Iqhosha khekhe. Recipes. photo

Abantu abaninzi bacinga ukuba khekhe (oko prdstavleny ifoto kweli nqaku) ndinyuke kwaye asasazwe kuzo zonke planethi abaseMelika. Kodwa enyanisweni, eziphambili ukubandakanyeka kwabo kule esityeni - igama. Uju yimbali yamandulo kakhulu ngakumbi njengoko 'yasungulwa "amaGrike bakhe, okugunyaziswe ngokutsha khekhe nxaxheba ukhuphiswano iminyaka engaphezu kwewaka esibhozo eyadlulayo. EUnited States yongezwe cream wayo - kwaye ngoku dessert ibonwa kuphela nje US dish yesizwe. Iresiphi ngayo - kwesigidi, kodwa namhlanje siya ukulungiselela raspberry khekhe yokubhaka njengoko incasa kwesi siqhamo iba alibaleke.

ezinye ubuqili

Oku akusoloko kusenzeka ukuba khekhe kunye amaqunube kwi itrayi lokuqala. Kwaye sonke ngoba iindwendwe esingalaziyo imithetho ethile kunye namacebo.

1. Musa ukuba lide kakhulu ukumelana ukubhaka eziko - nobushushu ekugqibeleni kukho ukuqhekeka.
2. Enciphisa evula ucango oveni. Apha imithetho baking umqathane: 'll slam - liya kubuna.
3. Ukuzimisela na, kubandakanywa raspberry, khekhe wahlola ukuba kwenzakalani (ukwenza ukuba naliphi na ixesha kungabi!), Beshukumisa. Ukuba kuphela iziko ngonyaka - lixesha ukucima eziko.
4. Ngoko nangoko ukususa ifomu akakwazi - kufuneka baphathe podostyt eziko.
5. Ukuba ufuna ukufumana toppings ethe kakhulu, uwose ayikwazi kuba khekhe eziko, kufuneka usebenzise bahlambe emanzini (apho asingabo bonke abavumelana). Ukuba ukhetha loxinano - yongezwe yakhe ngumgubo umbona okanye istatshi.
6. Eyona nto iphambili cream itshizi dessert. In oyinto - "Philadelphia", kodwa ungasoloko ukufumana yakhe yokusebenza ngokwasemzimbeni. Le indlela zokupheka ezininzi «Almette», yaye iindwendwe zethu indawo ngokupheleleyo zonke ezi iyathanda samasi.
7. Amaqondo obushushu onke amacandelo kufuneka ube igumbi, Kakade ke, ukuba anithanga uyavuma ukutywina iintanda kwi khekhe.

Uze ke wena ngoku ukulungele zokupheka.

Khekhe ne rasberries for wevila

Ukuba ulandele le ndlela, kwaye eziko akuthethi ukuba ngumntu. Sachet kwe gelatine exutywe ngokwemiyalelo ezibhaliweyo ngalo okwangoku, aze avunyelwe ukuba ukudumba. 400 grams ye cookies kube mnandi (afanelekileyo nokuba "iti") zinto ziyagutywa iitshiphusi (kodwa hayi eluthulini!) Yaye ugalelwe ibhotolo bunyibilike, apho kufuneka ukuba uthathe i pack-gram 200. "Intlama" abelwa ukwenza i tamping elungileyo kwaye ifihla kwifriji. gelatin kalanga olukhulu lubekwa nesitovu yaye niza kude lichithakale. Isitya iglasi, akatswe cream, iswekile kunye vanilla, apho zibekwa ukuba ukungcamla, uze udibanise 400 grams bengamthandi abantwana abaninzi inegwele imveliso zobisi - eli xesha sipheka phantse Classic khekhe curd. Xa gelatin lupholisiwe ukuya kwiqondo njee, kokuba usiwe ubunzima iyonke. Okokugqibela ugalele kakhulu ugalelwe ngononophelo amaqunube rasberries. Zonke ezi igcwele "engobozini" kwaye retracts kulo abandayo malunga neeyure ezimbini. Dessert ilungele ukusetyenziswa!

