Xa usule isithombo? Indlela ukugcina isithombo?

Daikon - isityalo exotic kwi iigadi Russian engekho ithandwa kakhulu. Kwaye kulilize. Le emifuno abe osidingayo ephantsi, isebenziseka kumalungiselelo (apho sethumba, Qhotsa, isityu okanye kukhiwa), kulula ukuba ukukhula, kuphucula isisu kwakunye namathumbu, uye iipropati kubola, esuse isibindi kunye nezintso. Daikon sikulungisele salads yekhethelo, ngokukodwa isibheno abo ibambelela ukutya.

Ukuba uyazi njani yaye nini ukuvuna daikon, ungenza ngokulula ukunika ngokwabo ngale imifuno luncedo ebusika. Ngapha koko, ukuba unalo isivuno esihle kakhulu.

Daikon: incazelo

Iguqulwe kwi Japanese , le yemifuno iingcambu ubizwa ngokoqobo ngokuba "ingcambu enkulu". Uphethe imilo zezindlu elide yaye ngakumbi ngathi umnqatha ngaphezu isithombo, isalamane yayo. Ubukhulu isenokuba ukufikelela omkhulu ngokwenene, kwimihlaba zethu ukukhula ngokulula ubunzima ingcambu ye kg 4-5. Incasa kakhulu mnandi, ngaphandle ubukrakra kunye kabukhali, kungekhona nje isithombo. Daikon, ifoto leyo ithiwe thaca apha ngasezantsi, ngokumila asondezwe, kodwa incasa akukho kwahluka zezindlu kwaye kwakhona ukufikelela ubukhulu, izinto ezimbi kuphela - kukuba akukho lula evenkileni.

Indlela ukukhetha iintlobo daikon?

Ngoku igcine abonelele ngeenkalo ezininzi kakhulu imbewu, kubonelelwa ingcono ukuyinika abo iintlobo leyo ezifuyelwa yi abalimi zasekhaya. Zinelungelo basinde nokufanela kwawo iimeko zethu zemozulu. Zonke iintlobo lungahlulwa-hlulwa zibe ngamaqela amathathu ngokuxhomekeka ekubeni, xa ukuba kuvunwe daikon. Babe kwangethuba, Medium phambi kwexesha nasemva kwexesha. Iqela lokuqala sakhula iintsuku 40-50. Xa isithombo msulwa egadini, ngokuqhelekileyo eliboniswe ibhegi kunye imbewu. Kuba ukugcinwa, Kakade, kungcono ukukhetha iintlobo emva kwexesha. Ukususela zezindlu kakhulu ethandwa "Dubinushka", "minovasi", "elephant amazinyo", "yenkomo enkulu". Bonke yee-lonyaka. ingcambu Spherical inalo uhlobo "Sasha".

Indlela yokutyala isithombo?

Growing ixesha phambi kokukhula epheleleyo avareji iintsuku 60-70 on. Elinywayo kwenziwa ngcono phakathi ehlotyeni, ngoJulayi. Umhlaba kufuneka ube ukukhanya otyebileyo. Khumbula ukuba imifuno kunokuba ezinkulu kwaye zifuna eninzi isithuba. Umhlaba kufuneka ukugrunjwa ngokunzulu, ugalele isivundisi kunye superphosphate (40 g square metre nganye). Ukuba awufuni lokuhlambulula ngaphandle kamva elukhukweni, kungcono nje ukuhlwayela imbewu omnye ngamnye, kumgama eesentimitha-10 phakathi kwemiqolo kufuneka kusala ukubeka ukuya kwiimitha 0.5. Ngoko kuya kuba lula ngakumbi ukuba amanzi, azikhulule isityalo kwaye kulula ukubona, xa daikon ehlambulukileyo. Kungaba kuhle enye kuyibiyela imbewu izityalo ezintathu, ngoko kwisithuba samagqabi amabini kuya kufuneka ukuba ushiye izityalo kakhulu ezinkulu, abanye wakhupha okanye zilinywe kwenye indawo. Ukuba isithombo utyelwe kwangethuba kakhulu, mhlawumbi, oko kuya lutolo, kunye yintlahla. Oku kungenxa yokuba esi sityalo mini elifutshane, ngoko ke kunqweneleka ukutyala isithombo kwisiqingatha sesibini zasehlotyeni.

