News and Society, Uhlobo
Jujube Chinese: ukulinywa kunye andise. Umhla IsiTshayina (jujube): Izityalo
Jujube (jujube, umhla Chinese) - yenye izityalo kakhulu amayeza, njengoko liye isixa esikhulu kwezondlo.
Libizwa ngokuba amatyholo anameva elidume zamaxesha athile ngonyaka, berry ubambo isiFrentshi, jujube. Kukho malunga ne-400 iintlobo zezityalo zikhuliswa kwi-South Asia, Central Asia, China, i-eCaucasus, ummandla weMeditera. Jujube ixesha elide iyeza busetyenzisiwe, esebenzisa phantse zonke iinxalenye zayo - amagqabi, iziqhamo kunye neengcambu. Kodwa ikakhulu ngenxa yonyango ethathwe iziqhamo imihla Chinese, leyo edliwayo zimanzi nadiliya zomileyo. jujube womisa kufana eziqhelekileyo kuthi umhla.
incazelo
Jujube i avuthulukayo olunameva onabileyo ityholwana okanye umthi omncinane. It has a pyramidal okanye ukusasaza isithsaba. Eyahluke ineengcambu ezomelele- ngokwaneleyo, nto leyo ukufikelela ukuya eziimitha ezintathu.
Amaxolo ye komboko ephambili Chinese Tamarind izimvi emnyama, zamafu kakhulu. amasebe ezahlukeneyo ixolo kubomvu-mdaka nameva. Amagqabi ezibekwe kwiindiza ezincinane, ngaba lume-ovate, bulishica, yonke, tupopilchatymi.
Iintyatyambo zesityalo zibe ulala, ezincinane,-membered ezintlanu, axillary, ingalandwa zizithungu ezincinane - up ziingceba-5. Xa le ntyatyambo uhlala kuphela ngemini.
In Jujube iziqhamo zivuthwe ngamaxesha ahlukeneyo, izinto anazo, lume, drupe ovoid kunye ido- elithozamisayo. Fikelela ubude 6 cm nge ezinobunzima malunga 20 g.
Lo mzi-mveliso lwaba lolokuqala, eTshayina, kodwa namhlanje luthe lwahluma kwi-Central Asia, i Transcaucasus. Ukhula sezulu sifudumele. Ukuze yokuvuna yimpumelelo, oko kuyimfuneko ukuze isityalo lulungiselelwe ukuba iintlobo imozulu ethile.
Imihla Chinese babekuthanda kakhulu ubushushu, ngoko ke sanukunkwantya ngenxa yembalela. Ukongeza, le jujube - isityalo iqhoshana nokubanda. Kungakhathaliseki yokuba kubhaliwe ukunyamezeleka kakuhle bubushushu, kuba iya kufuneka rhoqo amanzi - oku kuya nithwale isiqhamo ngcono kakhulu kulo meko.
Umhla Chinese: ngokulinywa nokuvunwa
Jujube zikhula phantse nawuphi na umhlaba, ukongeza imigxobhozo saline, ngeli lixa abahluphekayo ukunika isityalo encinane. kufutshane engamkelekanga aphantsi komhlaba. Yeyona ndawo bathanda Jujube - ke kumathambeka wasezantsi.
Isityalo ke ezityalwe amahlumelo iingcambu, iimbewu, izithole kunye no-.
Ukususela imbewu ye-Chinese Tamarind ikakhulu ikhule imfuyo, njengoko izithole ziqala ukuthwala isiqhamo kamva, nokugcina iimpawu ezikumgangatho ophezulu njalo. Amathambo kufuneka uvune neendyebo esemgangathweni entsha, leyo kufuneka ngoko nangoko icocwe ukusuka ido- ekhoyo. ezimbalwa iinyanga phambi kokutyala wakubo eluhlaza. okuhlwayelwe yakhe entwasahlobo, emva ukufudumala umhlaba kakuhle. Umgama phakathi kwemiqolo kufuneka ibe malunga nama-80 cm phakathi imbewu kumqolo -. Malunga ne-5 cm ayihlwayelayo umntu enqwenelekayo ukufihla umboniso, lonto iyakuvelisa itonela. Izithole iintsuku 20 diving okanye thinned ngendlela yokuba phakathi kwabo kuhlala omnye umthombo wamanzi 25 cm kubo 1 ixesha kuphela, kabini ngenyanga -. Xa ihlobo.