Iqhosha kunye chocolate iilekese

Eli xesha siya kuba khekhe kunye namakhekhe. Iresiphi ucebisa ukuba bathenge kuye cookies iswekile efana "ephekwe ubisi." Kuya kuthatha malunga sesithathu kilogram. Cookies kwakhona ukusilwa ukuba zeetships zixutywe iqhekeza njengamasi umlomo wabo, linyibilike ngeli xesha. ubunzima wayixova asuka kwi ifomu ze retracts ukuba imizuzu elishumi eziko hayi shushu kakhulu. Ukuze ligcwalise waxovula okanye atyabukile 600 grams ezithambileyo cream itshizi, kunye phehla waxovula enxulumene kunye cream okunamafutha kunye neswekile (ucwangcise omnye 150 grams). Seziqalile amaqanda amabini kunye iqanda sac; emva koko ngalinye ukugcwaliswa ogalelwe ngenyameko. Ekupheleni kumthulula amacephe ezimbini zomgubo. ithayile 100g chocolate emhlophe luyacolwa zinqunqwe okanye coarsely kwaye bawuqhole kunye raspberry Kilo wesithathu ephazamisa mass. Ibekwe kwi isiseko kunye fom zibuyiselwe kwi-oveni ukuba kwiikota ezintathu yeyure. Yitya raspberry khekhe kunokuba iiyure ezine kamva, ukuba kuqhutywa efrijini.

IsiNgesi ukwahluka

It khekhe kunye amaqunube zilungiswe ngaphandle cookies kunye nezinye ethutyana. 60 iigrem ibhotolo, kwakhona, 130 yomgubo, isiqingatha ukhamba baking powder, amacephe ezintathu zeswekile kunye ibhegi encinane ikhokhonathi gama axovula intlama impela uphuqeka. Kulo malunga nelixa kota ikeyiki nowezonkana ezisicaba ezingenagwele kwiqondo lobushushu eqhelekileyo. I ezicujiweyo "Philadelphia" okanye, itshizi kwiimeko ezigabadeleyo, ya (400 g) likhuhla itshokolethi polplitki emhlophe kongezelelwa iglasi njengokubethwa cream, akatswe kunye neenkamba ezintathu zeswekile (ukuthatha brown). pachechka Yongezwe exutywe yi yonke imithetho awu, Ukuzalisa okroqiweyo, oyimiqhathane echithwa ikeyiki. Emva kweyure, washiywa umi engqeleni phezu ngesisa eyandisiweyo rasberries, amaqunube kunye ipleyiti mai iziqhamo, yonke le intlala bechaphazela nge chips chocolate kwaye bemka ngobusuku ngenxa Ukuqinisa lokugqibela.

Portion khekhe

Baya kusinda nje koomama nabantwana onazo rhoqo ukuxambulisana ngenxa yesibakala abaye uninzi into ezimnandi. Ke kaloku ngalinye vredina ukufumana raspberry khekhe lobuqu. 100 grams ye cookie luyacolwa uphuqeka ibonakala (uncedo blender okanye grinder) egalelwe amacephe amabini kunyibilike ibhotolo kunye nesiqingatha amacephe iswekile. Ngu umxube iyonke ibekwa kwindawo ngecephe nokuba angakanani prostelennye ngumngundo keksovye kunye ubunjwe. imizuzu elishumi eziko - notsalo cool. iglasi blender pyuriruetsya raspberry, atyabukile ngokusebenzisa ngesihlungulo entle ukususa iimbewu egalelwe ngecephe iswekile. Phantse iponti soft usuku cream itshizi de anoboya, makongeze ikomityi iswekile, emva - ngokundibamba ityuwa, kancinane vanilla iswekile kunye, bona, amaqanda amabini, yaye ekugqibeleni - a anambitheka. Xa ukufezekisa ukufana, yima, ukuze ukuqhuba umxube nomoya kwemfuneko. Ukugcwalisa lwandiswa ngo ezingobozini, ezo kususwa kwi-oveni ilixa lesithathu ukubhaka, uze emva koko - iiyure ezine abandayo zibambene.

