Yintoni ukusela igin: indlela engcono

Gene - elunge kwaye kunene isiselo esinxilisayo. Iingcali bayakwazi ukunandipha incasa. Kodwa yena oxhamla iziyolo ifumaneka kuphela xa uyazi ukuba mawuzisebenzise njani ngokuchanekileyo utywala. Kwaye yintoni na ukusela sango liyithiyeleyo?

Njani isicelo?

Ukondla kubalulekile, kuba impahla ezichanekileyo - oko isiqingatha impumelelo. Ukususela oko nendlela kusela igin "Beefeater" okanye nantoni na? Lungisa a glass encinane. Kufuneka ephantsi (ukuba isongo waziva ngokupheleleyo) yaye ezantsi elingqingqwa (ngoko ke lwelo shushu ngokukhawuleza). Kwaye ke cocktails ezisetyenziswa ngeglasi tye, abade.

Indlela kusela igin "ibhombu": cool okanye aqumbe? Bakhonza le nomnikelo ngohlobo obandayo. Kukulungele ukuba imizuzu 10-20 ukubeka ibhotile apha efrijini efrijini. Ukuba cocktail lunokwenzeka kwaye yimfuneko ukuba ukongeza ezimbalwa ice iityhubhu.

Yiyiphi indlela ukusebenzisa?

Yintoni ukusela sango liyithiyeleyo? Gourmet nabagwebi le kweziselo osetyenzisiweyo ngendlela esulungekileyo. Uye kakhulu incasa oluthile amanqaku wejunipha, kwaye emva kokuba SIP yokuqala emlonyeni uziva kuyabanda, ithotyiweyo aze ke atshintshelwe ibe bubushushu, kwanwenwa wonke umzimba. Strain sango ukuba kuyimfuneko, sinamandla kakhulu (malunga 37,5 degrees), nangona abanye bakholelwa ukuba kunjalo uyakwazi ukufumana ulonwabo. Kodwa ke kubhetele ukusebenzisa isiselo ithamo elinye.

Yintoni ukusela sisibatha, ukuba kubonakala bomelele kakhulu nakrakra? Ukhetho best - indihlaziya. Ukuphambana baxhomekeke kuphela yokuzikhethela. Ukuba ufuna ukunandipha inqaba, mix izithako alinganayo. Kwaye abalandeli into ethile kulula ukuba umlinganiselo ngokupheleleyo 1: 3. Kodwa tonic buyisela ngokupheleleyo ezinye juice (-orenji, grapefruit okanye apile) okanye amanzi ehlwahlwazayo (inokuba mnandi).

Okokugqibela, ungenza cocktail ngale othululwayo. Apha ngezantsi kukho a iinketho ezimbalwa.

"Martini" cocktail. Ukuze uyose kufuneka sisibatha kunye vermouth. Olinganise inokuba nomahluko. Ngoko ke, ukuba ufuna ukuze uxhamle odumileyo "Martini Dry" (bona bubonakala "owomileyo"), mix kuselwa alinganayo. Kodwa isihlukuhli cocktail, ezingenakuzanyazanyiswa, wakhonza esipilini eliphezulu okhethekileyo. Emazantsi ukuhombisa nokuphucula incasa rhoqo wabeka Ixolo olive okanye lemon.

"Vesper" - isiselo osithandayo kaYakobi Bond. Xuba inxalenye vodka enye nezahlulo ezithathu igin «Gordons» kunye nesiqingatha vermouth «kina Lillet» (okanye elinye, kodwa ngalo lonke quality). Ndizinyikimise zonke, wabeka isixa esikhulu komkhenkce bakhonze iqhekeza lemon.

Le okulula?

Yintoni ukusela sango liyithiyeleyo? Kuba Okokuqala, ungasebenzisa yaba ngumsi yonke inyama: carbonate, inkciyo, yehagu okanye enye into. intlanzi efanelekileyo wapheka. Nawahombisa kuba nantoni na, kodwa akuyi kuba nzima kakhulu kwaye kutyetyiswa. gin Excellent hlanganisa zonke iintlobo itshizi kunye abangekhe ngokukhawuleza kakhulu (ngenye asele "ezilahlekileyo" ngokuchasene nentsukaphi okulula). Kwaye ungenza isicelo iziqhamo: apile, amapere, nepayina, iidiliya kunye naluphi lwawo.

Umthamo akufanele ngayo, ukunika incasa ukuze lisasazwe emzimbeni wakho, yilindele ixesha, uze uqhubeke esidlweni. Kodwa usele isiselo iingcali musa ukuncoma, oko kuya kukhokelela kukuba lika kanye nencasa ukuba mix. Kwaye ngoko ke intsingiselo yokusela sango liyithiyeleyo lilahlekile, kuba ekugqibeleni kuba ziviwa.

Good ngokuhlwa kuwe!