Restaurant "Blek Tay": exotic Thai etyeni elimhlophe.

"Blek Tay" - yokutyela (eMoscow), efumaneka kwi-Grand Putinkovsky Lane waba okhuphisana kakhulu ukuba izikolo ezingabamelwane kunye neprojekthi wesithathu odibeneyo Ginza kunye Alexander Rappoport. Lo mbono ephambili ukudala indawo ezimnandi, sisebenza kude kube sebusuku, akukho ukudlala zokupheka.

Igama yokutyela "Blek Tay" ngenxa yokuba lomdlalo samazwi, abathe lu dityanisiwe ilokhwe ngokuhlwa engqongqo yaye kungakholeleki Thailand. restaurateur First Alexander Rappoprot wayefuna ukuyeka kwi ukhetho «Thai Wan", kodwa wakhetha Black Thai.

ingaphakathi

Zonke iinkcukacha kwiziko ithi malunga nenkcubeko yabantu Asia, izithethe zabo, Noko ke, yonke into libekwe ujijo mihla. angaphakathi Exotic, iinkcukacha umdla ugxininisa iziko abamnyama amazwe ukusuka zakudala Thailand - ezihonjiswe izivatho zesizwe imiphanda oqingqiweyo iikholam, ngokungathi iqela eliphakathi itempile yamaHindu indlovu, isitulo, yayinqwelo, leyo ngoku idlala indima ngusihlalo, kwaye, kakade, uphawu lwe Amazing Thailand - orchid gorgeous.

Embindini gumbi bar namaqhosha eziinkozo ukutsala ithamsanqa. Isilingi nalo lilambatha: ibizwa zinokuhonjiswa Uzbek njengezivatho yesizwe. Kutheni Uzbek? Ngokubona, uyilo lo uyilo lwezithuba aseleyo "Kilima 'endala satyikitywa ngempumelelo embindini mfanekiso, ngoko musa ukuba ukuyitshintsha.

Restaurant "Blek Tay": menu

Eyona uphawu Cuisine Thai yintlanganisela amacandelo 4: okuneziqholo, amnandi, imuncu kunye zinongiwe. Kwaye uyolo lokwenene kwenzeka kwimeko apho kukho ntlobo ezine lwalunye ukhamba. ukusilela Real ube ukungakwazi umpheki ukufikelela kule umphumo.

Ngendlela, ukuba ngokupheleleyo ukuvisisana izitya ezingeniswe kwiziko kuya kunceda yokuziphatha Thai: ukusuka izixhobo uya kunikwa icephe kuphela nefolokhwe, kwaye musa ukuzama ukucela ngemela.

Nganye cuisine kazwelonke isekelwe phezu kwezinye izidlo, okulula, njl Kuba .. Cuisine Thai eliye laba isisekelo - iintlanzi sauce. Indawo yokutyela "Blek Tay," oko kuya kunikwa ukuya isaladi ezaziwa papaya eluhlaza kunye neendleko akhazimlayo 220 engange okanye ceviche, olulungiswe nesalmon in kwekalika marinade kunye ezihonjiswe izilayi zeavokhado kunye papaya (630 engange).

uthando Special nokuthandwa phakathi iindwendwe zaba kwengwane podkopchonny iiyure eziliqela emsini leti green (cost - 680 engange).

Isuphu kwi menu kuthatha malunga 5 izikhundla. Traditional tom yum wamema ukuzama kwiiyantlukwano ezimbini: eyokuqala ilungisiwe kunye Shrimp nenkuku, kwaye eyesibini ngokusekelwe nobisi lwawo.

indlela supply

ukuze nganye izitya bakhonza a black isitya matte. Nasiphi na isitya enongwe ngesisa kunye cilantro kunye Chili ezihonjiswe amakhonkco ezibhityileyo. Nangona embindini ezintle kunye nento yokuba uninzi iimveliso ezinikezelwa nohambo ngqo Thailand, ixabiso yokutyela "Blek Tay" bafumana nengqiqo.

Dessert kunye bar

Nayiphi yokutyela dessert "Blek Tay" unika yokuzihlolisisa enencasa incasa, kodwa oko akuthethi ukuzihlutha ubenomtsalane abaphulaphuli Russian. Kuthandwa phakathi menu elimnandi izitya idinga zepistasi parfait kunye caramel kunye chocolate mousse, ezihonjiswe kwizilayi istrawberry kunye Durian.

Njengoko zisenzelwa ukonwabisa kunye neziselo, uxanduva wawa phezu emagxeni Ginza Project. Uluhlu bar ibandakanya imali okukhulu cocktails ngokusekelwe rum, ivodka, sisibatha uyiZisa. Hayi ngaphandle kokusebenzisa cocktails yotyikityo.

Qiniseka ukuzama elimnandi "Blek Tay" uyawathena jam, sisibatha; kwaye kumvata nemisonto amagwebu wenza usebenzisa ubuchule eziphilayo. Ngokulinganayo cocktail encomekayo ziya "yiWalpurgis Night," ezenziwe juice ithanga igin. Wamangala yi kuphela incasa, kodwa indlela yokubonelela: endaweni iindebe njengesiqhelo, isiselo kuphalala kwi ithanga eqaqambileyo eliorenji.

Xa igama, "Blek Tay" yokutyela (eMoscow), hayi kuphela ukutya okumnandi Akumangalisi, kodwa i menu bar yokuqala.

abatyeleli umbono

cuisine Eastern - oko kwalento emphefumlweni kwaye badibanise elingu flavour olukhazimlisiweyo. Njengoko ukupheka Thai, ngoko kuba baseYurophu oko cala, kodwa xa upheka kakuhle kwaye ube nako nje wena ukuyityhila le incasa nto nganye ekugqibeleni uya kuba isidlo obalaseleyo. Ngaba nathi ekufezekiseni le nefuthe, indawo yokutyela "Blek Tay"? Ukuphonononga le menu becala ukumzukisa. Iindwendwe uphawu kwakunye nencasa ekhethekileyo izitya, kunye nendlela delivery yokuqala.

Abantu abaninzi baye bakholiswa yi octopus, yaye, ngokoluvo lwabo, ngoko ngobuciko upheke le kwaselwandle kunokuba kuphela restaurant "Blek Tay".

Ezinye iindwendwe abanganelisekanga esityeni ekuthiwa "Pad-Thai". Ngokutsho amaziko ncomo undwendwe, noodles ndeva ngathi ukutya eqhelekileyo fast, esityeni luswele sharpness yokuqala.

Kwakhona, abantu ababhiyozela ubuhle nobutyebi elingaphakathi, isantya kunye nobuchwepheshe abasebenzi. Yaye ke inxenye inkunzi iindwendwe wayeyixabisa ubuhle kunye nabasebenzi ngoncumo ebukekayo yokutyela.