Xa kuvunwa wavuka esinqeni ukujonga njani xa ukuvunwa

Mhlawumbi bonke ngabanye babebeva ngendlela luncedo nenja wavuka amaqunube. Ziphila ixesha elide kakhulu yaye sisetyenziswa ngokubanzi amayeza emveli kunye iintsomi. Decoctions kunye infusions lesinqe rose na unyango olusebenzayo izifo ezininzi. Ukongeza, ngexesha kubanda abavumela ukuba niwuzalise ivithamin lomzimba ukuswela. ascorbic acid kuphela namaqunube, wavuka iinyonga ziqulethe ngakumbi malunga izihlandlo 50 kunezo lemons namaxesha 10 kunezo currants omnyama, ndingasathethi ezinye iikhompawundi luncedo. Kakade ke, unako ukuthenga-to-sidle iziqhamo ezomisiweyo, kodwa ayikwazi kuba yinqolonci ekwenzeni lwendalo izinto ezithengiweyo ekrwada. Ngoko ke kungcono ukuba kuvunwe ezabo. Nangona kunjalo, kufuneka ukwazi nini ukuqokelela isinqe rose.

ikhalenda abantu

Ngokutsho inkolelo ethandwayo, iinyonga kufuneka aqale ukuvuna ngo-Oktobha woku-1, oko kukuthi, imini Arina Shipovnitsy. Nangona kunjalo, ukulandela le migaqo akanakuba zifa. Ngenxa yokuba flora ezikhulayo kwimozulu ezahlukeneyo kunye neemeko kunye, ngoko ke, ixesha nokwanda yalo kwimimandla eyahlukeneyo zinokwahluka. Ngoko ke, xa kuvunwa wavuka ezinqeni kwindawo ethile, kuyimfuneko ukumisela qho ngamnye. Ixesha ukuqala yokuqokelelwa kuxhomekeke kuhlobo isiphumo ufuna ukufumana.

Rosehip - collection ixesha

Indima ebaluleke kakhulu edlalwa yi-enyanisweni, ngokuba yintoni injongo umntu oqokelela iziqhamo. Berry ngaphezulu kuhlala phezu amasebe, kokukhona zigcinwa kuyo ascorbic acid, kodwa ipesenti iswekile siyenyuka. Ezi utshintsho ekwakhiweni leziqhamo lulula uzimisele abangaboniyo. I-mnyama Umbala berry, kokukhona iswekile kunye ngaphantsi ivithamin C Xa ziyaqokelelwa ezinqeni kuxhomekeke koko ukhetha kumphatheli.

Kufuneka kuqondwe ukuba amaqondo lomkhenkce kukhawuleziswe utshintsho berry: ukunciphisa izinga ivithamin C kwaye yokunyusa ipesenti iswekile. Ngoko ke, xa umntu efuna isiqhamo esimnandi, ufanele ulinde ukuba snap ebandayo. Noko ke, isiqhamo kakhulu luncedo kufuneka iqokelelwe kwi inkqubo yokukhula. Kwimimandla esemantla geographical bakwazi ukuvuna ekupheleni kwehlobo, xa thelo zipeyintwe umbala-orenji okanye obomvu. Xa eqokelelwe ezinqeni kwisibanzi ngakumbi emazantsi, kuxhomekeke imozulu kunye nexesha ifiva.

Ukuze siqonde ixesha iziqhamo evuniweyo kunye nomxholo iphezulu ascorbic acid, kuyimfuneko ukunikela ingqalelo indlela sepals yeziqhamo amalungiselelo. iinyonga Lonke kufuneka uqale xa afuthe. Ngenxa yokuba oku luphawu isiqulatho ubuninzi iivithamini. Ukuba sepals ezikufutshane berry, ngoko oko kuthetha ukuba akukho zivuthiwe.

Ukugcinwa ukuba ifanelekileyo ngqongqo kunye neziqhamo enkulu imibala eqaqambileyo. Umxholo izakhi kuzo iphezulu kakhulu berry zithambe. Ukuze ugcine iziqhamo abaninzi ivithamin C kufuneka ukukha isiqhamo amasebe, kunye esikhondweni kunye silahla. amaqunube Ingca awukhethanga kugcina iimpawu zazo luncedo zingadlulanga iintsuku ezigqithileyo kwisithathu. Ngoko kuyimfuneko ukuba uqhubeke ngokukhawuleza kangangoko kunokwenzeka ukuze nokomisa labo, nto leyo yenzelwa kwiqondo lobushushu ka 60-80 C.