Indlela apheke sinjengezonkana iiblueberries: iiresiphi

Abantu abaninzi bayazi malunga nendlela olunoluncedo le berry njengoko iiblueberries. Ngoko ke, ezi iziqhamo kuba kakhulu luncedo ukuba iivithamini empilweni yoluntu kunye neeminerali. Ukongeza, ezi amaqunube kunokuba ukuzaliswa elisemagqabini iintlobo ngeentlobo yokubhaka. Namhlanje esikunika ukufunda ukupheka ikeyiki kunye iiblueberries. Qiniseka ukukhangela ngaphandle iingcebiso zethu kwaye baphathe namakhaya dessert yinzwakazi.

Simple sinjengezonkana blueberry: iresiphi nge photo

Le yokubhaka ujika unomsa kakhulu elimnandi. Lokulungiselela wayo kufuneka iimveliso ezifana iglasi yengqolowa isiqingatha sekomityi yomgubo wengqolowa, asiphe encinane baking powder, itispuni ikota nesoda yokubhaka, a ityuwa encinane, wathambisa ibhotolo - amacephe 6, amaqanda-2, ikomityi iswekile, isiqingatha ikomityi iyogurt, ompe kunye juice ukusuka kwisiqingatha kulamula. Ezi mveliso, siya kwenza le ntlama. Kuba ukuvala, kufuneka indebe elifanayo iiblueberries kunye omnye icephe leswekile kunye nomgubo.

umyalelo

Okokuqala, qhagamshela iintlobo ezimbini zomgubo, nesoda yokubhaka, ityuwa kunye baking powder. Xuba izithako. Kwesinye isitya tipakani ibhotolo kunye iswekile kunye lemon ompe. Yongeza enye amaqanda ngexesha, ukuxuba ngocoselelo ubunzima. Ekupheleni baluphose intlama yejusi yelamuni. Govuza kwakhona. Ngoku dibanisa apha isiqingatha imixholo esityeni umgubo, soda, ityuwa kunye baking powder. Govuza. Gcwalisa iyogurt, yongeza izithako eseleyo. Umxube olungileyo. zemigrayo yethu sesilungile.

We wayaneka uHezekiya kule fom uze uyithumele ukuba imizuzu eli-10 eontini 180-190 degree osuke. Ke kaloku, ukuze ligcwalise le payi. Ukuze wenze oku, uxube amaqunube kunye neswekile kunye nomgubo. Emva kwemizuzu eli-10, bakhuphe ifomu kwi-oveni. Top sele uqalile ukubhaka dessert yokuzaliswa isiciko. Siya kuthumela ikeyiki emva eziko nilinike apho de kube ulungele. Emva kwale dessert kufuneka ube cool kancinane kwaye uzise itafile. Unako kwakhona bayihombise icing neswekile.

Sand ikhekhe eziblu

Sinikezela kuwe Kulula kakhulu ukuba alungiselele; kodwa ke nencasa kakhulu dessert iresiphi. Ngoko, kuba oku kufuneka imveliso zilandelayo baking: isiqingatha sekomityi leswekile, iikomityi ezimbini zomgubo, 200 grams imajarini, omnye iqanda, i icephe njengamasi umlomo wabo, amacephe ezintlanu bawuqhole kunye neswekile kunye blueberry soda kancinane.

Makhe ukupheka. Ukuze uqale imajarini frays umgubo, yongeza pre-ezicujiweyo ngeqanda eswekile soda. Umxube olungileyo. Nzulu ukuma ngenxa ukubhaka grease ngamasi. Babeke ukusuka uvavanyo umaleko. Yongeza aluhlaza ngaphezulu uze uhombise kunye intlama eseleyo. We uyithumele eziko malunga 40 imizuzu. dessert Ready Vumela epholileyo nimkhonze. Yiba nomdla wokutya!

Cake ne cream itshizi kunye blueberry

Sinikezela kuwe iresiphi eFinland ukuba dessert emnandi kunye amaqunube. Ukuyenza, siya kusebenzisa izithako zilandelayo: 150 grams iiblueberries ezintsha okanye engumkhenkce, imali enye yomgubo wengqolowa, 100 grams ibhotolo kunye netshizi, 50 iigrem iiamangile atyabukile; 75 iigrem iswekile, 200 grams cream ezimuncu, omnye iqanda yonke izikhupha ezintathu iqanda, uwathandabuze ityuwa kunye vanilla kancinane.

izincomo

Siza ukuqala le ntlama. Kufuneka ukuba sicande imela okanye isixhobo ekhethekileyo oyile ebandayo umgubo, ityuwa, iiamangile pre-batyumkileyo kunye curd. Galela iqanda kakhle. Ifomu paper baking kwasasazeka yokubhaka. Thumela ngayo zemigrayo yethu. Thina mcaba yaye zenze emaweni ezincinane. Kwiindawo ezininzi kunye Ukukhanya ifolokhwe kwaye uyithumele iyure-1 efrijini.

Ngoku unako ukwenza ukugcwaliswa. Ukuze wenze oku, oludibanisa zamaqanda kunye cream ezimuncu, iswekile kunye vanilla. Umxube olungileyo. Galela ubunzima ngenxa kwi ngentlama obandayo. Beka iiblueberries ngaphezulu. Ukuba usebenzisa amaqunube engumkhenkce, i-pre-ndikufuna akukho mfuneko. Sithumela ikeyiki lwethu elizayo eziblu kunye cream itshizi eontini pre-shushu. Lungisa dessert ziya kuba malunga 30-40 imizuzu. Xa ufaka sikhula, uyakwazi ukufumana ikhekhe-oveni. Emva koko ke uya kuhlala cool nibanqunqe. Emva kwale pie emnandi abotshwe eziblu ukulungele ukuba sinikezelwe. Ngokuqinisekileyo oko kuya kuhlala abantu usapho lwakho kunye neendwendwe. Yiba nomdla wokutya!