Indlela ukwenza ubalo lwe izitya kwigumbi lokutyela. Kokubala iindleko zokutya

amanqaku Athandwa catering soze kucinywa, ngokuba ukonqena kunye nothando ukutya ngonaphakade. Enyanisweni, asinguye wonk 'umntu banqwenela ukuba isaladi "Capital" Chicken Kiev ne cake "Prague" elimnandi, awunako ukuba singene kule venkile ukuze bathenge yonke into oyifunayo, uze utshixe wena ekhitshini, ukupheka iiyure ezimbalwa. Babona kabuhlungu umsebenzi, kwemikrozo yeemoto nokudinwa yenza imithetho yayo, kodwa ufuna ukutya okumnandi. Kwezi ubuthakathaka babantu ngempumelelo iminyaka emininzi abarhola abantu izama abaye bakwazi ukwakha ekhitshini ophumelelayo ishishini kakhulu. Indlela ukwenza ubalo lwe izitya kwigumbi lokutyela ukuze isebenze ilahleko, okanye, icala, ukuba uzokoyikisa basenokuba ngabaxhamli amaxabiso abo? Kulo mzekelo, izandla igolide akwanelanga ukuba kuphumelela, kodwa ngenxa yokuba ukhuphiswano lemarike balawule imithetho. Kubonakala - igumbi lokutyela igumbi lokutyela ukuba kukho anokuzuzwa? Nangona kunjalo, lo kuthinjwe abantu ezakudala, xa ulungiselela ngakumbi "Book of Amnandi kunye Healthy Ukutya", kubalulekile kakhulu.

eminweni

Inyaniso, ngawo lo mzuzu iindleko zikhutshwa zazi, njengoko ixabiso lokugqibela izinto menu ubhalo wenziwa ngayo ngokusekelwe ezithandwa, imfuno kunye nemarike avareji izicelo abantu, kodwa ngenxa yokulandela lwangaphakathi iindleko kunye nolungelelaniso iindleko wokubala izitya kodwa kucetyiswa.

Ngokomzekelo, enye kancane ngoku confectionary imodeli French: inkampani usebenzisa kumgangatho ophezulu umgangatho umbandela ekrwada kunye tag ngexabiso ohambelana, isebenzisa izixhobo ezizodwa ukwenzela ukulungiselela imveliso yawo imali eninzi kakhulu (umzekelo, izixhobo ezenzekelayo ngokupheleleyo efanayo tempering itshokolethi - ukuyigcina na ukusebenza kuba igcwele ukungaphumeleli kunye nomonakalo kwimithombo eninzi), wazikrazula kwindawo kuyimfuneko, njalo njalo, njalo njalo. Ukubalwa izitya ngokulula, kodwa abanako ukunciphisa iindleko, njengoko umgangatho uya ubunzima, igama kunye, ngenxa yoko, i imfuno, ngoko ke kufuneka ukugcina bar. Nombala eliphezulu mark-up kwezo zikhundla ukuba indlela ngokwabo, nabo angawuhlanguli, nabo 300% yeendleko, ukuba andiva labemi, nje itshayelwe bucala. Ngoko ngaba uyenze njani? Cinga i menu enika confectionery:

• Okuze baking;
• iikeyiki kunye namakhekhe;
• epha marshmallow.

Kwindawo yokuqala neyesithathu ngeendleko ukuba akukho nesenti, kufutshane ke kuyo, ngoxa izonkana nesiqingatha "cheat" akunakwenzeka kuba kwezibonelelo ezibizayo. Ngoko ke, indawo yesibini oluza kuthengiswa kakhulu atshiphu, kwaye umahluko uzaliswe neebhiskithi kunye neelekese. Moral: ukubalwa iindleko zokutya akusoloko isekelwe phezu amaxabiso ekuthengeni amabakala alo.

Kakade ke, lo confectionery lokutyela yahlukile, kodwa umgaqo zokusebenza kunye iimveliso ekupheleni kwamandla efanayo.

ukuqala phi?