Ukunkcenkceshela aze achumise

Isithombo akayithandi amanzi, kodwa imbalela akhule kuyo kuya kuba kubi. Ngoko ke, kulo mba into ephambili - ngokulinganisela. Ukuchumisa Ukunkcenkceshela kufuneka lwenziwe kuphela emva kokuba ukuvela amagqabi zintathu. Zisetyenziselwa le njongo ingcono nokuhlanganiswa mullein, kunye urea.

Izifo nezinambuzane

Utshaba lokuqala aphambili - oku intakumba crucifers, oko yomonakalo kakhulu amagqabi. isebenzisa mathumbu nothuthu, nto leyo bechaphazela umhlaba ufumile egadini. Kuthintelo livela, begadi ezininzi bacebisa ukutyala isithombo kunye amatswele. Oku kungenziwa ngendlela uvalo. NgoMeyi, kuyimfuneko ukuba kutyala itswele kumgama-20 cm ukusuka komnye. Yaye kwiinyanga 1-1.5 ukutyala imbewu daikon. Ngeli xesha, abadala kakhulu eluhlaza riki Ivumba leyo Akumangalisi inqanda izinambuzane. Unakho ukusebenzisa nokubandakanywa pha lomlilo obomvu ngenxa yokunkcenkceshela.

Kanti nezinye abalandeli daikon - a wireworms. Bona kakhulu umonakalo ingcambu yintlama, ukwenza imingxuma ezininzi imifuno ezinjalo phantse ukua zokugcina. Lahla wireworms kunzima kakhulu, ukususela sifo, ngokuqhelekileyo, wonke umhlaba kuloo ndawo.

Wireworms - a imibungu beetle, wireworms. Intshabalalo wayo kufuneka alinywe legumes kunye lwemostade emva kwesityalo eziphambili ukusukela sayithi. Inceda Uyanda iinaliti pine entwasahlobo. Kuyaphumelela ekwindla emva kwexesha kwakhona ukulima igadi, xa liqalisa amazinyo. Oku kunegalelo ekutshatyalalisweni imibungu.

Daikon isithombo: nini ukuba kuvunwe?

Ukuvuna lwenziwa ngokuxhomekeke ibakala iintsuku 40-70. iintlobo kade-emuncu kufuneka ekucoceni emva kokusekwa yokubanda, imozulu eyomileyo, kodwa ngaphambi kokuba kuneqabaka. Ukuba lobushushu iwela ngaphantsi zero, oko iyohlala iingcambu ezonakeleyo, ubuncinane emhlabeni, inxenye eveleleyo. Kwixesha elizayo, oku kuya kuthintela ukugcinwa ixesha elide. Ngako oko ke kubalulekile ukuba iklasi nganye ukwazi ixesha - xa ukuvuna daikon. Ukuba umhlaba kakhulu, ngoko abaphume ezincotsheni akanakuba breaks ingcambu elide kakhulu. Kulo mzekelo, kufuneka ukwemba ngenyameko umhlakulo okanye ifolokhwe.

Emva koko, kuyimfuneko ukuba ukunika ubuxoki isithombo emoyeni, nomhlaba tywa phezu kwakhe, zomile yaye crumbled. Kodwa musa ukubamba imifuno phantsi nakwimitha kwelanga, ukuba ingaqala dryabnut.

Indlela ukugcina isithombo?

Kuba ukhuseleko kungcono ukuba ukhethe iingcambu ezininzi ezilungileyo, ngaphandle umonakalo, amathanda floor, nkqu kunye ezigudileyo. Ngoko ke kubalulekile ukuba sazi njani yaye nini ukucoca isithombo ukusuka egadini. Iincopho kunqunyulwa cocekileyo kunye isikere. Lungisa i isanti umlambo enkulu ukubela ngayo. Funa athwele lamaplanga. Daikon wabeka ezicwangciswayo, umaleko nganye ngokugqithiseleyo ugalele isanti. Igcina ikreyiti endaweni efihlakeleyo, kubushushu ongekho ngaphantsi kwe zero kodwa izidanga mkhulu ku-5, kunye nokufuma ephantsi. Ukuba emifuno inkulu kakhulu kwaye akunakwenzeka ukuba usebenzise ngexesha, oko ifakwe kwingxowa yaye igcinwe kwiziko kwishelfu emazantsi efrijini. Ukuba uyazi ukuba ukugcina daikon ngokuchanekileyo indlela bagcine nobushushu nokufuma, ingcambu uya kulala ubuncinane iinyanga ezintathu.