Ice cream amasi ekhaya ekhaya: iiresiphi, ingakumbi ukupheka kunye nohlaziyo

Bambalwa abantu bazi, kodwa cream ice ukusuka ubisi kwelo khaya zasekhaya ujika ngaphandle efanayo okumnandi njengoko loo nto wathengisa ezivenkileni. Ngaphezu koko, le uju kakhulu ngakumbi luncedo kunye nemveliso okunesondlo.

Indlela yokwenza oku dessert, esebenzisa izithako elula ekhoyo? Oku kuza kuxoxwa ngoku.

Senza ice cream ekhaya ngobisi

Ice cream - oku kutya kakhulu ndikuthandayo abantwana nje kuphela kodwa abadala. Kudla ukuba yenziwa ngobisi, ubisi yinto enye okanye cream. Nakuba kunjalo, abenzi banamhlanje ngakumbi usebenzisa iimveliso kanzulu owomileyo, kwakunye nezongezelelo ezahlukeneyo kunye neencasa. Kakade ke, ezi izithako musa ukwenza dessert ingqalelo luncedo ngakumbi okumnandi. Ngoko ke, inkoliso angaphangeliyo bakhetha ukwenza ekhaya ice cream elubisini ekhaya. ukuyenza le nto, ukufumana ezi mveliso zilandelayo:

• yesikhumba ubisi fresh - 500 ml;
• zamaqanda ekrwada - 3 iiPC;.
• iswekile akukho enkulu kakhulu - 6 iinkamba ezinkulu;
• ibhotolo ayikho rancid - intwana encinane.

indlela Fast zokupheka

Kujongwa ice cream iresiphi, ikhaya zobisi ezithe zathengiswa esikolweni, elula. Lokulungiselela wayo kufuneka kancinane kwexesha.

imveliso yokuqala ubisi yesikhumba batyhileka kwisitya, ilandelwe yi kongezwe nokubekiweyo zamaqanda ekrwada. Ngokunzima bazibeke izithako ngokusebenzisa blender, baza ngokuthe ngcembe ukongeza iswekile, makongeze isiqwenga ibhotolo.

Ukuba umxube kunokuba anoboya kwaye eyohlobo olulodwa, nto ubekwa phezu umlilo omncinane, wamzisa reflux (hayi upheka). Okulandelayo, imveliso ogqityiweyo liyasuswa ipleyiti kunye zipholile kancinane.

Xa umxube ubisi-iqanda ukuba lupholile, oko kwangoko isuswe efrijini. Ukuba oyifunayo, ngexesha kumalungiselelo ale ubunzima kongezwe kuyo okanye isikali amacephe zotywala uwathandabuze vanillin.

Ukuba ufuna i ice cream ezingayiwayo ngakumbi ukusuka ubisi kwelo khaya ekhaya, emva kokushushubezwa izithako ukuba zongezwe kubo wabethwa ngamandla egg elimhlophe, yaye kuphela emva koko athumele efrijini.

Ukupheka dessert ezaziwa cream

Indlela yokwenza umkhenkce khrimu ekhaya? Cream, ubisi - ezi ncindi ziphambili dessert zakudala. Kodwa ngaphezu kwabo dessert kuquka nezinye izithako. Qwalasela uluhlu iimveliso ngokweenkcukacha:

• ubisi yebhokhwe ekhaya - 1.5 neendebe;
• cream avareji mafutha - malunga 1.5 CUPS;
• iswekile olungumgubo - 200 g;
• Vanilla - 1 schepotochka encinane;
• zamaqanda ekrwada - 4 iiPC.;
• itshokolethi ezimnyama - 50 g

ukulungiselela Process step

Ice cream amasi bebhokhwe impela nje ekhaya. zamaqanda bahlukane ngenyameko iiproteni ukuba akusekho mfuneko, uze uqhagamshele neswekile olungumgubo. Bona ke ngoko ngokunzima phehla blender de ubunzima sezulu ngokuphawulekayo mhlophe.

Ukubeka ecaleni amacandelo, dlulela ukuhluzwa ubisi yebhokhwe zasekhaya. Ku kancinci lashushu abilayo uze bavunyelwe ukuba kuphole lobushushu degrees 40-42. Emva koko, imveliso yobisi efudumeleyo batyhileka emanzini obhityileyo zibe walungisa ngaphambili sac mass.

Kwakhona ngamandla ngokuwabetha ubunzima onesiphumo, iyithumele emlilweni okanye ufake emanzini emanzini. Ukuhlala ukukhwezela izithako, kancinane yabo yavuka. Ukuze le ice cream laba elimnandi ngakumbi, lisekelwe kwakhona ukudibanisa uwathandabuze vanilla.

