Kokutya neziselo, Zokupheka
Iitapile zosiwe inyama okuthambile
Le mveliso itapile elibalaseleyo ngenxa kunokwenzeka ukulungiselela inani elikhulu izitya. Ngaphezu koko, le zokupheka kukho imali enkulu. Enye kakhulu ethandwayo a casserole yeetapile kunye nenyama.
Ukuze alungiselele kufuneka senze ukhetho kokugcwaliswa, kuba abanye nkqubo standard entle.
Masiqalise kunye iresiphi ukupheka ukutya "casserole yeetapile ezicujiweyo kunye nenyama." Amatswele kufuneka ahlambe kakuhle kakhulu, icocwe kakuhle uyipheke ngokwesiqhelo. Okulandelayo senza oko iitapile ezicujiweyo kwaye ushiye buyehla. Ngokuqhelekileyo, kuya kufuneka ukuba benze kakhulu kuyekwa (ngaphandle ubisi), kuba kungenjalo casserole yeetapile kunye nenyama nje ungayibhaka kakuhle. Unako ukongeza kuyo imali encinci njengamasi umlomo wabo, kodwa nje kancinane.
Ngoku sele ukulungele ukupheka inyama. Njengoko xa ulungiselela neetapile casserole yenkukhu okuthambile, kuya kufuneka ukuba zithenge umtya iinkukhu. Ezinye oyenzayo ncam kungakhathaliseki uhlobo inyama. Nangona kunjalo, le ndlela engcono ukusebenzisa umxube inyama. Ukukhetha iindwendwe.
Inyama promolot izihlandlo ezininzi umqhubekekisi ukutya kongezwe amatswele. Ngoku sauté ipani nzulu Ukongeza yamafutha omnquma, uze ubeke mxube uqhotse imizuzu malunga namashumi amabini. Xa ume ngaphandle kulwelo, Kogqume oku ze ukushiye ixesha elithile, ukuba inyama de iphekwe. Kweli nqanaba, ngokuqinisekileyo kufuneka ukufaka ityuwa encinane nepepile. Zonke ezinye zinongwe wonke umntu uya kukwazi ukukhetha njengalo - ayingqubani nemigaqo yeBhayibhile.
Ngoku sele ukulungele kusini yenza uze ukubhaka izitya.
Kufuneka sithathe imilo ekunene kwaye balungiselele kuye, ihlamba amafutha kancinane. Ke kaloku, phaya emazantsi ibolile ngocoselelo inwebu isiqingatha iitapile kunye ebulungelelanisile, ngoko - lonke Akunakuba. Ngoku siye ukwenza sauce eseleyo ndikunyibilikise ukugubungela yonke komhlaba. Lixesha lokuba ukwenza bemchukumisa kokugqiba - ekusasazeni lo sisi coarsely ya uyigalele amaqanda engqushiweyo. Xa kungekho tyala asongezi amanzi okanye umhluzi, okanye ukufumana ezicujiweyo. Imilo ye eziko kufuneka sibekwe kwindawo ubushushu ovumisa ubuninzi sisiqingatha seyure. casserole Ready zamazambane kunye nenyama ukhangela mnandi kakhulu kwaye buciko eyoyikekayo.
Iresiphi olucetywayo eqhelekileyo, kodwa oko kunokuhluka ngokusebenzisa iintlobo ezahlukeneyo toppings. Ngenxa yoko, ukulungiswa original kakhulu a casserole iintliziyo enkukhu okanye isibindi. Okanye ungengeza kwi amakhowa okuthambile kunye netshizi. Wonke inkosikazi uya kukwazi ukukhetha kagqirha nesemgangathweni.
nice kakhulu lokujikeleza incasa casserole yeetapile inyama okuthambile xa njenge "izinto ekrwada" ibuyela amatswele ekrwada. Kulo mzekelo, kufuneka zicocwe zinqunqwe ngathi uza uqhotse. Le iresiphi ungasebenzisa nasiphi Akunakuba, kodwa kuya kuba inkukhu kakhulu emnandi. Umahluko evela ndlela ecetywayo ngaphambili kuya kuvela xa kufuneka ukuyilayisha ku kwifom.
Kwi esibekwa asezantsi iitapile kufuneka kugawulwa ziya kubeka maleko ezongezelelweyo zemifuno. Kokuba zakhutshwa iipepile intsimbi julienne, amakhowa okanye iitumato. Wonke umntu uya kukwazi ukukhetha ekhuhlangubeni lakho. Yonke enye into ayichaza kakuhle. Kodwa khumbula ukuba le ndlela iitapile ziya ilungiswe ngokupheleleyo eziko, ngoko ixesha kuya kufuneka kabini. Umthetho lisisiseko kukuba awunakucwangcisa iqondo eliphezulu eziko, kungenjalo inxalenye ophezulu kakhulu eqhotsiweyo, kodwa embindini uhlala ufumile.
iresiphi ezichazwe ngendlela eqhelekileyo. Kungokwemvelo ukuba wonke umfazi ungongeza into lakhe kuyo.
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