Ubukhulu becala iintlobo iziqhamo zinkulu amiliselwa isiphunzi amancinci-fruited. Ehlotyeni ukuvelisa i Ukuchumisa "Amehlo", amaxolo isiphatho - ngoSeptemba okanye May.
iingcambu Veliswa yenza kube lula ukufumana isityalo kunyaka wesibini emva kokutyala. Izityalo enokwahlulwa xa ufikelela kwiminyaka 2 komhla yobudala IsiTshayina (jujube).
Izithole xa izithole ngokutyalwa zisekelwe zokugcina phantsi enkungwini uveza ngumntu. Abasisigxina ukuba ityalwe phakathi ku-Matshi apha ngasezantsi, ekupheleni kukaMatshi - kwimimandla esemantla.
ukubunjwa isithsaba
Oku ikakhulu ezenziwa isibini iminyaka ngohlobo zitsha okanye ngezitya 4 amasebe skeletal, ezithi zibekwe malunga umphanda. Kulo mzekelo kumqhubi iziko ziguyiwe, "kwi-ring" amasebe akufuneki ziyasuswa. Isebe eliphezulu ziguyiwe ukwenzela ukuba ama-20 cm, bonke abanye - ukuya phezulu kwayo wabonakala phezu kwinqanaba jikelele.
Ngaphezu koko wenziwe ukuthenwa ngamaxesha zococeko ngakumbi ususa amasebe leyo eqina isithsaba.
ukunkcenkceshela
Imihla Chinese kunyaka wokuqala kufuneka amanzi rhoqo kangangoko ukuba engraftment zabo ngcono (ukuya ku amaxesha-7 ngexesha elinye).
Ukwenza njalo kwiinyanga yokuqala kweentyatyambo akuyomfuneko - iziqhamo ebotshelelwe ngexesha kwimozulu eyomileyo, kodwa ukuba loo manzi akenzi ukuba ophosakeleyo ehlotyeni, isivuno iya kuba omncinane. Ngoko ke, isityalo kufuneka ezinamanzi phakathi kuJuni (kunqabile kuphela, yaye kuphela xa ingekho elide imvula).
lweehagu
Qho ngonyaka (ukusukela yesine emva kokufika) spring jujube (umhla Chinese) kufuneka kondliwa ngomxube izichumisi ezahlukeneyo izimbiwa kunye umgquba.
Uqokelelo kunye nokugcinwa neziqhamo
Ukulungiselela iinjongo zonyango, esebenzisa iziqhamo, amagqabi, kunqabile bephupha kwaye ingcambu esityalo. Iziqhamo kufuneka iqokelelwe xa zivuthiwe, amagqabi ngexesha elifanayo. Yokomisa kuyafuneka emthunzini wawo, ekukhethwa ukuba umoya phantsi isigubungelo, kodwa banokuba igumbi linomoya, ngoko ke kufuneka isasazwe kwi umaleko omnye. Uyakwazi ukugcina ukuya kunyaka.
Ingcambu imfuneko uvune ngoNovemba, lo uthinte - entlakohlaza ekuqaleni. Kuyacetyiswa ukuba ulisebenzise esebeni seminyaka emithathu. Uyakwazi ukugcina ukuya kwiminyaka emi-2.
iziqhamo jujube edliwayo okutsha, ezomisiweyo, kwaye zonekwe. Kwakhona ezi kakuhle pickles uzilungiselele, jam, ijusi, iziqhamo compote. Keep ungenza entsha ukuya kwiintsuku ezintlanu.
