Dish Favorite - iikeyiki kunye nesalmon kunye hayi nje

Mhlawumbi akukho mntu emhlabeni ongamthandiyo enekuku. Kutheni emhlabeni? Ngenxa yokuba le dish waziwa amakhitshi phantse onke amazwe ehlabathini. Kakade ke, yonke ke bapheke baze badle ngeendlela ezahlukeneyo, kodwa undoqo uhlala okufanayo. ERashiya, keyiki wabonakala kwinkulungwane 9, engeniswe kwi Vikings. Ukuza kuthi ga ngo yaseScandinavia enekuku phantse yindyebo yesizwe. Noko ke, eRashiya keyiki oqhele kangangokuba ngoku sinako ukunika bunzima nayiphi na eScandinavia, yaye akukho namnye ndingatsho ukuba enekuku - oku hayi Cuisine Russian. keyiki Russian - kusoloko ngeyona ndlela imnandi, festive nekhaya-like kakhulu.

Kakade ke, kwizikhongozeli keyiki, enyanisweni, kunokuba nto: ibizwa okuthambile inyama eqhotsiweyo kunye itswele kunye netshizi, kunye amakhowa, kodwa uthando ezizodwa bonwabele iikeyiki kunye ezinjengesalmon. Nayiphi na zilungele akukho ndlela, njalo kuya kuba okunencasa kunene, ezintle yaye kwangaxeshanye ezilula. Ixesha lokulungiselela le mbiza kufuna encinane kakhulu. Umzekelo, keyiki ezinjalo kunye nesalmon etshaya kunye netshizi curd. Nawokulungiselela enekuku ezintlanu kufuneka umxube elungileyo okanye phehla phehla 1 iqanda, 1 icephe oli yemifuno, 200 iigram zomgubo, yongeza neswekile incasa kunye netyuwa uze ndinithululele ubisi encinane esezantsi-fat. Yongeza ke kwada intlama akayi kufumana efanayo semi-ulwelo aze aqalise flow lula ngecephe. Ukuba oyifunayo, intlama ungadibanisa luyacolwa zinqunqwe nedile entsha.

Okulandelayo, okungepani ngembiza, zithanjiswe, ezintlanu keyiki eqhotsiweyo. Xa keyiki ezi epholileyo, ukusasazeka samasi, ngaphezulu izilayi salmon (ungakwazi ukuthatha kunye trout ityuwa). Libiza ne Akunakuba lusongelweyo umqulu cut. Ukucanda emihle wazibeka phezu kwisitya. On top of kwisilayi ngasinye nga zinokuhonjiswa caviar ebomvu kunye cream ezimuncu. A ilizwi cebiso: phambi kokuba usike iikeyiki kunye nesalmon kunye netshizi, hlala nabo iiyure 2-3 efrijini ukuze musa zenzeka.

Ukuba ufuna enekuku ashushu, ukuzaliswa enokwenziwa kancinane ngokwahlukileyo: itshizi ya nge ngesihlungulo (150-200 g), mix kunye idile zinqunqwe kunye nancindi isiqingatha lemon. Lo mxube ngafakwa estrip libiza amaqhosha aphezulu intlanzi oshushu izakubekwa urhangqo tube.

Ukuba awufuni ukuba ngumntu intlama, keyiki kunye tartlets nesalmon ngumsi singavalwa. Ezi iingobozi zidla bathengisa ukutya, ukuze yonke into oyifunayo - ukuba uwuthenge inani efunekayo kwaye gcwalisa Akunakuba. Tartlets ne salmon iphekwe ngokukhawuleza kakhulu. 20-30 amaqhosha ugqibile tartlets kutsala khekhe uya kufuna 100 grams salmon, isithambiso itshizi encinane, idile zinqunqwe 50 g caviar ebomvu. Gcobisa on emazantsi tartlets izilayi itshizi Izilayi akubeka phezulu nesalmon kunye hombisa kunye caviar ebomvu, olova afefe nedile yakhonza etafileni ....

Kungenjalo, unako Wayixakaxa salmon umtya zibe ngamaqhekeza amancinci kunye, ebanika imilo rose, ibekwe tartlet. Nawahombisa nge besitya ibhotolo kunye sprig ngobunono.

Indlela uhombiso obalaseleyo yokuqala table babe canapes kunye ezinjengesalmon. Le umthamo abazimisele ngolu hlobo lulandelayo: iziqwenga 7 isonka esimhlophe kufuneka itshizi cream 50g, ubukhulu yemixoxozi aphakathi 150 g salmon. I intlanzi isikwe imicwe ezicekethekileyo amancinci, cucumber - by izangqa. Of yamaqhekeza esonka kunye izilayi ezincinane ukukrola uqhotse kubo kancinane ibhotolo okanye ngetoaster. Twabulula zilayi isonka samasi uze uyibeke phezu iqhekeza cucumber. Amaqhekeza salmon obmazhte nayo imali encinci etshizi, ndikuqengqe zibe imiqulu ubeke phezu imivalo yesonka cucumber. Canapes kunye ukulungele salmon. Ukunenzela lula, ungakwazi sivale kwi nganye skewers canapé.

Ezi izitya elula akunakwenzeka ngokupheleleyo ukuze bonakalise. Bona malixhelwe ngokukhawuleza, kwaye iyantlukwano yetafile yakho leholide enikiweyo. Umntu akakwazi kodwa sivumelane ukuba nesalmon kunye ebomvu caviar - hayi zokutya sasidla ngokutya yonke imihla kwaye kukuninzi, kodwa xa umphefumlo uyabuza, makakubuze lweholide, kutheni ukubaphatha wena kunye nezalamane zakho into hlobo?