Intlanzi embizeni. Indlela embodiments ezintathu

Bonke baye ibihlaba, ukuba kuphela inyama bazipheka ngeembiza. Olu hlobo esityeni zemveli. Yehagu, imvana, inyama yenkomo, inyama yenkukhu, iitapile, ikhaphetshu, kunye neminye imifuno. Ezininzi ezahlukeneyo ongazikhetha! Kutheni ukubonisa iintlobo nakakhulu evenkileni? Akukho iintlanzi ngaphantsi nencasa ngembiza, ummiselo , kwaye kule meko kude yedwa. Ngoko ke, ukulungiselela iintlanzi!

Intlanzi embizeni. Indlela "Iisalmon ngeembiza kunye Camembert samasi sauce"

Yenzelwe ukuba abantu ababini. iitapile ezincinci Five Chuba ze uyinqunqe ibe iityhubhu malunga isentimitha square. Raskolennuyu aziphose phezu ipani Qhotsa de esintsundu ezintle yegolide, susa lakubalela, yahlulwe kubini ngokulinganayo kwaye wathumele zibe iimbiza. 200 grams ye neminqiwu nesalmon wahlamba kakuhle yaye yomile, isikwe neetyhubhu malunga ngokufanayo neetapile. Intlanzi umaleko yesibini. 6 - 8 Amakhowa fresh uphela (Akukhathaliseki ntoni, ungathatha makhowa yesiqhelo emkhenkceni), u zinqunqwe yaye ngaphambi kokuba iimbiza kancinane ngoko, nowezojiweyo ngepani ukuba imizuzu eli-10-15, ngoko ke ekugqibeleni ngokuqhelekileyo elibharhileyo. Enye medium amakhonkco ngobukhulu riki chopha bethuna Qhotsa eyenziwe ngepani de omdaka legolide uthumele ngembiza phezu makhowa.

Ngelo ipani ngembiza enye emva kokuba amatswele zinyibilika Camembert itshizi (Brie zingasetyenziswa) ndinithululele 100 - 150 mililitha cream, xa lifuna ukongeza iwayini emhlophe. Zonke Umxube de egudileyo, ugalele sauce kwimimandla alinganayo ezimbizeni. Top ozikhethelayo parsley zimfundiso fresh, idile okanye ezinye imifuno. Fans of soma ezinokuzalisa imixholo embizeni kunye sisi ya. Beka dish eontini osuke kwi-180 ° C kangangemizuzu 20-30. iintlanzi okuphekiweyo ngembiza, ibe nencasa bukhrim Camembert itshizi sauce sekulungile!

Intlanzi ngembiza kunye nemifuno. Burbot namazambane

Burbot ucocwe of nezibilini, izikali, amathambo, eshiya kuphela inkciyo. Isiphumo kufuneka 800 grams umtya, ekufuneka iziqwenga amancinci. Yongeza ityuwa kunye lonyaka kunye nobulawu ngokwendlela ekhuhlangubeni lakho, ngoko umqulu umgubo kunye isonka esimhlophe nemiqhathane, thumela isityu, nowezojiweyo ngepani kunye ibhotolo zaphela.

Malunga nama-800 grams amazambane Chuba, kwethumba ze uyinqunqe ibe ziingceba amancinci. Omnye kwebhalbhu enkulu kunye iponti amakhowa (ungasebenzisa nayiphi amakhowa) zinqunqwe kunye Qhotsa e butter kucaciswa. imbiza ngalinye igrisi ngokulinganayo ugalele ubunzima namatswele neenkowane. Okulandelayo, faka umaleko ezigcadiweyo ling, iitapile ke kuphekwa. Ngaphezu embizeni ngalinye wafefa ngenkululeko na sisi nzima, kuba incasa agcwele ngakumbi na othulula ibhotolo zaphela.

Ekubeni zonke izithako sele ngenqanawa ngeembiza nilungile, ngoko esityeni nowezonkana ezisicaba ezingenagwele ixesha elidana, malunga imizuzu eli-15, lo gama nje lo sisi Inyibilikile, ebumba uqweqwe entle.

Intlanzi ngembiza - iresipi kunye nemifuno kunye neqanda

Ungasebenzisa 800 grams umtya ngamnye iintlanzi. Hlamba ze uyinqunqe ibe ziingceba amancinci. Amahobe intloko medium zekhaphetshu broccoli ibe embalini ukuba ibattery, afefe yejusi yelamuni kunye uthumele kwi microwave okwemizuzu embalwa. zucchini elilodwa tha.

Mark iimbiza 4 intwana encinane njengamasi umlomo wabo, umaleko wokuqala nganye kumisa - broccoli, ulitshize omncinci etshizi ya. Fish bawuqhole ityuwa nepepile Imbiza waza wathumela nwebu yesibini. It wabeka zucchini ya ukuba lokunyathela kancinane kwaye kwakhona afefe itshizi umaleko.

Ngoku thatha amaqanda-4, ngamnye kubo ngabanye ndiqhekeze ikomityi encinane okanye piala ngenyameko sac wahlala lomelele. Xa imbiza ngamnye kugalela iqanda elilodwa uze afefe sisi. Sifumana intlanzi omhle kakhulu kwaye engaqhelekanga embizeni.

kugudiswa recipe yokubhaka. Eziko pre-ndinobushushu degrees 200, ixesha ukupheka - malunga nemizuzu engama-20.