Ingakumbi amavila Ungasebenzisa itemplates esele zenziwe online ukuba ungafumana kuyo yonke umnatha, kodwa ngokubanzi kakhulu kwaye kunokuba krwada ukubala. Xa kububulumko ukuba amaxabiso zakho baze babambelele kuwo kwixesha elizayo, ukulungelelanisa olusekelwe kwimfuno. Ukuze ufumane ukubala elichanekileyo izitya kwigumbi lokutyela, kufuneka ube esandleni:

• menu zigqityiwe, nto leyo eza kuboniswa uluhlu izitya wanikela catering ndawo;
• vane ngento nganye menu;
• ixabiso lentengo zonke iimveliso inxaxheba kumalungiselelo izinto menu.

menu

A ilizwi cebiso: xa ukhetha izitya kwigumbi lokutyela akungeni ukufumana smart kakhulu. I acaciswa kwinqanaba catering kubandakanya ukutya elula unsophisticated ezinokubangela nostalgia ukuba amaxesha Union. Ngamanye amazwi, akukho mhlaba. Kunye nokulungiselela izitya amaxabiso ukusuka intabalala zithuba sakhiwo siza problemnee ukuba akunjalo, ngoko ngokuqinisekileyo ekruqulayo ngakumbi. Uluhlu obukhulu encyclopedia nzima ukuze alondoloze umsebenzi kwakunye kwinqanaba eziphathekayo, abapheki njengokuba-nqwelo kwigumbi lokutyela kunzima ukufumana, nokugcina ngokuqhubekayo ekwakhiweni wacela iimveliso - kuba anisizakali.

vane

Oku kuchazwa uxwebhu equlathe ulwazi malunga zonke iimpawu izitya. Ayiquki iinkcukacha ezilandelayo (bonke kokuzikhethela inxalenye isampuli):

• Elide kunye ezicacileyo zokugcina izitya. Ngokuqhelekileyo: ice cream kubushushu kwe -18 ...- 24 ^{° C} iinyanga ezi-3 igcinwe, ngoxa isonka kubushushu ka +20 ... + 25 ° ^C, iiyure ezingama-72;
• ixabiso lesondlo esityeni ogqityiweyo: inani calories kwezinye iimeko - lomlinganiselo protein / fat / carbs;
• iimfuno ukuphunyezwa kunye noqeqesha izitya ezigqityiweyo;
• ngokwayo ngqo ekuqulunqeni eliquka ukwakhiwa kunye nolungiselelo algorithm;
• umthombo le iresiphi;
• ebukeka, umhombiso mgaqo izitya;
• ubunzima nebhetshi ogqityiweyo.

Awukwazi imephu silithathe zobugcisa, njengoko imigaqo "mhlawumbi" yaye "yi iliso" uya kumkholisa nje phambi kokuba isohlwayo lokuqala abasemagunyeni zokusuphavayiza.

Fumana olu xwebhu ngeendlela ezimbini - ukuba ukulungele, ukuba uya kwenza-odola okanye beze zakho. Eyokuqala yaba indlela, kwaye eyesibini akukho deal enkulu, njengoko siya kuzingqina ngezantsi.

umzekelo

Igama izinto menu: yenkuku Kiev.

inombolo yekhadi kwezobugcisa 47.

Uhlobo izitya zonyango ubushushu: uyose.

Isivuno kulindeleke ukutya (ubukhulu inyanda) agqitywa: 310 grams.

Uyilo zokutya 100 grams ye esityeni ogqityiweyo nganye:

• chicken shinyi - 29,82 grams;
• ibhotolo - 14 g;
• chicken iqanda - 3.27 grams;
• isonka ngomgubo - 8,88 grams. Ubunzima kulindeleke semi-ezigqityiweyo imveliso - 50,35 grams;
• eoli for ngembiza - 5.21 grams;
• bean nivathise (yomgudu № 741) okanye wetapile (yomgudu № 42) - 52,08 grams.

ixabiso lesondlo ukutya, ukwakhiwa kwayo iikhemikhali kunye nexabiso calorific le iresiphi

chicken kwawona wafaka ngamasi, nkxu iqanda, paneer ukuba isando isonka kabini emhlophe, okroqiweyo kukutyeba enzulu ashushu malunga 6-7 imizuzu de kube mnandi umbala ngegolide esisityebi. Ukunaba bhaka wabukhanyisa nokulungela kubushushu ka 200-220 ^{° C} kwi-oveni. izinto ozikhethela enkundla thowusti efudumeleyo. bean engagqibekanga dish side okanye yemifuno.

Ukuthenga amaxabiso yeemveliso

Le nto, ngaphandle apho ubalo akunakwenzeka ukuba izidlo kwigumbi lokutyela. Kungakuhle, kufuneka zongezwe iindleko zokuthumela, ukuba izinto ekrwada kuzisa akukho umboneleli kwaye wena, kunye yolamlo kwiinkampani zezithuthi okanye bebodwa. Kwakhona khumbula, kwaye imali echithwa xa kulayishwa / ukothula, ukuba ezi nkonzo mazihlawulwe ngokwahlukeneyo.

ukubala isimiso

Ulwazi echazwe ngentla-ezandleni, kukuwe amancinci.

