Indlela yokuhlahla izinga lokushisa ekhaya?

Ngaphambi kokuba ndihlale ngenkcazo ecacileyo kwibali yendlela ekunokwenzeka ngayo ukuhlahla izinga lokushisa ekhaya, ndingathanda ukuchaza eli xesha ngokwalo.

Ngoko, iqondo lokushisa okanye ukushisa kuthiwa ukuphendulwa komzimba, okuvela ekuphenduleni ukubonakala kwayo kwiindidi ezahlukeneyo ze-microbes kunye ne-virus. Nguye obonisa ukuba umzimba unzima ngokukhawuleza ukulwa nokugula kwakhe.

"Ndingayenza njani iqondo lokushisa?" - iklasi, kubonakala ngathi, umbuzo. Kodwa apha kuyimfuneko ukuba uqaphele ukuba ukushisa kwama-38 degrees akukhuthazwa nonke. Kuphela xa kuphakama phezulu, ixesha liza kwizenzo ezijoliswe ngqo ekuncedeni umzimba wethu ukuba unqobe intsholongwane.

Ngokubanzi, ngoogqirha, ukuba isigulane sinako ukunyamezela ukushisa, kungcono ukuhlupheka, kwaye unike amandla omzimba ithuba lokuba anqobe esi sifo.

Ngokomgaqo, unokonkqisa ukushisa ngezindlela ezimbini ezahlukeneyo: ngoncedo lwezonyango zabantu okanye ukusebenzisa imithi. Iingcali aziboneli iimpendulo ezingenakulinganiswa, tk. Indlela nganye inezinzuzo kunye nokungahambi. Ngokomzekelo, emva kokuthatha iipilisi, ubushushu buya kuncipha ngokukhawuleza, kodwa amayeza emveli, njengama-broths kunye ne-rubs, aqondwa ngumzimba ngokuzithoba, musa ukulimaza iziphumo zecala.

Iseluleko kwizilwanyana ezisekelwe kwiikhemikhali kwizigulane zingabakhokhemisti kwii-pharmacy ezikufuphi. Kwinqaku lam, ndifuna ukucacisa ngeendlela zamachiza endabuko, tk. Kubonakala kum ukuba kukho apha ukuba izigulane zibophelelekile ubunzima.

Sonke siyazi kakuhle ukuba amakhemikhali ambalwa angena emzimbeni wethu, angcono, nangona kuyisono sokufihla, ngamanye amaxesha kufuneka senyuke ezinyaweni ngokukhawuleza kangangokuthi kufuneka sivale amehlo kwaye sithathe iipilisi, iipilisi kunye namachiza ukuze sishunyayelwe ngokusisigidimi Ulwazi.

Kodwa kukho iimeko xa kungekhona nje into engathandekiyo, kodwa inobungozi, ukuthatha loo mayeza. Ngokomzekelo, ngexesha leentsholongwane zezifo zentsholongwane yokuphefumula, oomama abalindayo banomdla wokubuza ukutshitshisa izinga lokushisa ngexesha lokukhulelwa, ngokukodwa kwizigaba zalo zokuqala. Kuyaziwa ukuba ukusebenzisa iziyobisi ngelo xesha ngenxa yeekhemikhali kuyingozi kakhulu kwimpilo yengane. Impendulo ilula: unokotsha nje ukushisa ukusetyenziswa kweendlela ezisetyenziswe ngumlusi oza kuthi ukususela kwixesha lookhokho bethu.

Ngoko, unokunciphisa ubushushu kunye nezilwanyana ezilandelayo.

1. Kukho uluvo lokuba ukuze kuhlawule iqondo lokushisa, umntu kufuneka afakwe ngokufanelekileyo. Ijusi leCranberry yiyona ehamba phambili yokutshiza. Ukuba kuyimfuneko, inokuthi ithathe indawo yerhasibberry okanye itiye ye-lime. Ukunqoba iqondo lokushisa kuya kunceda kunye nejusi ye-currant ebomvu, engeyona nto imnandi yokunambitha, kodwa iyanceda kakhulu ukuqiniswa ngokubanzi komzimba. Ukuba lo akusiyo ijusi, sebenzisa i-cranberry, ebonwa njengeyona nto ithuluzi elifanelekileyo ekulwa nemibonakalo. Ebusuku, kucetyiswa ukuba uphuze ukunyuswa kwe-dog rose.
2. Bambalwa kakhulu abantu bayazi ukuba i-grapefruit, i-lemon okanye ii-oranges ezimbalwa zinganciphisa izinga lokushisa ngesiqingatha se-degree. Ukongeza, le mveliso inomthamo omkhulu we-vitamin C efunekayo kuwo wonke umntu.
3. Ukuhlahla izinga lokushisa kuya kunceda kunye neentlobo ezahlukeneyo zokuxubha. Umzekelo, iviniga okanye i-vodka. Kulo mzekelo, asimele sikhohlwe ukuba umntwana omncinci akakwazi ukuxutywa nge-vodka, kodwa kubantu abadala ngale ndlela, ngokuchaseneyo, ngowona osebenzayo. Kodwa nantsi enye ifanele ilandele imithetho emininzi: okokuqala, kufuneka nje usule isigulane nge vodka, kwaye ungayicongi emzimbeni wesigulane. Okwesibini, olu hlobo lokugaya aluyi kuhambelana nesigulane kwisiganeko esineendawo ezibandayo. Kwimeko yokushisa, ngokweengcebiso zonyango lendabuko, i-vodka yokugaya ihlanjululwa ngamanzi kwiphesenti yomlinganiselo we-1: 1 kwaye ixutywe ngokuyinhloko izibonda, iindlovu kunye nezibopho.
4. I-viniga ye-9% ingasetyenziselwa ukutyhulwa kweenyawo, izandla kunye nebunzi bomzimba. 1 tbsp. Kwi-0.5 l. Amanzi. Umzimba wonke unokwenziwa kuphela ngabantu abadala. Kwabantwana, kucetyiswa ukuba uxoxise iisokisi kwisisombululo se-acetic, kwaye ugqoke umntwana ngaphambi kokulala.
5. I-antipyretic enhle ngumxube wee-anyanisi, ubusi kunye namaapulo ahlahliweyo. Yonke into ixutywe ngamanani alinganayo kwaye ithathwa kwi-1 tbsp. Spoon kathathu ngosuku ngaphambi kokutya.
6. Iindlela zokufudumala zingasebenza njenge-honeysuckle ngokwayo, kwaye ziphekwe kwi-jam.
7. Ukunciphisa ubushushu kunye namajikijolo amnandi ama-strawberries okanye ama-raspberries ehlathi, apho, ngendlela, unokulungiselela kunye nesiphuzo sokuphulukisa, uzalise ngamanzi ashushu.