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Comfrey buranchikovyh ikolu hlobo, oko sisityalo ongatshiyo amayeza. Sikhula sibe kubude semitha enye. It ukumelana ebusika, iyamelana ukubanda Ukuchetywa, ukungafuni ukukhula. Nguye ezinamaphiko mntanam ngu igqabi decurrent, rough ukususela kokuhlala ngqwabalala kwi tubercles iinwele. Amagqabi nabo abantamo, kunokuba ezinkulu, ovalnolantsetnye, imithambo ukuya petiole.

esezansi comfrey emnyama iintyatyambo ebomvu okanye emfusa netshiki, ezo iqokelelwe yokudubula. ixesha eneentyatyambo elide lonke ihlobo. Isiqhamo - ngohlobo weminoti, ezine imbali ngalinye.

Comfrey ithanda umhlaba ogalelwe, ikhula esemacaleni amadama, imilambo oxbow, nemiqolomba ezimanzi, neze ehlathini kunye iintaba. Xa uhlobo yayo yendalo ikhula emazantsi eentaba zaseCaucasus, ummandla esiluhlaza. Le iipaki kunye neegadi luthe lwahluma njenge isityalo zokuhomba.

Ngeenjongo zamayeza lokuqokelela kweengcambu zezityalo wemba ekwindla okanye kwentwasahlobo. Kwaye usebenzise koma iingcambu kuphela kunye rhizomes elahliweyo. Roots lwandile neengcedevu zama ngephepha maleko ubhityileyo. Unako kwakhona wachuba iingcambu kwenziwa kwi womsonto komile a Limbo. Ezomisiweyo kwigumbi ukufikelela nomoya elungileyo. Xa ukulungele-womile zakha iingcambu prodolnomorschinistye bamele ubude-15 cm. Splitability ke ezimhlophe.

Comfrey iqulethe mbobo acid, mucilage, iswekile, tannins, starch,-oyile ezibalulekileyo, enantotoksin enobuhlungu, nentlaka kunye nabanye. Overground inxalenye iquka tsinoglossin comfrey, konsolidin kunye nemveliso yazo ukubola.

Comfrey, kusetyenziswa amayeza

Comfrey sezakhi ziyityhefu ngeedosi ezinkulu ukukhubazeka-luvo. yonke isityalo esinetyhefu. Xa ukutya izilwanyana ingca kukuninzi ngayo ibangela yokulunywa. Ngenxa yencindi eziqulathwe kunye tannins, iingcambu zesityalo ukusebenza astringent, emollient kunye inwenwa. Ukuba sithethe ngale sityalo njengoko ingcambu ye comfrey, isicelo sayo amayeza (lwaseburhulumenteni) ngoku inqabile. amayeza emveli usebenzisa yona izifo isixokelelwano sokuphefumla, urhudo, njenge -arhente hemostatic. Ingca ngeedosi aphezulu kunokubangela ukuhla koxinzelelo, ukwanda motility kwamathumbu, izihlunu zesibeleko, bamba umphefumlo. Comfrey equlethwe alantonin Umsebenzi anti-ithumba.

Peretorty ingcambu ukukhiwa okanye ngaqwayitiweyo okanye iyabiliswa kuthathwe isithambiso kwi lard kwaye sifakwe kubo iindawo kwamathambo, ukwenzakala kunye komsipha. Yisebenzise nge thrombophlebitis.

Ukufaka decoction of comfrey emanzini ukunyanga izifo ulusu. Xa tuberculosis kwemiphunga kunye namathambo thatha decoction ngaphakathi ubusi, ubisi, amaqanda aluhlaza okanye amafutha ezahlukeneyo.

Ngamanye amaxesha ethatha decoction izifo le isisu, ukungacoleki kokutya, ukudla, atyabukile tincture yevodka, ndiyipholise imivumbo kunye nezilonda trophic, pustular amaqhakuvana kwi ulusu kunye nokutsha. Izinto ezikhoyo ingca, babe elwa, inxeba kunye negalelo elihle. Owomileyo wamafutha imvaba comfrey unika look esempilweni.

Iindlela zokulungiselela namafutha aqholiweyo ingumhluzi evela comfrey

Indlela 1: Thatha ingcambu entsha, emhlabeni a iwuse kwisidudu entle, yongeza isalfure, rosin, lard. Lo mxube ngenxa wabiliswa okwemizuzu embalwa. Emva kokususa lakubalela, ukuvumela ukuba ukupholisa uze udibanise i ekrwada egg elimhlophe. Kungenzeka kwakhona ukuba overcook iingcambu okuthambile kwi lard, epholileyo ongeze camphor. Ezi ngamafutha zisetyenziselwa kwizaphuko, ngokudibeneyo ukukhubazeka rheumatism, izifo zolusu.

Indlela 2: Ukuze a amane iigrem luyacolwa zinqunqwe okanye owomileyo ingcambu rastortogo wongezelela ilitha yobisi eshushu. Lo mxube lo ngumphunga iiyure ezintlanu kwi abile kakhulu phantsi isiciko. Unga kwakhona mix ingcambu comfrey necandelo elinye okanye amabini yobusi. Le ntlama kudla izihlandlo eziliqela itispuni ngosuku.