Smetannikov "Classic" - ikeyiki kakhulu okumnandi, noxhamla ubuncwane!

Smetannikov "Classic" iikeyiki kakhulu okumnandi ebixhamla ubuncwane kunene phakathi kwakho, ngenxa yokulungiselela esebenza kuphela ephantsi iindleko izithako ezilula. Kufuneka kuqatshelwe ukuba le dessert kunokunceda ngaphandle, kwimeko apho ngebhaqo wehla phezu iindwendwe. Emva sipheka nesuntswana cream ezimuncu kunye namaqebengwana kuthatha ixesha kakhulu.

Smetannikov "Classic": izithako ekunene le ntlama

• sugar - iglasi emibini epheleleyo okubalwa;
• fat Fresh cream ezimuncu - 250 grams;
• imajarini okanye ibhotolo - namakhulu amabini grams;
• vanillin - grams ezilishumi;
• umgubo wengqolowa - angamakhulu amahlanu grams;
• amaqanda chicken - abathathu kubo;
• soda kunye neviniga - itispuni.

Indlela ukupheka Smetannikov: inkqubo baxovula

Ukuze shortcakes for Smetannikov wajika ezithambileyo kunye nokuthantamisa, gama axovula intlama kufuneka ibe ngqongqo kagqirha. Ngenxa yoko, kubalulekile ukuba amaqanda amathathu inkukhu kubabetha kunye Corolla kunye 250 iigram yamanqatha entsha cream muncu. Emva koko, kwisitya eyahlukileyo kwakufuneka ibhotolo linyibilike (ngenxa yokusilela imveliso enjalo uvumelekile ukuba asebenzise imajarini rhoqo) usile kulo neekomityi ezimbini zeswekile kunye vanilla usebenzisa yokwela. Emva koko, aba babini balungisa iziseko eziyimfuneko ukuxuba kunye nesoda yokubhaka ukuze ukucima iviniga uzidibanise umgubo. Kubalulekile ukuphawula ukuba intlama yoguqulelo classical Smetannikov unokuza njenge bit alilayo ashinyeneyo.

Smetannikov "Classic": inkqubo seZonka baking

Ukubhaka isiseko zomgubo omhle dessert, kuyacetyiswa ukuba kusetyenziswe umngundo ekhethekileyo uphuphu. Ngokuqhelekileyo, le ikeyiki kwenza eninzi yamaqebengwana ezingcakacileyo, kodwa ke ukuba awunayo ixesha ukupheka zabo ezinde, intlama Kucetyiswa ukuba babeke ngokupheleleyo espan. Xa ukubhaka ikeyiki, usike imela elide kubini kunye idyasi kunye cream. Nakuba kunjalo, kufanele kuqatshelwe ukuba ithenda tastier ngakumbi icace phandle odidi Smetannikov, oluthi luqokelelane ukusuka nobuninzi yamaqebengwana emihle. Emva kokuba zonke ezi zoleko kungcono kufuma cream emnandi ikeyiki iba juicier kakhulu.

Smetannikov "Classic": izithako eziyimfuneko ukuze cream

• lemon Ixolo - 1/3 kwisiqhamo;
• cream Fresh ezimuncu - 500 ml;
• iswekile olungumgubo - isiqingatha ikomityi.

Inkqubo gama axovula cream

Ukuze cake cream laba ngu moya, kufuneka phehla 500 ml cream entsha kunye iikomityi enesiqingatha iswekile olungumgubo. Emva ubunzima ubisi unenxaxheba guquki bukhrim, kuyimfuneko ukuba ukongeza ya lemon udiliza.

ukubunjwa ikhekhe

Ukuze ibe Smetannikov "Classic", ifoto apho lucaciswa kule nqaku, ikeyiki lokuqala kufuneka ubeke ngesitya okanye tortnitsu. ke kufuneka ke ngoko isale ngenkululeko kunye cream usuku bagubungele ukuyilwa ilandelayo. Ngoko ke, kufuneka ibe kunokuba phezulu asirhawule ikeyiki. dessert Top enqwenelekayo idyasi ngokupheleleyo cream ezimuncu, uze emva koko kutshizwe okanye namaqebengwana ezomisiweyo grinded elintlangothi bonqanyulwa bangabikho izonkana eziyolisa intliziyo.