Okunganyanzelekanga: lemon cream

Ukuba awuyazi, ungenza uyipheke khekhe ngaphandle gelatin. Kwaye ufumane okunencasa, exineneyo kwi umoya ofanayo. Isiseko sele ngendlela eqhelekileyo: mixture pack ibhotolo okanye iswekile cookie (200g) uqhagamshele isiqingatha iincwadi oyile (Kakade, linyibilike), ngohlobo sokubhaka ibhaskiti ikeyiki-emile kwaye ibekwe ibe imizuzu oveni at 10. Akunakuba iya amaxolo ukusuka kwenye yejusi yelamuni kunye neenkamba zaso ezimbini (ugalelwe ioli esisiqinqatha sachet disintegrant), malunga 600 iigram amanqatha cottage samasi, phantse iglasi ngokupheleleyo okanye cream ezimuncu kwaye isiqingatha sekomityi iswekile. Konke oku kwakhuthazwa - kunye sokuxuba okanye blender. Emva koko, ngokulandelelana, kunye nokubekwa esiphakathi, laqalisa amaqanda ezintathu. Ukugcwalisa nombala eyandisiweyo Korzh, yaye "pie" okuphekiweyo eziko kangangeyure. imizuzu emihlanu de umphezulu iphekwe ngokugqithiseleyo kwimilindelo amaqunube ukuba khekhe raspberry ezaliswe ivumba zabo juice, kodwa amaqunube abazange kushwabana. Lemon cream eyenziwe kwimveliso semi-igqityiwe kwaye lisetyenziswa dessert sele wehlile.

Khekhe ne imbewu poppy

Isiseko ulungiselela njengesiqhelo: iikomityi ezimbini eziwa cookies okanye crackers udityanisiwe isiqingatha imiqulwana yeoli (usebenzisa i blender), amacephe amabini eninzi iswekile kunye ezimbini ezincinane - lemon juice. Nangona ingobozi eziko, belungiselela ukugcwaliswa. Kwaye amacephe amabini iyabiliswa poppy imizuzu esixhenxe isiqingatha sekomityi amanzi abilayo, iponti amafutha cottage itshizi akatswe kunye iglasi iswekile. Xa ifakwe 200 grams cream itshizi kunye namaqanda ezintathu. Ukuzalisa sodium ehlukene. Ezi iinxalenye ezimbini poppy ifakiweyo, omnye uhlambulukile. Apha ezigudle ibhuqiwe zokuzaliswa poppy, Seredka esikhutshwe abaqhelekileyo. On top of kokuba izele rasberries. Le fomu igutyungelwe izikhumba ezimela eziko kwimizuzu 50 Isiphumo ayikho emnandi kuphela, kodwa khekhe entle kakhulu - iifoto ukuqinisekisa ukunyaniseka la mazwi.

khekhe Japanese

Kunokuba nzima yeresiphi yesiseko yoqobo. amaqanda amathandathu zahlulwe abamhlophe kunye zamaqanda. A yokuqala ityuwa yokuqala uwathandabuze akatswe ukuya amagwebu, ngoko amanye iswekile (ezimbini esithathwini indebe) - yaye ukuya neopadayuschih iincopho. frays ioli Cube kunye Kilo ikota cream itshizi de egudileyo, ukuze incindi acudisiweyo elisisiqingatha ilamuni, ngoko izikhupha ebiqaliswe ethubeni. Ukulandela ethulula ubisi - yaye ingqimba uphinde wayixova. amacephe ezithathu zesishumi zomgubo ocoliweyo kunye ukhamba wesitatshi kunye ikota ukhamba baking powder; Lo mxube elichithelwa kancinci kwisikhongozeli eqhelekileyo. Ekugqibeleni kuhle admixed ngci wabethwa abamhlophe iqanda. Le ntlama ngobunono kusiwa ifomu owaliweyo, nowezojiweyo ngepani enzulu wazibeka eziko. I Iphepha amanzi abilayo obegalelwe, iziko kufuneka ngumsindo ku 150 - kuya indawo ngokuhlamba kwamanzi. Kanye iyure enye ukuba angamchukumisi nto! Emva isuswe ngokuqaphela, ukubeka rasberries afefe neswekile olungumgubo.

