Indlela ukupheka cocoa ukusuka powder ekoko. Indlela yokwenza njengeceba powder ekoko

Ngaba uyazi ukuba ukupheka njani powder ekoko? Ukuba ngaba ilifa olu lwazi, uya kuba izinto umdla kakhulu kweli nqaku. Uza kufunda iinjongo apho ungakwazi ukusebenzisa imveliso wathi, ukongeza ukulungiselela isiselo okunencasa kunye namnandi.

Overview Product

Phambi ndithi kuni indlela ukupheka ukusuka ngumgubo ekoko, kufuneka umxelele, oko kukuthi imveliso.

Kakhokho umgubo - womile kwaye ngoko ungacolwanga cake ekoko. Iintsalela yokugqibela zotywala ekoko emva oyile pomace enamandla ukuya kwimveliso wezinto chocolate eqinileyo. Le lomgubo isiseko esihle kwiintlobo iziselo, kuquka itshokolethi eshushu.

Indleko yale mveliso zinokuba nomahluko. Kuxhomekeke phezu kwendawo yemveliso, izinto eziphambili ekrwada, umenzi, kunye nezinye izinto.

Iinkcukacha ukulungiselela indlela ekoko evela ngumgubo ekoko

Iindlela ukupheka isiselo itshokolethi esimnandi, zininzi. Siza phambi kwakho iinguqulelo odidi ukuba kufuneka amandla ukuze kuphunyezwe nkqu elivisayo.

Ngoko ke, ngaphambi kokuba sipheke ukusuka engumgubo ekoko, kuyimfuneko ukuba ezi zinto zilandelayo:

• White sugar - amacephe isiqingatha dessert (inokuba kancinane ngaphezulu okanye ngaphantsi, ukuba singafaki);
• ubisi lonke avareji mafutha - malunga 350 g;
• Luthuli - 2 okanye ama-3 amacephe dessert (ukunambitha).

yokulungiselelwa

Indlela ukupheka cocoa ukusuka powder ekoko? Amafoto yale yesiselo okumnandi inikwa kweli nqaku. Ukuyenza, ungasebenzisa i yekofu okanye Turk isitya ngokwesiqhelo kunye ngesiphatho. Lana yonke ngobisi mafutha avareji, uze udibanise umgubo kunye neswekile emhlophe. Zonke izithako zixubene ngokupheleleyo icephe elikhulu, ngoko nxiba abile.

iimveliso Kancinci botha benza ebilayo zabo. Kule meko, isiselo itshokolethi ukuba agaye malunga 2-3 imizuzu, uze ususe ebushushwini.

Njengoko wakhonza etafileni?

Emva abilayo ubisi kokuba kuhluzeka njengesisefo entle (xa kukho imfuneko) kunye agalelwa isidlo obukhulu. Mkhonzeni le nomnikelo ishushu kuphela Bun okanye croissant. Ukuba kuyimfuneko, yongeza a yeswekile encinane okanye marshmallow elithozamisayo.

Indlela ukupheka cocoa ukusuka powder ekoko ngaphandle ubisi?

Bambalwa abantu bazi, kodwa isiselo itshokolethi kunokuqulunqwa ngaphandle kokusebenzisa ubisi. Ngokuqhelekileyo, le ndlela isetyenziswa kuphela ngabo bantu umzimba lactose.

Ngoko ke, simele silungise iziselo emnandi:

• iswekile White - isiqingatha dessert icephe;
• amanzi okusela zesiqhelo - 350 g;
• Luthuli - 2 okanye ama-3 amacephe dessert (ukunambitha).

indlela yokulungisa

Ukuze ufunde ukupheka ukusuka ekoko umgubo ngamanzi, bambalwa uyazi. Ngapha koko, inkoliso yethu zisetyenziselwa ukwenza simswelise tshokoleti ubisi. Ke ukuba anithanga ukuthwala le mveliso, sicebisa ukuba usebenzise le iresiphi.

Umgaqo yokulungiselela yotywala ekoko phezu kwamanzi ngokubonakalayo ayahlukanga ukusuka kumthetho-siseko wokudala okuthile ubisi. Nakuba kunjalo, kufanele kuqatshelwe ukuba ukupheka ekoko esitovini akukho kuyimfuneko, kuba ngumgubo ocolekileyo unyityilikiswa amanzi abilayo oluqhelekileyo.

