziqholo kunye eyonakele. Lo mxube epholiswa ukuba lobushushu igumbi, kwangena iqanda.

Umgubo ngendlela elula kwisikhongozeli kufuneka ukuba exutywe baking powder kunye asiphe nobusi wasibeka umxube, achukumisayo, kanye nokulahla lunamahlwili amhlophe.

Ke kaloku lo mxube ngenxa angabekwa phezu kwetafile, waxovula kwaye nekrutye intlama ethambileyo. Le theyibhile kuyimfuneko kuqala kutshizwe umgubo. Le ntlama iziphumo kufuneka lusongelwe izisongeli zeplastiki kwaye ufake kwi kwiiyure ezimbalwa efrijini. Ukuba isandla kwakungekho umboniso ukutya, kunokwenzeka ukuba indawo izingxobo zeplastiki oluqhelekileyo.

Emva kwexesha elithile singathatha intlama. Afefe itafile umgubo kunye otschipnuv ukusuka iqhekeza intlama, ndikuqengqe ukuba akukho sokurhuqa kwe-7 mm (kungenjalo kuya kuba iikeyiki kunye neebhiskithi). Thatha metal okanye umngundo iplastiki kunye nani extrude - ziya gingerbread umntu.

Eontini osuke ukuthumela amadoda bhaka ugcobe. Sizitshise ngokukhawuleza ngokwaneleyo imizuzu 10-13, ngoko uhlale ukulungele. Amaqebengwana ngenxa aphole. Kulungile ukuba uyenze ngeplanga ngomthi okanye igridi - ngoko indoda gingerbread akazange ilithothise.

Kuba ukwenziwa njengeceba kufuneka ukuxuba ibe luthuthu intlama yejusi yelamuni. Ngaba oko kancinane, kungenjalo njengeceba into engamanzi kakhulu kwaye lukhuni. Lo mxube engumphumela zinokuhonjiswa abantu, usebenzisa umdlalo okanye wokuvungula.

Loo nto elungiselela gingerbread mntu. Ngendlela efanayo unako ukulungiselela kunye namanye amanani. Ukuba ngaba awunayo ngumngundo, uvavanyo umaleko unqanyulwe nje ngemela ibe oonxantathu okanye iimilo isiko, nto leyo nayo ezihonjiswe icing.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.delachieve.com. Theme powered by WordPress.