Kufuneka ukhankanye igama ukutya, ngokusekelwe flowu tshathi ukuze ukubeka phantsi iimveliso eziyimfuneko, kwi ubuninzi ekunene, kubonisa amaxabiso entengo kunye isixa oluvela. Kuko konke umelwe kukuba iindleko zokutya.

Siphendu- mkhuba

Ukubalwa izitya (umzekelo - kusekho inkukhu efanayo Kiev, ukuthatha ixabiso avareji of capital):

• chicken shinyi - 29,82 grams, 1,000 grams endiwazuze 180 engange;
• ibhotolo (okwangoku eyakhiwe ngokwemigangatho GOST) - 14 grams, apho 1,000 grams ezixabisa 240 engange;
• chicken iqanda - 3.27 gram apho 1000 gram ixabisa 120 engange;
• isonka ngomgubo - 8,88 grams, apho 1,000 grams kubiza engange-60;
• eoli for ngembiza - 5.21 grams, 1,000 grams endiwazuze engange 80;
• bean nivathise (yomgudu inombolo 741) okanye wetapile (Inombolo yomgudu 42) - 52,08 grams, 1,000 grams endiwazuze malunga 50 engange.

Ngenxa yoko, sifumana:

• inkuku, icocwe nasesikhumbeni kunye namathambo - 5,37 bagcobe.;
• ibhotolo (okwangoku eyakhiwe ngokwemigangatho GOST) - 3,36 bagcobe.;
• chicken iqanda - 0.4 bagcobe;.
• isonka ngomgubo - 0,54 bagcobe;.
• eoli for ngembiza - 0,42 bagcobe.;
• bean nivathise (yomgudu № 741) okanye wetapile (yomgudu № 42) - 3.12 bagcobe.

Ngenxa yoko, nathi makafumane izitya ubalo kwigumbi lokutyela "Chicken Kiev": iindleko 100 inxalenye gram 13 engange 20 kopecks.

Lo mgaqo mnye yenziwe yokubala zonke izinto ezimiselwe kwi menu, kuquka izitya icala, dessert kunye neziselo.

Kakade ke, amaxabiso azikho kuzinza, kunye neendleko Yeremiya ngesandla amaxesha ngamaxesha engenakwenzeka ubuncinane, ngoko uyakwazi ukwenza izitya itemplates kwi nayiphi na inkqubo evumela ukuba babale, ngokufanayo Microsoft Excel ubuncinane. Uqhuba a amacandelo elula, amisele ubalo ifomula yaye ngokulungelanisa imeko ixabiso yentengo xa ilungiswe.

Ukuba ukuphunyezwa kwe-mali automated ukuba, apha yaye benza konke ezinesiqalelo - phantse yonke inkqubo yorhwebo, "tsolo" ngu okutya kufuneka ukhetho "Ukubalwa izitya." Kwaye sichaze nje kuphela ithuba kuthunyelwa ixabiso lokuthenga ngqo izithako kwimigca efanelekileyo - nazo zenziwa ngexesha lenene, intshukumo kunye nokulahlwa. Nale inyathelo ngenyathelo, ungasoloko ukulandela apho, ngathi, "zinyamalale kilograms 2 ibhotolo."

bangazisebenzisa

Njengoko kuchaziwe ngaphambili, ukubalwa ukubala ngalo mzuzu ngokungathanga ngqo kuphela kuchaphazela ixabiso layo intengiso, njengoko yokugqibela iphenjelelwa eziliqela iimpawu, phakathi apho kuvela nakumndilili emarikeni, izixhobo ezichithwa ezinye izinto menu, kwakunye neemfuno banal ezifana nokuqinisekisa ukusebenza ngokupheleleyo kwigumbi lokutyela. Le yokugqibela libhekisela kwinqanaba lamaxabiso ekufuneka egcinelwe inzuzo kwishishini ngokubanzi.

Ubukhulu becala, eli gumbi Khawufan venture nenzuzo, njengoko kuluhlu olusezantsi ezichu- kudla athandwe olu hlobo amaziko, esibonakala ixabiso frank ukuthenga eliphantsi, ngaphandle kokulahlekelwa iimpawu zazo yingenelo. Ngokubanzi, nokulungisa isaladi efanayo okanye rassolnik kuthatha ubuncinane iindlela, kunye nothando kubo abantu abasondeleyo ingcamango "kanaphakade." Ukubalwa izitya uyakwazi ukubonisa umbutho accounting, indlela inzuzo ezithile uluhlu isikhundla, nokuba ukwenza into entsha okanye kuyimfuneko, phezu koko, ekucoceni izitya ukuba zililize ekungekho nzuzo.