Esilula iresiphi umvundla in cream ezimuncu

Phakathi benawo inyama umvundla ithatha zinendawo eyahlukileyo. Iqulethe abaninzi zizondlo izinto ukuya umzimba yaye ngenxa yoko akukho amafutha eziyingozi. Noko ke, kule nkqubo yayo ukulungiselela iquka inala ubugcisa ezithile ezenza esityeni amanzi futhi aqholiweyo. Yiyo loo nto na umbuzo ethandwa kakhulu ukuba indlela yokucima umvundla e cream ezimuncu, nto leyo nayo enxulumene kunye nokusebenzisa kwayo le mveliso kubomi bemihla ngemihla phakathi ekhaya.

Izithako. Kuba yokulungisa imfuno:

- uMvundla isidumbu - 2 kg;

- cream - 300 g;

- rosemary;

- peas Pepper;

- ibhotolo;

- umhluzi;

- anyanisi - 2 iiPC;.

- Dry iwayini emhlophe - 300 ml;

- wegalikhi - 3 cloves;

- ityuwa.

uqeqesho

Ngokwesiqhelo zokupheka idini kwisityu umvundla e cream ezimuncu, ukuba itshone libe zizabelo. Esi sigqibo uyagwetyelwa ngokupheleleyo, kuba bulungile kangaka propechetsya inyama ukufumana isidanga eyimfuneko ukuthamba. Ngoko ke, into yokuqala ufuna kuhlamba kakuhle isidumbu alabe libe zizabelo alinganayo. izibilini edliwayo kunye namanqatha esetyenziswayo ekuphekeni umhluzi. Ngelo xesha, u zinqunqwe igalikhi netswele isiqingatha-amakhonkco ezinqunqiweyo.

Uyose, umhluzi

Okokuqala, kufuneka uqhotse enyama. Oku kufuneka kwenziwe kunye nokusetyenziswa ibhotolo. Kule iresiphi umvundla kunye unikeza cream emuncu ukwenza oko iinxalenye, khon 'ukuze zonke iingceba Ndizuze brown iyunifomu segolide. Emva koko, inyama wayibeka isitya eyahlukileyo, kwaye namatswele amanqatha ezifunyenwe uqale esimdaka. Xa yacaca kuye ukongeza nerosemary, umhluzi, ipepile kunye netyuwa. Emva koko ugalele newayini ibe ipani, nto leyo ngumphunga phakathi kwemizuzu eli-10. Emva koko, ukongeza cream kunye - ukuba oyifunayo - nezinye izinongo. Kwimeko enjalo ukupheka eqokelwe omnye imizuzu elishumi, ngoko susa pan lakubalela.

icima

Olunye iresiphi umvundla kwi cream ibandakanya inkqubo ucimayo. Ukuze wenze oku, inyama wayibeka epanini ze ugalele umhluzi. Wena ke ubeke isikhongozeli phezu komlilo okanye uzibeke eziko pre-shushu. imveliso Kukho kufuneka kubushushu degrees 180 kangangeeyure ezimbini. Xa oku umvundla kwi cream iresiphi ikhuthaza umane bakhangelela epanini ukulawula kwinqanaba engamanzi, leyo kwandiswe ngokusebenzisa ingumhluzi xa kuyimfuneko. Umhluzi kufanele ukuba lubandakanye ngokupheleleyo yonke inyama. Xa umvundla esisifebe, esityeni uthathwa sewulungile, kodwa ixesha kungcono okunyamezela de kube sekupheleni. Oku kuya kuvumela iindawo kakuhle womoji-zonka zibekwe kufutshane amalungu.

feed

Kwi table iya kufakwa esityeni eshushu. Iresiphi umvundla kwi cream ezimuncu kucetyiswa dish side ukusebenzisa imifuno ogcadiweyo, okanye iitapile ezicujiweyo. Nakuba kunjalo, ukuba oko ndikunqwenele zingasetyenziswa njenge dish eyahlukileyo. Umvundla ifanele kakuhle iwayini ezomileyo okanye incindi iziqhamo, nangona abantu abaninzi bakhetha ukusebenzisa kulo isiselo esinxilisayo. Kwakhona, xa bepheka inyama kwisitya, ungongeza makhowa, kodwa ke incasa iza kutshintsha kakhulu yaye akayi kufana zendalo.