Imela Handy for ivatala: wonqanyulwa nice and fast

Namhlanje kukho iimveliso ezininzi, ucazulule kakhulu ukuphunyezwa zonke wasekhaya ukupheka. Ukunqunqa Ivatala yenye izixhobo ezinjalo engaqhelekanga kwaye lula. Iintlobo izigalo. kakhulu lukhulu. Omnye wabo - uphuhliso umenzi Italian lwezincedisi zasekhitshini Genietti.

ga lula ukusika evela kumenzi Italian

ngokuba Ivatala Genietti izifinyiso imela sisenziwa amacandelo tye. Ngoncedo le sixhobo emangalisayo ungenza kuphela awunakufumana zaphelela zejiyometri iziqhamo, kodwa ukuba bachitha ubuncinane umgudu ukuze iqwalaselwe. Le fowuni ubizwa ngokuba "Angurello" kunye namathuba ezizodwa ekhoyo ukuze ithengwe, umhla yayo yoqobo obuxoki okwangoku. ixabiso layo iidola ngaphezu kwama-20.

Kukho nezinye izincedisi ezininzi - iincakuba, nto leyo ukumelana nangokukrola isiqhamo enkulu kunye Amakhasi zamafu. Sinaye blade evuthelweyo, notching emphethweni, enokusetyenziselwa lula ukusika ikhabe kwaye ufumane ukuya yintlama. Kulo mzekelo, incindi akemi wadandulukayo, ekubeni bonke ubuso nencakuba kukho umngxuma encinane, ngenxa apho bafumana ubuncinane umonakalo. ngokuba Ivatala Angurello imela Kulula nje kuphela ukusika elingaphandle ubukhulu ezahlukeneyo, kodwa ukususwa ezichanekileyo yintlama ngohlobo lamaqhosha inxalenye efanelekileyo. Ngaphezu koko, ukuba afumane oko akufunayo mfuneko ngokupheleleyo ukulahla Ixolo eqinileyo, ivatala akufuneki kwahlulwa kuphela kubini, nokulawula forceps pre-ezinqunqiweyo yintlama.

imela Bright for lobules flat

ngokuba Ivatala Angurello imela has a version analog lula umsebenzi. Nangona kunjalo, imbonakalo nto ezahlukeneyo. A imela ebukhali yenzelwe ukusika ibukeka iziqhamo enkulu njenge blade eqhelekileyo kunye anemibala eqaqambileyo embhoxo ivatala ngokwayo. iziqhamo ekhethiwe iyasilwa na amalungu ama-2 okanye yintlama ziqatywe ngecephe. Ngemela, ungafumana kuphela iinyama amakhulu, kodwa izilayi dessert encinane. Oku umncedisi ofezekileyo uhombiso ezintle dessert nemibala okuchwayitha, ukuxelisa ivatala oluhlaza kunye nobomvu, kuza kunceda ukwenza inkqubo yokusebenza mnandi ngakumbi.

Le ukunqunqa ivatala ineendlela ezininzi:

• A ixabiso elincinane (xa kuthelekiswa kunye okhuphisana evela Genietti).
• Uyilo unique ebonakalayo.
• UkuCima processing iziqhamo.
• Ukhuseleko iyasetyenziswa.

Uyilo emphinini yinto ophezulu zeplastiki ezisemgangathweni kunye incakuba kufuze ezenziwe ngentsimbi. Imilo ezizodwa ngohlangothi kwenza inkqubo ngokusika Chuba zamafu elula fast. Imela ukusika ivatala zinemingxuma ezincinane, Ufana imbewu apho izilayidi isixhobo kwi Ipete ngaphandle kokuba u ntshunxekile kwaye nti ithambo. Ubukhulu - 420 ukuya kuma-40 mm.

imela Super - isihluzi

Kukho olunye uhlobo isixhobo ukuququzelela ungumgqithi ndingekazalwa, super-ukunqunqa ivatala, ukukhonza njenge isihluzi. Umele imilo ahanjiswa umqheba zeplastiki yokuxazulula. Phakathi ifowuni izaliswe iincakuba ophuma isixa kweeyunithi 12. Bona akhe umqadi ezisembindini embindini. izinto iplastiki elide kwezi umzimba omkhulu, ethembekileyo ekusebenzeni. Izibambo icala ezenziwe ngezinto rubberized, nto leyo evumela ukuba siphephe izandla ukutyibilika.

Le ukunqunqa ivatala akuyi kuphela lula ukusika iziqhamo omelele, kodwa ishenxisa incindi ngaphakathi. Isihluzi Ivatala ekwaziyo uyinqunqe ibe ngamacetyana 12 imizuzwana zicocekile. Ngoncedo Ngesi sixhobo ukusingatha phantse zonke iziqhamo, kuquka melon kunye nepayina, ngaphandle kokonakalisa engundoqo. Yokuphucula isihluzi ayikwazi, esebenzisa yokulola ezizodwa, apho kuthengiswa ezivenkileni ezininzi.

Kutheni yentswelo-imela

Unique super-ukunqunqa ivatala uya kufumana kuphela izilayi udederhu iziqhamo zakho ozithandayo, kodwa upheke ukutya okumnandi kunye dessert, iinkalo eziphambili kuzo imilo zejometri ogqibeleleyo. Oku Basenokothuka iindwendwe zakho. Le bomntu ngokwenene kwabo abakhetha ubuhle kuyo yonke nokuchaneka. Zonke 12 yabe ezenziwe insimbi, nto leyo eya kusebenzisa isihluzi kwi injongo yayo iminyaka emininzi. Ubukhulu be isixhobo yi-25 cm.

Kwiivenkile ezinkulu kunye cafes usebenzisa le isixhobo esisodwa kakhulu, njengokuba izitya ikhabe okanye cantaloupe ufumana ezintle nyhani, yaye nexesha processing kuthatha elincinane kakhulu.

isebenza njani

ngokuba Ivatala imela njenge isihluzi sibheqwayo 12 Kulula kakhulu ukuba ukusebenzisa:

1. Kufuneka ubeke ikhabe, ngaphambili ke ndahlamba phezu kwindawo othe tye.
2. Ukusebenzisa isihluzi, abangaboniyo amisele embindini iziqhamo.
3. Beka uxinzelelo ikhabe ze itshone kube sekupheleni.

Emva kokuba ulandele la manyathelo alula Tyhila ngaphandle iziqwenga kakuhle inyama, imilo ekunene kunye nobukhulu.

Izinto eziluncedo ze imela-isihluzi

isixhobo elula for nangokukrola ivatala ofezekileyo ekufanele ukuba zithengwe ngenxa yezi zizathu zilandelayo:

• Easy ukuyisebenzisa.
• Nangobungcibi bamashishini (isihluzi ixesha elide, akayi zonakale nokuba lehla kwindawo eqinileyo).
• Ukhuseleko emsebenzini (silimaza isandla usebenzisa isixhobo, akunakwenzeka ngenxa fit Ukufudumala umzimba engundoqo ngamaphiko).
• ulondolozo Easy (ngokwaneleyo pula isixhobo ngamanzi ashushu kunye lwesicocisi sokuhlamba izitya).

Le imela kuya kunceda nawuphi na umnini ukumelana umsebenzi onzima ngaphandle isicelo umgudu ixesha elininzi.