Owomileyo umhla Chinese, okanye mandithi iziqhamo zayo, eyona kwi isomisi. Egcinwe ngendlela kunokuba ukuya kwiminyaka emibini.
izakhiwo eziluncedo
Fruits asidi eziphilayo, iswekile, iiprotheni, okunamafutha ioli, catechin, izikhumba, niacin kunye folic acid, pectin, tocopherol. Ukusebenzisa kwabo, anokuzuzwa ephilayo lobhedu, ilothe, buthi, mercury. Iron, potassium, nemagnesium, calcium, phosphorus, iivithamini C, D nazo equlethwe unabi.
jujube chinese yenza kube lula ukufumana kwakhona ngokukhawuleza emva kokuba sifo, kaloku ke, ngokufuthi ezimiselwe izifo nezintso, womchamo, isisu, stomatitis, sikhatshwe ukuvela izilonda.
Jujube angathathelwa ngexesha lokukhulelwa, nto leyo eya ukumelana toxemia. mame Young jujube Chinese kufuneka aquke ekutyeni, njengoko kakhulu kwandisa zisanyisa.
Ngoncedo kwezityalo iziqhamo nga bunjani uxinzelelo lwegazi, ukumelana yintloko kunye neentlungu intliziyo.
Umhla IsiTshayina (jujube): isicelo
Umhluzi-based amasebe, amagqabi kunye amaxolo kwisityalo yi-arhente elihle anti-bacteria kunye bacteriostatic. Ngoko ke, ngoncedo uyakwazi ukunyanga amanxeba ubukrakra, amathumba, lymphadenitis tuberculous, gastritis, ocular okanye isifo sephepha cutaneous, ukongeza, yinto umchamo enkulu.
decoction esineengcambu izityalo uphucula ukukhula iinwele ebantwaneni, abadala kucetyiswa ukuba usebenzise kunye nokulahlekelwa iinwele.
iziqhamo ezomisiweyo kuphekwe umhluzi, nto leyo eya kunceda ekunciphiseni ukudumba bronchi, yona isoloko isetyenziswa ukuphelelwa umoya, isiyezi kakhulu, unkonkonko kunye yomoya.
Isiqhamo aneevithamini C no-E, ngoko ke, kuba nempembelelo entle eludongeni semithambo, abanike luthambe namandla. Eli yeza sincede ukuba lentlekele unesifo, it ikuvumela ukuba kuthoba uxinzelelo lwegazi, ukwandisa ukusebenza, ukuphucula ubuthongo, kuwenze isimo, ukubuyisela nokubetha kwentliziyo.
Traditional amayeza decoction esiqhameni kwisityalo lixatyiswa kakhulu iipropati yayo anti-ezithintela ukosuleleka kunye smyagchitelnye, kananjalo, inokusetyenziswa nangenxa yezilonda, usulelo emathunjini, ianemia, ukudumba iphecana eliphezulu zemiphunga.
Chinese jujube fresh kudla luncedo ingakumbi segazi, ukuqhina, urhudo. Nokuhlanganiswa Kucetyiswa ukuba asele amanxeba ubukrakra, gastritis, amathumba. Ngaphandle kokuba isetyenziselwa ngamanzi emlonyeni wenze ezindlu zangasese, lotions yokuphatha izilonda kunye amanxeba aphilisayo kancinane.
Kuba kulungiselelwa Amafutha uvumelane amagqabi amatsha.
Jujube ukupheka
izityalo berry edliwayo entsha. Kwakhona jujube Chinese nga koma, agcinwe jerk. amaqunube okumnandi ziqukiwe kule zokupheka iintlobo ezahlukeneyo.
Izimo
Umhla IsiTshayina (jujube) iqulethe enencam evulekileyo ebizwa ngokuba ifuthe zomzimba. Man kokuqala ukuhlafuna ixesha uyayeka ukuva incasa ekrakra kwaye imnandi. Akukho mfuneko ukusebenzisa ezininzi iziqhamo abantu abaphethwe wegazi, kwakunye ngexesha lokukhulelwa. Kuhle ukukhumbula ukuba jujube into zifunxe ixesha elide, sebenzisa okusemandleni alo ngaphandle eluswini, kwaye kukuninzi oko kubangele ukudumba emathunjini, isisu. Ukongeza, le jujube kwandisa isixa iswekile egazini. Ukuba oyidlayo ingalandelwa, nizuzane yintloko ebuhlungu.
Similar articles
Trending Now