Ngoko njani ukwenza umgubo ekoko, okanye mandithi Selani kuyo? Ukwenza oku kwisitya metal obekwe amanzi eziqhelekileyo ukusela wayibeka phezu komlilo. Ulwelo kwi kwipleyiti bazixhasa ide ibe ngethumba olomeleleyo. Okwangoku, thatha isitya enzulu uxutywe izithako isambuku ezinjengezo iswekile kunye kakhokho powder. Emva koko ugalele amanzi abilayo baxhaya ngecephe esomeleleyo. Ngenxa yezi zenzo isiselo itshokolethi eqinile kunye incasa okukhulu.

Njengoko wakhonza etafileni?

Ukuba akunjalo ncam ngumgubo esemgangathweni yasetyenziswa ukwenza isiselo sakho itshokolethi, ngoko ukuze kusala ekugqibeleni kuba krakra. Ukuze bahlukane kuyo, lucebisa idreyini akugqiba ekoko ngokusebenzisa ngesihlungulo entle kakhulu. Emva koko isiselo eshushu amakhaya akhoyo ngokukhuselekileyo kunye Bun, Bun okanye croissant.

Yintoni isiselo esimnandi?

Inene, akukho namnye ubuya athi nesibakala sokuba tywala itshokolethi esenziwe ngobisi, i tastier kwaye elizele ngaphezu kwesinye apho amanzi eziqhelekileyo okusela yayisetyenziswa kakhulu. Ngendlela, ezinye abathandi ekoko benza oko ngendlela edityanisiweyo. Ngamanye amazwi ke, musa ukuluhlakaza umgubo emanzini okanye, phezu koko, kwi ubisi, kwaye ulwelo ezimbini ngaxeshanye. Le nomnikelo ujika nencasa kwaye esempilweni.

Yiyiphi enye into endinokuyenza ukuze powder chocolate?

nomnikelo Chocolate - alikho imveliso kuphela into eyenziwe ngumgubo ekoko. Ngokusebenzisa le nto, omama abaninzi bapheke ze-ebizwa ngokuba icing. Isetyenziswa enamathela amaqebengwana ezahlukeneyo okanye ehla, kwaye kananjalo ukusetyenziswa eqhelekileyo kunye isonka okanye muffin.

Indlela ukulungiselela njengeceba powder ekoko? Kuba oku kufuneka ezi mveliso zilandelayo:

• ibhotolo (hayi imajarini) - malunga 5-7 g;
• ubisi lonke avareji mafutha - 2 iinkamba enkulu;
• luthuli - 30 g;
• iswekile White - 3 amacephe amancinci.

Ukupheka icing chocolate ekhaya

Le inkqubo ke ithabatha malunga nemizuzu emihlanu ixesha free. Ngoko ke, ukuba enze uju enjalo ungakwazi ubuncinane yonke imihla. Ukuze wenze oku, thatha isitya metal enzulu shinyi-enqatyisiweyo, wayifaka enqatheni kakhokho umgubo, iswekile, uze ufakele amacephe ambalwa ubisi yonke. Kulo zithako, izithako ziyabethabethana ngokucokisekileyo kwaye ufake kwi abile kakhulu. Ngcembe esotha, kwiimveliso batwabulule imali encinci ibhotolo. ukuxubana rhoqo kumacandelo bafumane ubunzima itshokolethi yohlobo olunye ngaphandle lunamahlwili amhlophe kwaye livumba kuphawu elithozamisayo.

Indlela yokusebenzisa?

Xa ukutyabeka chocolate of ngumgubo ukuba ilungiswe, ukuba isetyenziswe kwangoko ezinye iinjongo. Oku kungenxa yokuba ukuba imveliso kuma sibukela kangangexesha elithile, ukuze iqhwa futhi ezivakala lwakho ukuhombisa dessert.

Ngoko ke, lo njengeceba ogqityiweyo ashushu ayiyomfuneko ngokuchanileyo, waluqaba phezu komhlaba ikeyiki okanye izonkana eziyolisa intliziyo. Le mveliso kwakhona rhoqo idityaniswe izithambiso ezahlukeneyo, ngokuzenza zibe namandla kakhulu yaye incasa nobumnandi.

Ngaphandle chocolate uthuli ekoko ngohlobo owomileyo kwakhona wayedla ukuhombisa dessert. Bona afefe kumphezulu okukhona ekhaya okanye aqinile "zidla" ezahlukeneyo ngokohlobo namaqebengwana okanye iilekese.

Kwakhona owomileyo powder ekoko maxa wambi ugalele intlama. Le nkqubo inceda ukuqinisekisa itshokolethi kwaye amaqebengwana esimnadi.