Ezinxilisayo cocktail iresiphi: ekhaya ukupheka isiselo esimnandi

Utywala - yinxalenye ebalulekileyo itafile zehlobo. Ukuba awufuni ukuba ukusela iziselo njengesiqhelo, musa ukuyenza loo nto. ukufunda nje zokupheka cocktails ezilula ezinxilisayo - ukonwabisa kwaye isothuse iindwendwe zakho.

Indlela ukupheka?

Kukho ezininzi iintlobo iziselo, eziquka liqueurs, iwhiskey, ivodka, rum, ijusi ngaphezulu. Sinikezela nina athandwa kakhulu.

"Mojito"

zithandwa kakhulu kubantu abatsha fresh okumnandi "Mojito". Le cocktail iresiphi ezinxilisayo ekhaya kubandakanya ukusetyenziswa izithako zilandelayo:

• 50 ml rum omhlophe (ukhetho engcono - "Bakardi");
• 8-10 eminti;
• 2 h. L. sugar;
• 50 ml yamanzi nezihlwahlwazayo;
• 1 isilayi yekalika;
• 5 h. L. intlama yejusi yelamuni.

Le cocktail iresiphi ezinxilisayo ekhaya lula ukulungisa. Emazantsi glasi ugalela iswekile, eminti ngoko. Emva koko ukongeza yejusi yelamuni konke okulungileyo potolchite ukunyibilikisa iswekile, yaye juice zetyeleba yabelwa. Emva koko beka besitya ikalika ongeze ice eluthulini, zonke isilingi kwakhona. Ngoku ugalele rum kunye nesoda, yonke umxube kakuhle. Le unikwa ukulungele.

"Pina Colada"

Le iresiphi cocktail ezinxilisayo ekhaya kubandakanya ukusetyenziswa izithako ezifana:

• 100 ml rum emhlophe;
• 150-170 ml yekhokhonathi utywala (kakhulu zithandwa ezi - yi "malibu");
• 150-200 ml juice yi;
• ice;
• bayihombise iglasi kunye iqhekeza nepayina kunye neswekile.

Ukulungiselela: kufuneka uhombise iindondo kuqala. Ukuze wenze oku, imanzise kwegqabi ngamanzi kunye dip ibe iswekile. Fumana nodonga olufutshane entle. Ngoku ubeke phezu elunxwemeni iqhekeza yi. Kuba nokuveliswa uphuza kuza kufuneka ube blender, kodwa unako ukwenza ngaphandle, kodwa ke umxube iya kuba abakhuthele kakhulu. Ngoko ke, wayifaka isitya lomkhenkce, ugalele rum, utshwala kunye juice. Zonke Umxube elungileyo imizuzwana 20-30. ukulungele Cocktail!

"Cuba Ezamahala"

Le ndlela ke indlamanzi cocktail ekhaya baziswa baninzi, ngenxa yokuba isiselo enjalo, abantu abaselula sebenzisa kwimibutho kunye nakwezinye iindawo ezinjalo. Izithako alandelayo ayafuneka:

• 100 ml "Coca-Cola";
• 50 g ngegolide okanye rum ezimhlophe;
• ½ ¼ lemon okanye yekalika;
• 1 isilayi kwekalika ukuhombisa;
• 5-6 iityhubhu ice.

Ngoko ke, thatha iglasi wayifaka enqatheni ngumkhenkce. Ngoku athele "Coca-Cola", emva koko rum. Emva koko cofa intlama yejusi yelamuni ngqo kwi ndisele, mix yonke into uze ayifake eglasini (okanye niyibeke buthelezi wayo), besitya yikalika. Ancedwe.

"UMargarita"

Kwakhona cocktail zithandwa kakhulu. Ukupheka, sebenzisa izithako zilandelayo:

• 30 ml tequila;
• 30 ml intlama yejusi yelamuni (ikalika na indawo);
• 15 ml of utshwala orange ;
• 1 isilayi kwekalika ukuhombisa;
• 1 songe ityuwa.

Ukuze wenze oku ethululwayo, okuxuba a utywala blender, ijusi tequila, esongeza umkhenkce (kubhetele pre-ngesingqi). Galela yonke into ibe iglasi kwi isiqu phezulu (le-cocktail bakhonza ezinjalo). Hi ndlela leyi, ngohlangothi itanki kuyimfuneko imanzise badl yetyuwa. Kuyimfuneko ukuba zombini uhombiso nokuphucula ukungcamla tequila. Musa ukulibala iqhekeza zekalika, uyibeke phezu ngohlangothi yeglasi.

Ngoku uyazi indlela yokwenza cocktails ekhaya-ezinxilisayo, iresiphi azikho kakhulu nzima kangaka.