Khekhe ne Baileys

kuba kwakufuneka pack iibhisikithi okanye ikofu itshokolethi, nekufuneka phantsi aze axutywe ibhotolo bunyibilike, ngaphantsi kancinane kwisiqingatha iphakheji. Ukususela ubunzima kwakhiwa ikeyiki, eli xesha ngaphandle ezigudle, upheke imizuzu elishumi. Zinyibilike umxube itshokolethi: kukrakra - intwana encinane, yaye temngo, ekukhethwa kunye ibranti okanye utywala - lonke ithayile. ilitha Quarter cream enzima akatswe ukuya amagwebu, Lelona kwenziwa ngaxeshanye kunye uhlobo sisi ethambileyo "Almette" (250g) uqhagamshele amacephe amabini zeswekile olungumgubo kunye abathathu - Liquor "Bailey" endaweni yoko kunokwenzeka ukuba "Kahlua". Weight kudityaniswe cream ze tshokoleti zaphela ngokusenza usebenzisa Umxhubi ukusebenza ngesantya eliphantsi. Ukuzalisa kanye obekwe kwi shortcake tyaba, raspberry ehonjisiweyo, khekhe kwaye ifihla kwifriji iiyure ezine.

Khekhe nobisi yinto enye

Isiseko yenziwe cookies (bekuya kuba kuhle - itshokolethi), zamaqanda kunye namasi ngendlela eqhelekileyo pre-zonka zonke imizuzu efanayo elishumi. Kule iresiphi, toppings umdla. Kuba kwakhuthazwa zibe iponti curd umzimba amaqanda ezintathu standard enengqayi ubisi yinto enye (hayi ebilisiweyo). It obegalelwe kwi kwisiseko uzilungiselele, le fomu ibekwe ngepani ne obuthululwayo ukuya kwisithathu ukuphakama kwalo amanzi ithunyelwa ezikweni phantse isiqingatha seyure kubushushu 200 Celsius. Emva ubushushu yabamisela ixesha lifinyele ku-170 kwaye imilo ayisuseki nokuba nelixa lesithathu. Xa khekhe ubisi yinto enye lupholisiwe kakuhle, ibekwe ngobusuku kubanda ukuzuza mninzi. Kakade ngaphambi kokungena phezu ipeyintiweyo jam ngobugcisa raspberry.

vanilla khekhe

Le iresiphi yahlukile kancinane kwabo sele ichaziwe. A sesithathu Kilo iibhisikithi (ngoku entlabathini) kunye blender zimfundiso eqhagamshelwe pack isiqingatha ibhotolo - sele kudlule thina. Le ntlama ke kuthunyelwa ifomu - naye sele eziqhelekileyo. Noko ke, emva kwesiqingatha seyure yale ndlela ezimela efrijini - ukuba loo entsha. Nangona isiseko lupholisiwe, isinye kwisithathu selitha cream ezimuncu okanye cream enzima kakhulu akatswe ndinengxowa ze vanilla iswekile kunye 150 grams iqhelekileyo. Emva lokuxhuba ubekwa ikota a Kilo of "Philadelphia" okanye ibakala elilingana neli, yaye kanye ekupheleni, ngaphandle ukuyeka umatshini - amaqanda amathathu. Ukugcwaliswa igalelwe engobozini uzilungiselele, wazibeka phezu kweendawo amaqunube ezintsha okanye emkhenkceni raspberry khekhe ezihamba ukubhaka, nto leyo iya kuhlala kanye iyure enye degrees 160. Emva koko - ungasonwabela ke isidlo sakho!