Ubuhle, Ukunakekelwa isikhumba
Imaski inwebu emehlweni. zokupheka Traditional
Inwebu amehlo - kuba yindawo basemngciphekweni kakhulu efuna ukhathalelo kakhulu ngenyameko, noxhamla ubuncwane. On kuyo akhiwa esemncinane kunye Undintshwenyisile, nemivumbo, iindumbisa krakra. Indawo engqonge iliso ngoko nangoko phendula ndingalali ebusuku, imozulu embi, ukudinwa, ntshikilelo, ubuhlungu. Ngenxa ezinye iimpawu, apha ufuna inkathalelo eyodwa. Imaski inwebu yamehlo uyayondla ngobunono kwaye moisturizes indawo ubuthathaka, kuthintela ukubonakala Undintshwenyisile, akubikho imizila nokungalali nokudinwa. Kweli nqaku uza kufunda iiresiphi ezininzi esiqinisekisiweyo ethandwayo eyenzelwe ukusombulula iingxaki ezininzi gqitha.
Thina ulwa nokudumba
Ukuze bahlukane iingxowa phantsi amehlo aya kunceda iresiphi elandelayo. Thatha parsley ngaphambili luyacolwa sicanda kwi-mali ka-1 TSP. l. kwaye asiyixubi konke 2 TSP. l. cream obukhulu. Kuba lula wongezelela, imaski ukuba inwebu le amehlo lisetyenziswa kwi iphedi cotton. Hold ukuba imizuzu engama-15.
Susa ukufukuka kuya kunceda ido- apile ukuze zingafunyanwa ngokusebenzisa grater entle. Kuba ngempumelelo enkulu, unako nje usike izilayi amancinane apile, kwaye isicelo kwindawo ingxaki imizuzu eli-10.
Enye indlela kakhulu - tha iitapile kwi grater omhle. Njengoko kwi iresiphi odlulileyo, oko ngokulula uyinqunqe ibe ngamacetyana. Hold itapile umxube emehlweni kufuna yimizuzu eli-10.
Zama ukwenza Oluma esintu. Ngokuba lo chamomile asile kwaye Linden atyatyambe kunye neentyatyambo marigold kwi ikomityi yamanzi abilayo. Kuya kuthatha malunga 1 TSP. l. imifuno. Makhe ihlale kangangeyure. Emva koko, nge iphedi cotton, isicelo Oluma ukuba inwebu amehlo imizuzu eli-10.
Thina ulwa ngezangqa ezimnyama
Xuba iitapile ya 2 TSP. l. umgubo kunye nobisi. Shiya lo cutha kwi imizuzu 5-10.
Yenza intlama fresh ingcambu parsley. Faka kwi kummandla kunye iphedi cotton iliso. Linda ngenxa imizuzu engama-20, pula ngamanzi bezimbiwa abandayo.
Le imaski multi-icandelo inwebu le amehlo kwakhona ndinizise iziphumo ngokukhawuleza. Thatha itispuni yekoriyandire, kunye yemixoxozi yintlama, mix umxube nge-1 itafile. l. cream obukhulu. Shiya amehlo imizuzu eli-15.
Ukuze afeze le iresiphi uya kufuneka kwisixhobo esihluza yekofu elungileyo okanye blender. Beka kukho isibini walnuts usile ukuba kwimo yomgubo. Ukubunjwa neziphumo ngumqulu 2 TSP. l. Connect kunye 1 itafile. l. ibhotolo, ngaphambili linyibilike. Yongeza uwise intlama yejusi yelamuni yendalo. Qhoboshela imizuzu engama-20.
Kubalulekile ukuphawula imaski ngeenxa emehlweni ukuphelisa izangqa ezimnyama, zifuna ukusebenzisa rhoqo. Emva kokuba ukusetyenziswa lokuqala umphumo uya kuba ncinci, kodwa emva kweeveki 2 uya uqaphele utshintsho elungileyo.
Masilwe imibimbi
Iresiphi elula kukuba ngaba isicelo Oluma yejusi zekhala vera. Oku kuya yokunyakamisa ulusu ithenda, akayi kuvumela kuvela "iinyawo unomyayi wakhe".
Fumana oyile yemifuno evela ipesika, weapilkosi, amangile. Ngobunono Ungathambisi zibe isikhumba qwaba imigca umyalezo.
Xuba ml 10. ioli. sol. Vitamin E ne ml-50. namafutha omnquma yendalo. Njengoko kwimeko yangaphambili, ngobunono tipakani kwengoma ngokulula.
Isigqumathelo ilandelayo inwebu le amehlo kuyanceda ukumelana neenguqu asakhulayo sele-ezinxulumene ubudala. Thatha 1 itheyibhile. l. ioli. sol. Vitamin E enakho sithengwe na ekhemesti. Dibanisa nge 1 itafile. l. ioli sihlahla elwandle koko. Shiya ngomaleko omkhulu womhlaba ze yokwakheka apha esikhumbeni imizuzu eli-15. Yokutyiwa yamafutha eziyimfuneko ukuzinyela ilaphu, qala umxube akufuneki.
Khumbula ukuba imaski nxamnye imibimbi ngeenxa amehlo inyathelo ngokukhawuleza. Ukuze bagcine uphuculo ezibonakalayo, ukuba usebenzisa yona kufuneka ubuncinane kwinyanga enye, amaxesha-3 ngeveki.
Similar articles
Trending Now