Iluncedo ertyisi isuphu inyama

Thina baqhele yokuba isidlo adle ikhondo yokuqala, eyesibini, neyesithathu. Iphepha iza kuxoxwa malunga ukupheka ertyisi isuphu inyama, yaye yintoni na inzuzo yalo esityeni.

Soup, ingongoma zokupheka lwembono, Kuyinto nzima ukwenza, kodwa xa sele ilungile, happy bakhe, ukuba badle onke amalungu entsapho. Ukupheka ertyisi isuphu inyama, omncinane iminqweno, kufuneka kubekho isiqinisekiso kunye nolwazi iimpawu kweemveliso ezithile. Ukuba ukupheka, okanye engaphangeliyo elula uziphekela isophu ngaphandle ukusetyenziswa womfuno kunye izithako kubalulekile, wena ufumane isityu njengesiqhelo, oko kukuthi, akukho mntu Ngeke, kwaye ukuba, oko kuphela ngenxa yokuhlonipha kumpheki.

Ekubeni ukupheka mafia sous, uyigcine le mithetho ilandelayo:

1. Okokuqala kubalulekile njengoko ertyisi kufuneka zihlanjwe waza agalelwa ngepani uze wongeze amanzi. Amanzi kunokuba zombini ukubanda nobushushu, oko akuyi kuchaphazela incasa. Emva kokuba sifakwe i ertyisi emanzini iiyure 3-4, yena uya eluhlaza ethambileyo, kwaye iziphumo ziza kunika incasa lokuqala isuphu.
2. Ukulungiselela i-ertyisi isuphu inyama, iresiphi ubonelela kubandakanywe ezahlukeneyo iindidi zemveliso inyama, kuquka sitshaye. Xa upheka, kude le plate phantse akunakwenzeka. Esi sidlo njalo kufuna ingqalelo ekhethekileyo, kuyimfuneko ukuba usikhwezele rhoqo esweni umlilo, ekufuneka elincinci.
3. Ngexesha ukupheka ayikwazi likhanyelwe thela entsha. Phambi isuphu phantse ukulungele, ungongeza zinongwe, nobulawu, imifuno.

Ngokulandela le mithetho elula, ukuba kubhetele ukuba ngoyaba, ngenxa yoko uya ukwenza isitya, zazingathandanga ndiniqwenge. Ngoku cinga ngendlela ekulungiseleleni apho i-ertyisi isuphu inyama yathamba okanye iimveliso sitshaye.

Ipani kugalela amanzi abandayo, ibuye inyama - elinokuba yenkomo, pipi, inyama yehagu, inkukhu baqale ukupheka. Bilisa kuphela umhluzi, kuyimfuneko ukubeka-ertyisi, intloko itswele kunye neminqathe. Eneneni, iertyisi angabekwa ekupheleni zokupheka. Kuphela ke kufuneka iphekwe ngokwahlukeneyo. Malunga nesiqingatha seyure emva ugalele umhluzi iitapile okuqokelelwe-okuphekiweyo.

Ukongezelela koko sele isuphu ukuze badle iminqathe kunye itswele kwi isuphu ertyisi inyama wongezelela itswele du ngakumbi kunye neminqathe. Bona wayifaka isuphu emva kokuba idlule ukususela ekuqaleni ukupheka imizuzu engama-45. Musa ukulibala ukususa isuphu ukusuka lonke itswele kunye umnqatha yonke. sele Bona banikwa iimpawu eziyimfuneko ertyisi umhluzi. Phambi isuphu phantse lilungile, yongeza imifuno isinongo kunye nobulawu. Ukuba isuphu ertyisi okulungiselelwe isityu, ngoko ke kufuneka zongezwe umhluzi, kunye nobulawu. Emva isityu ngokwaso sele imveliso ogqityiweyo ukuba kufuneka kuphekwe ixesha elide. Ngoku ke kufuneka ukuba silinde de infusions isuphu, kwaye ke isetyenziswe ngayo., Musa ukulibala afefe idile okanye neminye imifuno.

Ngokuba umntu ertyisi isuphu inyama liphathelene kuphela kunye neemveliso sitshaye. Yintoni ufuna ukwenza le isuphu. Okokuqala, Kakade ke, yehagu iimbambo. Kufuneka inyama kangangoko, kodwa hayi ngamanqatha. Xa engekho emiphethweni, ungasebenzisa nesoseji ndatshaya. Kakade ke, loo nto ayiyi kuba okunencasa ngokungathi iimbambo, kodwa, nangona kunjalo, oku isuphu i-ertyisi.

Kwakhona nkxu yam ertyisi kunye neeyure-4. Emva koko ugalele amanzi abandayo kuselukhambeni wayibeka phezu komlilo. Uthululele peas zakhe. Ngoxa kuphekwe, Qhotsa luyacolwa zinqunqwe itswele de iye Ndizuze nombala segolide. Emva koko ke beka iminqathe ya, uqhubeka uqhotse imizuzu nkqu kwisithuba emihlanu ukuya esixhenxe. Ukuba ertyisi bila yaqala ithambile, umhluzi wawugalela namazambane embalwa, pre-wazicanda kubini, kunye iimbambo yehagu walungisa. isuphu onetyuwa, bilisa oko kangangexesha elithile, naphambi kwakho ukucima obuselukhambeni, yongeza namatswele eqhotsiweyo kunye neminqathe, nto leyo eya kwenza i-ertyisi isuphu inyama enencasa eziluncuthu.