Emva kokususa ubunzima ubisi ngumlilo, oko zipholile, kancinane. Ngeli xesha, dlulela inkqubo yokuqulunqwa koMthetho cream. Bona kwakhuthazwa ngamandla de zibe iincopho ezithambileyo.

Xa umxube yobisi lupholile, oku kudityaniswe cream akatswe alibeke ukuluvusa. Ukubeka ubunzima ogqityiweyo kwisikhongozeli, nesivalo sayo kokuvalelwa ize ithunyelwe kule kwisikhenkcezisi kangangesiqingatha seyure.

Njengokuba ixesha lihamba, kwakhona umxube ubisi akatswe kwaye emkhenkceni kwakhona. Le nkqubo ingentla kwaphindwa emva kwemizuzu engama-60. Kule nkqubo womgqomo dessert okumnandi kugqalwa epheleleyo.

Mkhonzeni

Ukulungiselela ekhaya ice cream ukusuka ubisi kwelo khaya, lithe laqhenqetha esipilini neendebe ice-cream. Ukuze wenze oku, sebenzisa i icephe ngeenxa ekhethekileyo. okukhona Okulandelayo ekhaya afefe itshokolethi emnyama, ya phezu grater omhle. Kwakhona ice cream ahombise powder khekhe thela lobusi berry.

Indlela yokwenza umkhenkce khrimu ekhaya ngaphandle ubisi?

Iincutshe zithi izimuncumuncu ezinjengezo ice cream, wena nje kuphela ubisi, kodwa ukusebenzisa ezinye izinto. Umzekelo, ukuba okunencasa kakhulu kwaye esempilweni dessert ukuba ifunyenwe, ekwakusetyenzwa ngokusekelwe berry ezintsha. Kulo mzekelo, ukuyondelelana kwendlela onjalo ice cream engaqhelekanga ayahlukanga ukusuka sakudala, wenza ubisi.

Ukuze ufumane inkcazelo malunga nokuba kusekwa kanjani i iresiphi ice cream ekhaya evela ubisi, sasinixelele ngasentla. Ukuba unayo imveliso ayifumaneki, sicebisa ukuba usebenzise izithako zilandelayo:

• iswekile limhlophe entle kakhulu - 1.5 neendebe;
• elibomvu gooseberries ezivuthiweyo kamnandi - 1.5 iikomityi.

Indlela ukupheka?

Okumangalisayo kukuba, yenza le cream ice wena ungakwazi noba umntwana. Isiseko yale uju ukulungele kwimizuzu embalwa. Kodwa ngaphambi kokuba siyigqibe njengoko ice ekhaya cream, kufuneka ukumelana iiyure ezimbalwa efrijini.

Ngoko ke, ngokuba ukulungiswa iilekese ingqalelo efunekayo ukuthenga gooseberry ivuthiwe namnandi. Lakhe kuhlelwa kakuhle, uze kuwanqumla imisila wahlamba ngokufanelekileyo.

Ukulungiselela berry fresh, lithe laqhenqetha endebeni blender, Nezingathanga nangoko ugalele iswekile entle kakhulu. Bazibeke izithako ngesantya esiphezulu kakhulu, bafumana ubunzima elulwelo kunye eyohlobo olulodwa amnandi. ukusasazeka kwayo kwisikhongozeli obukhulu enesiciko kwaye kususwa efrijini.

Emva kweeyure ezimbalwa, xa yonke ubunzima berry ngumkhenkce, luthe lwancothulwa yaneka phezu nezitya ice-cream ezintle. Kufuneka kuqatshelwe ukuba le ice cream ujika kubi akukho ngaphezu koko kwenziwa ukusetyenziswa ubisi. Ngaphezu koko, igcinwe efrijini kakhulu elide ngaphezu nogxa walo yamandulo.

Iimpawu kunye nohlaziyo

ingqalelo yakho thaca ezimbalwa ngeendlela ezilula yaye zifumaneka lula yokuba ngendlela yokwenza umkhenkce ekhaya emnandi cream elubisini, cream kunye amaqunube. Kufuneka kuqatshelwe ukuba ngokupheleleyo zonke iinketho ingqalelo ngokukhawuleza nangokulula iphunyezwe.

Ukuze ufumane ezinye dessert original ungangenisa izithako zakho kwi iresiphi zingeniswe. Ngokutsho ingxelo ezithile besifazane, uju i kakhulu ezinomdla kakhulu ukuba kuyo ukongeza ikoko, amandongomane zinqunqwe, zeerasintyisi, chips chocolate, njl