Care Victoria ekwindla Tips begadi

Victoria - kakhulu ethandwa phakathi balimi berry. kulinywe yayo ifuna ukuthobela imiqathango ethile ukuqinisekisa fruiting elungileyo. Igqitha ihlobo kunye angasisichenge kuyo yayo imihla kunye ilanga eliqaqambileyo. Kulo lonke ixesha izityalo kufuphi nendlu yakhe wayefuna ukunyanyekelwa ngokuqhubekayo: ukunkcenkceshelwa rhoqo, esusa, izichumisi ukutyebisa, unyango izinambuzane. Ke begadi kukho iingxaki ezintsha.

Kubaluleke kakhulu ukukhathalela Victoria ekwindla, njengokuba kweli xesha wabeka isiseko sekamva kwesityalo kwixesha elizayo. Ukutyala entsha umhlaba kulungiselwe bona. Zezolimo ukucebisa square metre nganye ukwenza isichumiso: chloride potassium (20 g), wamatye okanye umgquba (6 kg), superphosphate (25 g), Ammonium Nitrate (20 g). Zikhethe ngobuchule - ezizalana remontant Victoria, eye kungabi kuphela isongo egqwesileyo kunye ngevumba, kodwa ivelisa isivuno ngexesha lonyaka izihlandlo ezininzi, ukususela ngoJuni ku-Oktobha. Ekubeni yeentanda amanzi Sadovaya Viktoriya, esishiya ekwindla ibandakanya ukulondoloza ukufuma komhlaba. Emva kokuba ekupheleni nokugqama kunye fruiting, umhlaba ujikeleza kwamatyholo berry kufuneka wafefa iindiza okanye iinkuni pine. Moss nayo efanelekileyo. La manyathelo aya kunceda ukunqanda ukubola nokunqanda ukukhula kokhula. Kufuma wagalela ubukhulu kangange-5. Kulo mzekelo, kufuneka inkathalo luthathiwe yokugubungela emagqabini esityalo. Kufuneka ahlambuluke.

ikwimeko efanelekileyo Victoria ekwindla - lo kususwe ukhula, kokulima ngeenxa neziseko. Kuba ngempumelelo enkulu Kucetyiswa ukuba kwenziwe le misebenzi ehlotyeni, ngoko nangoko emva kokuvuna. Njengoko isichumiso ngeli ixesha elifanelekileyo umgquba nehashe okanye mullein. Ezihlabayo kufuneka ukuqhubekekiswa iziyobisi kwizinambuzane kwaye wenze uthuthu iinkuni lomhlaba.

Ukongeza kula manyathelo, unonophelo Victoria ekwindla kukususa uhageleyo amagqabi kunye lokucheba amabhovu, leyo ikhule ngokukhawuleza emva kokuvuna. Kufuneka ahlambuluke. Gcina intshebe for micropropagation njengembewu. Ukuze lungisa amahlumelo itshazile usebenzisa secateurs okanye isikere. Ukwenza lo msebenzi kunye owomileyo, imozulu oluboniswe ekuseni okanye ngorhatya.

Ukuze benze ngempumelelo ezizayo Victoria ebandayo, esishiya ekwindla kuba ibandakanya ukhuseleko kwezityalo. Ukuba amaqunube baba iingcambu ezinde, kufuneka ukuba aye entabeni. Bona zibekwe kufutshane kumphezulu kwaye oku ethe kakhulu iqabaka. ezihlabayo berry zigqunywe amasebe nespruce, iinaliti nompleyini kunye omile, amasetyana nokufuya okanye ingca. Oku kuya kukhusela isityalo ngumkhenkce nezikrekrethi. izinto ezichaphazela (umz, imisonto raspberry) akayi kuyityumza, ukwenzela ukuba kuthintelwe kwii-umoya. Emva kokuba lipholile, kuyimfuneko ukubona ukuba waya njani kakuhle, nokuba wambu amaqunube kakuhle. Ukusuka oku kuxhomekeka kwindlela isityalo siya kuthabatha ebusika.

Alithandabuzeki elokuba, ukunyamekela Victoria ekwindla - yinto isehlakalo ebalulekileyo kwikhalenda ye-myezo. Ngoko enoba ukulungele cottager, nto leyo eye ulwazi malunga wesifundo kunye namava nokulinywa inkcubeko, ukuqinisekisa ukhuseleko yayo ukuze afumane isivuno kwixesha elizayo.